Ube Crinkle Cookies Recipes

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CLEVER CAKE MIX CRINKLE COOKIES



Clever Cake Mix Crinkle Cookies image

This simplifies these cookies to a formula that works with just about any cake mix of a certain weight. (If you don't love to measure, this 4-ingredient recipe is your ticket to cookie bliss.) You can find 3 variations below. Cookies can be stored in an airtight container up to 3 days or frozen up to 3 months.

Provided by thehungryscientist

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 50m

Yield 48

Number Of Ingredients 4

1 (15.25 ounce) package white cake mix
2 large eggs
6 tablespoons unsalted butter, melted
½ cup powdered sugar

Steps:

  • Position a rack in center of the oven and preheat to 375 degrees F (190 degrees C).
  • Stir cake mix, eggs, and butter together in a large bowl.
  • Shape dough into 1-inch balls; roll in powdered sugar to coat. Set balls about 2 inches apart on ungreased baking sheets.
  • Bake 1 pan at a time, in the preheated oven, just until edges are firm and cracks appear slightly moist, 9 to 11 minutes. Cool on pans for 3 minutes; transfer to a wire rack to cool completely.

Nutrition Facts : Calories 59.1 calories, Carbohydrate 8.3 g, Cholesterol 11.6 mg, Fat 2.6 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.1 g, Sodium 62.9 mg, Sugar 6.2 g

EASY AND DELICIOUS PURPLE YAM (UBE) COOKIES



Easy and Delicious Purple Yam (Ube) Cookies image

A simple recipe for purple yam cookies. These taste awesome! They're very soft and cake-like in texture. These are dome-shaped once they bake. You can flatten them as desired.This is a flexible recipe. You can add a teaspoon (or more) of baking soda instead of baking powder if you want a thinner cookie. I think you can top these with some white chocolate chips after baking.

Provided by Marvincent Acuña (Vince)

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 33m

Yield 24

Number Of Ingredients 8

¾ cup white sugar
⅔ cup vegetable oil
2 eggs
2 teaspoons vanilla extract
½ teaspoon salt
2 teaspoons baking powder
⅓ cup purple yam powder, or more to taste
2 cups all-purpose flour

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper or grease lightly.
  • Mix sugar, oil, eggs, vanilla extract, salt, baking powder, purple yam powder, and flour, in this order, in a large bowl until dough is well blended. Drop tablespoons of dough onto the baking sheet.
  • Bake in the preheated oven until cookies look firm, 8 to 10 minutes. Cool for at least 5 minutes before gently transferring to a wire rack.

Nutrition Facts : Calories 133.9 calories, Carbohydrate 16.7 g, Cholesterol 15.5 mg, Fat 6.6 g, Fiber 0.5 g, Protein 1.8 g, SaturatedFat 1.1 g, Sodium 100.7 mg, Sugar 6.4 g

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