Crumpets With Strawberry Cheese Aust Ww 25 Pnts Recipes

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CRUMPETS WITH STRAWBERRY CHEESE AUST WW 2.5 PNTS



Crumpets With Strawberry Cheese Aust Ww 2.5 Pnts image

Make and share this Crumpets With Strawberry Cheese Aust Ww 2.5 Pnts recipe from Food.com.

Provided by Sonya01

Categories     Breakfast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

4 crumpets
120 g ricotta cheese
250 g punnet strawberries, hulled and sliced
2 tablespoons of 100% fruit strawberry all-fruit spread, no added sugar

Steps:

  • Toast the crumpets on both sides.
  • Gently mix together the ricotta, strawberries and fruit spread. Place on each of the crumpets.

ENGLISH CRUMPETS



English Crumpets image

Homemade crumpets are delicious served with butter, jam or...Marmite®!

Provided by Ginger

Categories     Bread     Yeast Bread Recipes

Time 1h40m

Yield 12

Number Of Ingredients 9

2 cups all-purpose flour
2 tablespoons all-purpose flour
2 teaspoons quick-rise instant yeast
1 teaspoon white sugar
½ teaspoon salt
1 ¼ cups warm water (112 to 118 degrees F/44 to 48 degrees C)
1 ¼ cups warm milk (112 to 118 degrees F/44 to 48 degrees C)
4 3-inch metal cookie cutters with open tops or crumpet molds
cooking spray

Steps:

  • Whisk 2 cups plus 2 tablespoons flour, yeast, sugar, and salt in a large mixing bowl. Combine water and milk in a separate bowl and quickly whisk the milk mixture into the dry ingredients until batter is thick and smooth. Cover with a towel and let rise in a warm place until spongy, about 1 hour. Stir dough to reduce sponginess.
  • Place a rack into the oven and preheat to 150 degrees F (65 degrees C).
  • Spray a skillet and round metal open-top cookie cutters or crumpet molds with cooking spray. Heat skillet over medium-low heat, place the metal cutters or molds into the skillet, and let the molds heat up. Spoon batter into the molds, filling them about halfway. Let the crumpets cook until the bottoms are browned, the tops appear nearly dry, and popped bubbles appear on top, about 5 minutes.
  • Use tongs to lift molds out of the pan; remove molds from the crumpets. Flip and return crumpets to skillet to cook the other sides until browned, 1 to 2 more minutes. Repeat with remaining dough. Keep cooked crumpets warm on rack in the preheated oven while you cook remaining crumpets.

Nutrition Facts : Calories 96.8 calories, Carbohydrate 18.7 g, Cholesterol 2 mg, Fat 0.8 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 0.4 g, Sodium 108.8 mg, Sugar 1.6 g

CRUMPETS WITH CHEESE & BACON



Crumpets With Cheese & Bacon image

Nice way to enjoy English crumpets. If you're from a country where they're not widely available do yourself a favour and make some from scratch, there are plenty of recipes on RecipeZaar for them. This recipe really works a lot better using natural cheese rather than processed cheese.

Provided by Peter J

Categories     Breakfast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

4 crumpets
1/4 cup cheddar cheese, grated
50 g bacon (one large slice or rasher)
1/4 teaspoon ground pepper (optional)
1/4 teaspoon ground paprika (optional)

Steps:

  • Lightly cook bacon in a non-stick frying pan and set aside.
  • Sprinkle cheese evenly over each crumpet followed by pepper and paprika if you are using them.
  • Tear up bacon and place over the top, discarding fat and the rind etc.
  • Grill for around 5-10 minutes until the cheese has melted into the crumpet.

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