Two Tone Fudge Brownies Recipe 465

facebook share image   twitter share image   pinterest share image   E-Mail share image

TWO-TONE FUDGE BROWNIES



Two-Tone Fudge Brownies image

These moist fudgy brownies have a scrumptious topping that tastes just like chocolate chip cookie dough! My husband and I and our young sons enjoy church fellowship at frequent potluck meals. Everyone loves these brownies...and they make enough to feed a crowd. -Rebecca Kays Klamath Falls, Oregon

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 4 dozen.

Number Of Ingredients 16

1 cup semisweet chocolate chips
1/2 cup butter, softened
1 cup sugar
3 large eggs
1 teaspoon vanilla extract
1-1/4 cups all-purpose flour
1/4 teaspoon baking soda
3/4 cup chopped walnuts
COOKIE DOUGH LAYER:
1/2 cup butter, softened
1/2 cup packed brown sugar
1/4 cup sugar
3 tablespoons whole milk
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup semisweet chocolate chips

Steps:

  • In a microwave, melt chocolate chips; stir until smooth. Cool slightly. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Stir in melted chocolate. Combine flour and baking soda; gradually add to batter. Stir in walnuts., Spread into a greased 13x9-in. baking pan. Bake at 350° for 16-22 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , In a small bowl, cream butter and sugars until light and fluffy. Beat in milk and vanilla. Gradually add flour. Stir in chocolate chips. Drop by tablespoonfuls over cooled brownies; carefully spread over top. Cut into squares. Store in the refrigerator.

Nutrition Facts : Calories 135 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 51mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.

TWO-TONE FUDGE



Two-Tone Fudge image

With its pretty butterscotch and chocolate layers, this creamy fudge looks fancy. Suggests Jackie Hannahs of Fountain, Michigan. "It makes a great holiday gift. Both my husband and my dad love trying different kinds of fudge. They give this recipe a big thumbs-up!"

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 2-3/4 pounds.

Number Of Ingredients 9

1-1/2 teaspoons plus 1/2 cup butter, softened, divided
2 cups packed brown sugar
1 cup sugar
1 cup evaporated milk
1 jar (7 ounces) marshmallow creme
1 teaspoon vanilla extract
1-1/2 cups semisweet chocolate chips
1 cup chopped walnuts
1/2 cup butterscotch chips

Steps:

  • Line a 9-in. square pan with foil and grease the foil with 1-1/2 teaspoons butter; set aside. In a large heavy saucepan, combine the sugars, milk and remaining butter. Cook and stir over medium heat until sugar is dissolved. Bring to a rapid boil; boil for 5 minutes, stirring constantly. Reduce heat to low; stir in the marshmallow creme until melted and blended., Remove from the heat; stir in vanilla. Pour 2-1/2 cups into a large bowl; stir in chocolate chips and walnuts until chips are melted. Pour into prepared pan. , Add the butterscotch chips to the remaining marshmallow mixture; stir until chips are melted. Pour over the chocolate layer and gently spread to cover. Refrigerate overnight or until firm., Using foil, remove fudge from pan; carefully peel off foil. Cut into 1-in. squares. Store in the refrigerator.

Nutrition Facts : Calories 85 calories, Fat 4g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 21mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.

TWO-TONE FUDGE BROWNIES



Two-Tone Fudge Brownies image

The topping on these brownies tastes like chocolate chip cookie dough. Recipe is from Taste of Home.

Provided by CookingONTheSide

Categories     Bar Cookie

Time 41m

Yield 4 dozen, 48 serving(s)

Number Of Ingredients 15

1 cup semi-sweet chocolate chips
1/2 cup butter or 1/2 cup margarine, softened
1 cup granulated sugar
3 eggs
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1/4 teaspoon baking soda
3/4 cup walnuts, chopped
1/2 cup butter or 1/2 cup margarine, softened
1/2 cup packed brown sugar
1/4 cup granulated sugar
3 tablespoons milk
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup semi-sweet chocolate chips

Steps:

  • For brownie layer, in microwave-safe bowl, melt chocolate chips.
  • Cool slightly.
  • In a mixing bowl, cream butter and sugar.
  • Add eggs and vanilla; mix well.
  • Stir in melted chocolate.
  • Combine flour and baking soda; add to batter.
  • Stir in walnuts.
  • Spread into a greased 13-inch by 9-inch by 2-inch baking pan.
  • Bake at 350 degrees for 16-22 minutes or until a toothpick inserted near center comes out clean.
  • Cool on a wire rack.
  • In a mixing bowl, cream butter and sugars.
  • Beat in milk and vanilla.
  • Gradually add flour.
  • stir in chocolate chips.
  • Drop by tablespoonfuls over cooled brownies; carefully spread over top.
  • Cut into squares.
  • Store in the refrigerator.
  • Note: Cookie dough layer is not baked and does not contain eggs.

TWO TONE BROWNIES



Two Tone Brownies image

A white and dark chocolate combo to suit everyone's tastes.

Provided by Penny

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Yield 20

Number Of Ingredients 12

¼ cup butter
3 (1 ounce) squares bittersweet chocolate
½ cup white sugar
1 teaspoon vanilla extract
1 egg, beaten
½ cup all-purpose flour
¼ cup butter
½ cup white chocolate chips
½ cup white sugar
1 teaspoon vanilla extract
1 egg, beaten
½ cup all-purpose flour

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly brush an 8 inch square tin with melted butter or oil. Line the base with baking paper, extending over two sides.
  • Stir 1/4 cup butter or margarine and dark chocolate in the top of a double boiler until just melted. Using a wooden spoon, beat 1/2 cup sugar, vanilla extract, and 1 egg in a medium bowl until combined. Stir in the melted chocolate mixture. Add 1/2 cup flour, stirring until just combined; don't over beat.
  • Stir 1/4 cup butter or margarine and white chocolate in the top of a double boiler until just melted. Using a wooden spoon, beat 1 /2 cup sugar, vanilla extract and 1 egg in a second bowl until combined. Stir in the white chocolate mixture. Add 1/2 cup flour, stirring until just combined; don't over beat.
  • Drop large spoonfuls of the mixtures alternately and evenly, next to one another, in a single layer, in the tin. Gently smooth the surface, without combining the mixtures.
  • Bake for 35 minutes, or until firm. Allow to cool in the tin before cutting into small squares.

Nutrition Facts : Calories 159.4 calories, Carbohydrate 19.8 g, Cholesterol 31.9 mg, Fat 8.2 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 44.8 mg, Sugar 14.5 g

FUDGE BROWNIES II



Fudge Brownies II image

Rich, chewy, and full of chocolate taste. Great frosted with fudge icing too!

Provided by sal

Categories     Desserts     Cookies     Brownie Recipes     Nut Brownie Recipes

Time 45m

Yield 12

Number Of Ingredients 6

1 cup white sugar
½ cup butter, softened
2 cups chocolate syrup
4 eggs
1 cup all-purpose flour
.66 cup finely chopped pecans

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch pan.
  • In a medium bowl, cream together the sugar and butter. Stir in the chocolate syrup and eggs until well mixed. Mix in the flour and pecans. Spread evenly into the prepared pan.
  • Bake for 30 to 35 minutes in the preheated oven, until a knife inserted into the center comes out clean.

Nutrition Facts : Calories 375 calories, Carbohydrate 58.1 g, Cholesterol 82.3 mg, Fat 14.3 g, Fiber 2.2 g, Protein 4.9 g, SaturatedFat 6 g, Sodium 114 mg, Sugar 41.9 g

NEVER-FAIL TWO-TONE FUDGE



Never-Fail Two-Tone Fudge image

I could never make fudge until I found this in a Family Circle magazine. When my kids were little, I could never make enough. Chilling time is cooking time.

Provided by Chef shapeweaver

Categories     Candy

Time 4h20m

Yield 24 squares

Number Of Ingredients 6

2 cups chocolate chips
2 cups peanut butter chips
1 (14 ounce) can sweetened condensed milk (not evaporated)
4 teaspoons vanilla, divided
4 tablespoons margarine, divided
butter-flavored cooking spray

Steps:

  • In medium size saucepan, over medium heat, combine peanut butter chips, half of the condensed milk, 2 Tablepoons vanilla, and 2 teaspoons margarine.
  • Stir until completely melted.
  • Spread into a 8 by 11.5 in baking dish that has been sprayed.
  • Spread evenly (mixture will be a little stiff).
  • In the same sauce pan as you did the peanut butter mixture, repeat with the remaining ingredients.
  • Pour over the peanut butter mixture, spreading evenly.
  • Chill for 2 hours.
  • Cut into squares, then chill for another 2 hours.

More about "two tone fudge brownies recipe 465"

2-INGREDIENT FUDGE BROWNIE COOKIES RECIPE
2-ingredient-fudge-brownie-cookies image
2019-08-27 Line 2 large cookie sheets with cooking parchment paper. 2. Cut each brownie round in half crosswise to make 24 pieces. Roll each dough piece into a ball; roll in 1/4 cup of the powdered sugar. Place balls 2 inches apart on …
From pillsbury.com


FUDGE BROWNIES - THE BIG SWEET TOOTH
fudge-brownies-the-big-sweet-tooth image
2018-12-12 Preheat oven to 180 degrees. Line a 9x13 inch pan with foil or parchment paper. Butter it generously. Set aside.
From thebigsweettooth.com


SUPER EASY DOUBLE-FUDGE BROWNIES RECIPE
super-easy-double-fudge-brownies image
Preheat the oven to 325℉ (160℃). Grease a 13-by-9-inch pan. In the large bowl of an electric mixer, cream the butter. Add the eggs, one at a time, beating well after each addition. Add the Double- Fudge Brownie Mix, and continue to beat …
From recipeland.com


TWO-TONE FUDGE BROWNIES RECIPE | CDKITCHEN.COM
Stir in walnuts. Spread into a greased 13x9 baking pan. Bake at 350 degrees F for 16-22 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. In a small bowl, cream butter and sugars until light and fluffy. Beat in milk and vanilla. Gradually add flour. Stir in choc chips.
From cdkitchen.com
Servings 48
Total Time 2 hrs


2 INGREDIENT FUDGY BROWNIES - LOW CARB LOVE™
2021-10-30 Yields: 12. Ingredients: 11 ounces Choczero sugar free chocolate chips . 6 eggs room temperature . 1 teaspoon instant coffee (optional) Toppings: Nuts . Sprinkles. SF Chocolate Chips. Directions:
From lowcarblove.com


TWO TONE BROWNIES - YUM TASTE
2015-02-19 Preheat the oven to 350 degrees F (175 degrees C). Lightly brush an 8 inch square tin with melted butter or oil. Line the base with baking paper, extending over two sides. Stir 1/4 cup butter or margarine and dark chocolate in the top of a double boiler until just melted. Using a wooden spoon, beat 1/2 cup sugar, vanilla extract, and 1 egg in a ...
From yumtaste.com


FROSTED BROWNIES - TWO SISTERS
2021-02-18 Baking Instructions. Step 11: Line a 9×13″ baking pan with parchment paper. Step 12: Pour the brownie batter into the lined baking pan. Step 13: Spread the brownie batter evenly in the baking pan. Step 14: Bake the brownies in an oven preheated to 350 degrees for 30-32 minutes. Do not overbake.
From twosisterscrafting.com


EASY FUDGY BROWNIES (FROM SCRATCH) - ZONA COOKS
2020-09-28 How to make Small Batch Fudgy Brownies: Preheat the oven to 350 degrees F. Lightly spray a 6 inch square baking pan with non-stick baking spray. Line with a 6”x10” parchment paper and spray again. Set aside. In a sauce pan (or microwave) heat the butter until completely melted. Combine hot melted butter, oil, granulated sugar, and brown ...
From zonacooks.com


THE ABSOLUTE BEST FUDGE BROWNIES - SUPERHEROES AND SPATULAS
2021-07-16 Preheat oven to 350. Sift cocoa powder into a bowl, then mix with flour, salt, and espresso powder. Set aside. Melt the butter and chocolate together over a double boiler, or in the microwave in 30-second increments.
From garlicwars.com


THE BEST CHEWY FUDGE BROWNIES (BETTER THAN BOXED MIX!)
Preheat the oven to 350°F/180°C. Grease an 8x8 inch square baking pan. Option here to line the pan with aluminum foil before greasing to help lift the brownies out at the end. Place the chocolate chips or chunks in a microwaveable bowl and sprinkle all …
From toppedwithhoney.com


TWO-TONE FUDGE BROWNIES RECIPE: HOW TO MAKE IT | TASTE OF HOME
These moist fudgy brownies have a scrumptious topping that tastes just like chocolate chip cookie dough! My husband and I and our young sons enjoy church fellowship at frequent potluck meals. Everyone loves these brownies...and they make enough to feed a crowd. —Rebecca Kays Klamath Falls, Oregon
From preprod.tasteofhome.com


DOUBLE FUDGE BROWNIES BY JOANNE FLUKE - FOR THE LOVE OF FOOD
2015-07-24 Preheat oven to 350 degrees. Line a 9X13 baking dish with foil and then spray with non stick spray. In a large mixing bowl add flour, cocoa powder, baking soda, salt, sugar, and brown sugar. Mix with a mixer on low until combined. …
From 4theloveoffoodblog.com


THE BEST FUDGY BROWNIES - MARSHA'S BAKING ADDICTION
2021-11-23 Instructions. Preheat the oven to 180C/350F/Gas 4. Line an 8x8-inch square baking pan with foil or parchment paper, and set aside. Place the butter, sugar, cocoa powder, and salt into a microwave-safe bowl, and heat for 1 minute. Stir well, then microwave for another minute. The mixture should very warm to the touch.
From marshasbakingaddiction.com


HOW TO MAKE BETTY CROCKER BROWNIES DOUBLE BATCH CORRECTLY?
2021-11-19 You can make a double batch of Betty Crocker brownie mix just by following simple instructions on the box. To make them correctly, you should use 2 packages of the mix and make the batter creamier by adding extra eggs, oil, and melted chocolate. Put the mixture in a larger pan (9 x 13 inches) and exceed the baking time for a few minutes.
From juliescafebakery.com


SUPER FUDGY HOMEMADE BROWNIES - BUDGET BYTES
2022-04-23 Melt ¾ cup (12 Tbsp, or 1.5 sticks) butter in a large bowl. I use a microwave, but you can also do this in a saucepot and then transfer it to a bowl. Whisk ¾ cup unsweetened cocoa powder and 2 Tbsp cooking oil into the melted butter until smooth. Whisk 1 ¼ cup granulated sugar into the butter and cocoa mixture.
From budgetbytes.com


HOMEMADE FUDGE BROWNIES - TWO SISTERS
2021-02-10 Baking Instructions. Step 14: Line an 8×8″ baking pan with parchment paper. Step 15: Pour the brownie batter into the lined baking pan. Step 16: Spread the brownie batter evenly in the baking pan. Step 17: Bake the brownies in an oven preheated to 350 degrees for 25-27 minutes. Do not overbake.
From twosisterscrafting.com


TWO-TONE FUDGE WITH CHOCOLATE & BUTTERSCOTCH IS A …
Add marshmallow creme and vanilla and stir until mixture is smooth. To 2 cups of the hot mixture, add butterscotch flavored morsels and 1/2 cup walnuts. Stir until morsels are melted and the mixture is smooth. Pour evenly into greased 9-inch square pan. To the remaining hot mixture, add semi-sweet chocolate morsels and the rest of the walnuts.
From clickamericana.com


TWO-TONE FUDGE BROWNIES RECIPE: HOW TO MAKE IT
These moist fudgy brownies have a scrumptious topping that tastes just like chocolate chip cookie dough! My husband and I and our young sons enjoy church fellowship at frequent potluck meals. Everyone loves these brownies...and they make enough to feed a crowd. —Rebecca Kays Klamath Falls, Oregon
From stage.tasteofhome.com


BROWNIE-RECIPE: TWO-TONE FUDGE BROWNIES
2010-02-13 Preheat oven to moderate.Grease 23cm-square slab cake pan; line base and two opposite sides with baking paper. Melt butter and chocolate in medium saucepan; stir over low heat, without boiling, until mixure is smooth, Cool until just warm.
From brownierecipe.blogspot.com


FUDGE BROWNIES | GRANDMA'S FUDGE BROWNIE RECIPE - THE BUSY BAKER
2015-03-30 Melt the butter in a saucepan on the stove or in the microwave and pour it into a mixing bowl. Add the brown sugar, the vanilla, and the cocoa powder. Mix well until everything is combined and then stir in the egg until it is completely incorporated. Add the …
From thebusybaker.ca


HOW TO MAKE THE EASIEST FUDGE BROWNIES EVER - MORGAN SISTERS …
2020-07-27 In a large microwave safe bowl break up the chocolate (it melts easier in smaller chunks) add the 3/4 cup butter and microwave on high for 2 minutes. Using a whisk, stir until the chocolate and butter mixture is smooth. Add in the 2 cups sugar and continue stirring, about a minute. Add in the 1 tsp vanilla extract.
From morgansistersrecipes.com


TWO TONE BROWNIES - MITCHELL BAKERY
2020-11-20 1–cup oats–4 oz. 1/3–cup flour–2oz. 1/3–cup B. (brown) sugar–5 oz. 1/3–cup melted shortening–2 1/2 oz. Mix well and press into pan, bake (350°) ten min. (minutes)
From mitchellbakery.com


TWO TONE FUDGE - YUM TASTE
2015-02-19 Line an 8x8x2-inch pan with foil, extending foil over the edges of the pan. Coat foil with nonstick cooking spray. In a large saucepan, combine Ghirardelli Classic White Chips and sweetened condensed milk. Heat and stir over very low heat until melted and smooth. Watch carefully to avoid scorching.
From yumtaste.com


DOUBLE FUDGE BROWNIES RECIPE | RECIPES.NET
2022-03-24 Melt butter and cocoa in microwave, set aside. Beat eggs until foamy. Add sugar, flour and salt. Combine cocoa mixture and egg mixture. Pour into a 9×13-inch pan.
From recipes.net


DOUBLE CHOCOLATE FUDGE BROWNIES - A LATTE FOOD
2021-07-09 Line a 9x9 (or 8x8) square baking pan with foil or parchment paper, or grease with baking spray. Set aside. Over a double broiler or in a large microwave safe bowl, melt butter and semi-sweet chocolate together. If melting in the microwave, melt in 30-second increments, stirring after each hit in the microwave.
From alattefood.com


CLASSIC HOMEMADE FUDGE BROWNIES - SUGAR AND SOUL
2017-06-12 Instructions. Preheat the oven to 350 degrees F. Spray a 9×13-inch pan with cooking spray and set aside. Add melted butter, brown sugar, granulated sugar, and vanilla to a large bowl and beat with a hand mixer or in a stand mixer until well combined. Beat in eggs one at a time, mixing well after each addition.
From sugarandsoul.co


RECIPE: TWO-TONE FUDGE (DIAMOND WALNUT RECIPE, 1980'S)
Bring to full boil, stirring constantly over moderate heat. Cook 10 minutes, stirring occasionally. Remove from heat. Add marshmallow creme and vanilla; mix until smooth. To 2 cups of mixture, add butterscotch pieces and 1/2 cup of the walnuts; …
From recipelink.com


DOUBLE FUDGE BROWNIES | EASY BAKE OVEN DESSERT RECIPES
2010-11-29 September 10, 2020. Make your own easy bake oven Double Fudge Brownies! Stir together sugar, oil, vanilla, chocolate, cocoa and flour until the batter is smooth. Pour batter into greased and floured pan. Do not fill past halfway. This recipe was for the Original easy bake oven, the pans were deeper. Bake in Easy-Bake Oven for 15 minutes.
From budget101.com


RICH AND CHEWY CLASSIC FUDGE BROWNIES - ON TY'S PLATE
2020-12-11 To make classic fudge brownies, start by whisking the flour, sugar, salt, and cocoa. Beat in the butter, eggs, and vanilla. Fold in the chocolate chips and walnuts, or whatever add-in you choose, then pour the batter into a 10×6 brownie pan. Bake in …
From ontysplate.com


FUDGE BROWNIE POTS (FOR TWO) - BUDGET BYTES
2015-02-25 Pour the bowl of dry ingredients into the bowl of wet ingredients and stir just until a smooth, chocolatey batter has formed. Pour the batter into two 8oz. ramekins. Bake the brownies in the preheated 350 degree oven for 25-30 minutes, or until the center of each brownie has risen up into a dome and the surface looks glossy and cracked.
From budgetbytes.com


2 BITE FUDGE BROWNIES - RADIANT RACHELS
2014-10-10 Line a mini muffin tin with mini muffin liners. Preheat oven to 350 degrees F. In a food processor, add in the dates, molasses, coconut oil, almond butter, and brewed coffee.
From radiantrachels.com


BAKING WITH HERSHEY'S: EASY DOUBLE CHOCOLATE FUDGE BROWNIES …
2013-02-02 I love Hershey’s Special Dark Cocoa. In this recipe I combined the fudgy gooeyness of the dark chocolate with the contrasting flavor of the white chocolate morsels. Easy to make, these brownies are a crowd pleaser on their own, or …
From 1morethan2.com


DOUBLE CHOCOLATE FUDGE BROWNIES - SALTED SWEETS
2021-04-12 Instructions. Preheat oven to 325 F. Line a 9×13 pan or ¼ cookie sheet with parchment paper and spray. In a medium mixing bowl, mix melted butter and sugar together. Add eggs, milk and vanilla and mix again. In a small bowl whisk together dry ingredients, salt, baking powder, flour and cocoa powder.
From thesaltedsweets.com


TWO-TONE FUDGE BROWNIES - MY RECIPE MAGIC
2019-01-16 Melt 1 c. semi-sweet chocolate chips in a microwave, 30 seconds at a time, until you can smoothly stir. Cool slightly. In a large bowl, cream ½ …
From myrecipemagic.com


2 INGREDIENT FUDGY BROWNIES (NO FLOUR, EGGS, OR OIL)
2021-10-09 Instructions. Preheat oven to 350°F. Line an 8 x 8 inch baking pan with parchment paper. In a large microwaveable bowl, add chocolate chips. Heat at 1 minute intervals, stirring in between with a spatula, until chocolate is completely melted. This took me 2 minutes total heating time.
From kirbiecravings.com


HOW TO MAKE BOX BROWNIES TASTE HOMEMADE (CHOCOLATE CARAMEL …
2022-04-20 Heat a small saucepan over medium heat, add the butter, brown sugar, half and half, vanilla and salt. Bring to a bubble, whisking for 5 minutes (turn the heat down if its boiling too rapidly) Add the baking soda, it will foam up. Turn the heat down to low and whisk. Pour ¾ of the brownie batter into the baking pan.
From moderncrumb.com


'HAVE TWO' FUDGE BROWNIES - BURNBRAE FARMS
Directions. Combine flour, cocoa, baking powder and salt in large bowl. In another bowl, whisk sugar, liquid egg whites, oil and vanilla until creamy.
From burnbraefarms.com


Related Search