Ukrainian Sandwiches Recipes
UKRAINIAN KANAPKY - OPEN FACE SANDWICHES
Number Of Ingredients 10
Steps:
- Mix the cream cheese, butter and salad dressing mix.
- Set aside.
- Remove the smaller end from the loaf of bread, if you are using bakery loaf. If you are using a prepackaged bread without the ends, then you are all set.
- Cut the cheese slices in half diagonally (forming triangles)
- Fold each slice of ham in half, or cut in half it you plan to use only that much on each sandwich.
- Get ready all the sliced ingredients: eggs, tomatoes, pickles.
- Spread the cheese/butter mixture on each piece of rye bread (rather sparingly).
- Place a piece of ham on top of the spread.
- Place a piece of cheese on top of ham.
- Arrange nicely a slice of pickle, slice of an egg, and slice of a tomato on top of the cheese slice.
- Sprinkle lightly with chopped scallions.
UKRAINIAN SANDWICHES
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Provided by UKRAINIANCOOK
Categories Main Dishes Sandwich Recipes
Time 15m
Yield 25
Number Of Ingredients 8
Steps:
- In a small bowl, stir together the cream cheese, butter and garlic. Spread some of this onto each slice of bread. Place a slice of sausage, cucumber, and tomato onto each piece of bread, then top each one with some chopped egg. Serve open-faced.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 21.9 g, Cholesterol 38.6 mg, Fat 12.9 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.7 g, Sodium 470.3 mg, Sugar 1.6 g
UKRAINIAN SANDWICHES
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Provided by UKRAINIANCOOK
Categories Sandwiches
Time 15m
Yield 25
Number Of Ingredients 8
Steps:
- In a small bowl, stir together the cream cheese, butter and garlic. Spread some of this onto each slice of bread. Place a slice of sausage, cucumber, and tomato onto each piece of bread, then top each one with some chopped egg. Serve open-faced.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 21.9 g, Cholesterol 38.6 mg, Fat 12.9 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.7 g, Sodium 470.3 mg, Sugar 1.6 g
UKRAINIAN SANDWICHES
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Provided by UKRAINIANCOOK
Categories Sandwiches
Time 15m
Yield 25
Number Of Ingredients 8
Steps:
- In a small bowl, stir together the cream cheese, butter and garlic. Spread some of this onto each slice of bread. Place a slice of sausage, cucumber, and tomato onto each piece of bread, then top each one with some chopped egg. Serve open-faced.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 21.9 g, Cholesterol 38.6 mg, Fat 12.9 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.7 g, Sodium 470.3 mg, Sugar 1.6 g
UKRAINIAN SANDWICHES
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Provided by UKRAINIANCOOK
Categories Sandwiches
Time 15m
Yield 25
Number Of Ingredients 8
Steps:
- In a small bowl, stir together the cream cheese, butter and garlic. Spread some of this onto each slice of bread. Place a slice of sausage, cucumber, and tomato onto each piece of bread, then top each one with some chopped egg. Serve open-faced.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 21.9 g, Cholesterol 38.6 mg, Fat 12.9 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.7 g, Sodium 470.3 mg, Sugar 1.6 g
UKRAINIAN SANDWICHES
These open faced Ukrainian sandwiches are very easy to make and are really good. If you can find Eastern European style sausage then try it with that, otherwise use your favorite cold cuts. They are called 'Kanapki' in Ukrainian.
Provided by UKRAINIANCOOK
Categories Sandwiches
Time 15m
Yield 25
Number Of Ingredients 8
Steps:
- In a small bowl, stir together the cream cheese, butter and garlic. Spread some of this onto each slice of bread. Place a slice of sausage, cucumber, and tomato onto each piece of bread, then top each one with some chopped egg. Serve open-faced.
Nutrition Facts : Calories 232.9 calories, Carbohydrate 21.9 g, Cholesterol 38.6 mg, Fat 12.9 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 6.7 g, Sodium 470.3 mg, Sugar 1.6 g
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