Ultimate London Broil Recipes

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BEST LONDON BROIL EVER!



Best London Broil Ever! image

Very easy, very tasty, very tender London broil. A great meal with hardly any effort!

Provided by LSERAMONE

Categories     Meat and Poultry Recipes     Beef     Steaks

Time 2h5m

Yield 6

Number Of Ingredients 3

1 (2 pound) top round London broil
1 (28 ounce) can stewed tomatoes
garlic salt to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place the roast in a roasting pan, pour stewed tomatoes over it, and season with garlic salt.
  • Roast for 2 1/2 to 3 hours, until fork tender. Let stand for about 10 minutes at room temperature before carving and serving.

Nutrition Facts : Calories 254.7 calories, Carbohydrate 8.1 g, Cholesterol 80.1 mg, Fat 10.4 g, Fiber 1.3 g, Protein 31.3 g, SaturatedFat 3.9 g, Sodium 383.7 mg, Sugar 4.6 g

ULTIMATE SLOW COOKER LONDON BROIL



Ultimate Slow Cooker London Broil image

I always try to find ways to make different cuts of meat soft and tender. This recipe is a sure fire winner. London Broil is a hard meat to get tender and juicy and this simple recipe will show you how. You will never eat London broil any other way.

Provided by Loves Food

Categories     Stew

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 7

2 -3 lbs london broil beef
1 (1 1/4 ounce) package onion soup mix
4 cups fat free low-sodium beef broth
1 vidalia onion
3 stalks celery (Angled Cut)
4 carrots (Angled Cut)
5 white potatoes (Quarters)

Steps:

  • 1. Place London Broil in Slow cooker.
  • 2. Spread Onion Soup Mix evenly on top of London Broil.
  • 3. Quarter Onions Place On Top Of Meat.
  • 4. Cut Celery On Angle Put On Top Of Onions.
  • 5. Cut Carrots On Angle Place on Top Of Celery.
  • 6. Cut Potatoes In Quarters Place On Top Of Carrots.
  • 7. Pour 2 Cans (14-1/2ozs) Of Fat Free- Low Sodium Beef Broth On Top.
  • 8. Place Slow Cooker Lid And Cook On Low for 8hrs.
  • Serve London Broil And Vegetables Over Egg Noodles.
  • Enjoy!

ULTIMATE LONDON BROIL



Ultimate London Broil image

After reading all of the London Broil recipes on this site this is what I came up with. We loved this dish, easy and fork tender. Make sure to serve with plenty of mashed potatoes and biscuits to sop up the yummy gravy. Enjoy!!!

Provided by Weeezer0421

Categories     Meat

Time 3h5m

Yield 6 serving(s)

Number Of Ingredients 7

3 lbs london broil beef, at least 1 to 1 1/2 inches thick
1 onion, diced
1 teaspoon Kitchen Bouquet
1 teaspoon Worcestershire sauce
1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
1 (10 3/4 ounce) can Campbell's Golden Mushroom soup
1 (10 1/2 ounce) can campbell's beef gravy

Steps:

  • Preheat oven to 325 degrees.
  • Trim London broil of fat. Place meat into a 9x13 baking pan.
  • Sprinkle onion over meat.
  • Mix soups, gravy, Kitchen Bouquet, and Worcestershire sauce. Pour soup mix over meat.
  • Cover pan with foil. Bake in preheated oven for 3 hours.
  • Cut into serving size pieces and enjoy.

Nutrition Facts : Calories 432, Fat 20.6, SaturatedFat 8.1, Cholesterol 148.9, Sodium 790.8, Carbohydrate 7.9, Fiber 0.5, Sugar 1.8, Protein 51.1

LONDON BROIL



London Broil image

A zesty and flavorful summertime favorite. This recipe should marinate a 1 to 1 1/2 pound cut. Triple the recipe for four pounds.

Provided by Stella

Categories     Meat and Poultry Recipes     Beef     Steaks

Time 4h20m

Yield 3

Number Of Ingredients 9

1 ½ pounds top round, London Broil cut
1 tablespoon meat tenderizer
⅓ cup vegetable oil
2 teaspoons lemon juice
2 teaspoons seasoning salt
¼ teaspoon lemon pepper
2 cloves garlic, minced
4 teaspoons chopped fresh parsley
2 teaspoons tarragon vinegar

Steps:

  • Score top and bottom of meat with a 1 1/2 inch square pattern, and score the side. Sprinkle meat liberally with unseasoned meat tenderizer, then pierce with fork 1/8 inch apart and at least half-way through the meat on both sides. Sprinkle lightly with water, and rub in tenderizer. Place on a plate, cover, and set aside for an hour.
  • In a small bowl, mix together oil, lemon juice, seasoned salt, lemon pepper, garlic, parsley, and tarragon vinegar. Pour marinade over meat, reserving a portion to be used for brushing (Note: DO NOT mix the reserved marinade with the meat; set aside for later). Pour remaining marinade over meat, recover dish and refrigerate for three hours, turning every half hour.
  • Preheat grill for hot heat.
  • Lightly oil grate, and position it 2 inches above the coals. Place meat on grill, and cook for 5 minutes. Turn meat over, brush with marinade, and cook for another 5 minutes.

Nutrition Facts : Calories 487.1 calories, Carbohydrate 2.4 g, Cholesterol 112.8 mg, Fat 32.5 g, Fiber 0.2 g, Protein 44.6 g, SaturatedFat 5.9 g, Sodium 1192.3 mg, Sugar 0.1 g

LONDON BROIL



London Broil image

Although the marinade helps tenderize this large cut of meat, you should also make sure to slice it very thinly against the grain on a slight bias. We found that a serrated knife works best.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 9h30m

Number Of Ingredients 7

1 cup cola
1/4 cup red-wine vinegar
1/2 small white onion, grated
1 1/2 tablespoons garlic, chopped (from 3 garlic cloves)
Coarse salt and freshly ground pepper
1/4 cup safflower oil, plus more for grill
1 London broil (5 to 6 pounds; 2 1/2 inches thick)

Steps:

  • Combine cola, vinegar, onion, garlic, 1 teaspoon pepper, and the oil in a bowl. Place steak in a large resealable plastic bag, and pour marinade over steak. Seal bag, pressing out excess air. Refrigerate at least 8 hours.
  • Let steak (in bag) stand at room temperature 1 hour. Remove steak from marinade, and discard marinade. Brush off any remaining onion and garlic from steak to prevent burning, and season with 1 tablespoon salt and 1 teaspoon pepper.
  • Meanwhile, preheat grill to medium-high, and brush grates with oil. Grill steak until internal temperature reaches 115 degrees for medium-rare (residual heat will continue to cook meat), 10 to 11 minutes per side. Transfer steak to a cutting board, and let rest, tented with foil, at least 15 minutes and up to 1 hour. Very thinly slice steak against the grain, and serve warm or at room temperature.

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LONDON BROIL: 10 INCREDIBLE RECIPES- MEATHACKER
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From alderspring.com
Estimated Reading Time 5 mins
  • Dry Rubbed Pan-Fried London Broil {Whole30} This dry rubbed pan fried steak recipe by Roni Noone at Green Lite Bites is a wonderfully easy, crowd-pleasing dinner.
  • Mongolian Beef in the Slow Cooker. This Mongolian beef recipe made with London broil is from Vanessa at the Cheerful Kitchen. This simple Asian dish is made in the slow cooker and it is an easy weeknight meal that the whole family will love!
  • Grilled Marinated London Broil Recipe {Low Carb, Keto, LC/HF, Diabetic, Grain-Free, Gluten-Free and Banting Diet Friendly} This recipe by Dr. Annissa Slusher and her daughter Harper at Simply So Healthy turns an inexpensive cut of meat into an incredible dinner!
  • Tender London Broil {Whole30, Paleo, Keto, Gluten Free} This super simple recipe from Karen Kelly at Seasonal Cravings offers one easy trick to ensure that your London broil is grilled to tender flavorful perfection every single time.
  • Easy London Broil Marinade {Gluten Free} Fire up the BBQ for this easy marinade by Mēgan at Allergy Free Alaska! This homemade, gluten-free, garlicky marinade is easy to throw together and produces tender, juicy, tasty grilled beef.
  • Java London Broil Recipe {Gluten Free} Taryn at Joy Filled Eats had the pleasure of interviewing Devin Alexander (chef of NBC’s “The Biggest Loser”) for this sweet and spicy dry rub recipe that features freshly ground coffee, oregano, coriander, and salt and pepper.
  • Slow Cooker Steak Fajitas. Kristen Chidsey at A Mind “Full” Mom offers step by step instructions for making these wonderful crock pot steak fajitas! You can use London broil or sirloin steak to make this delightful dinner dish.
  • Italian Herb Steak Pinwheels {Gluten Free, Paleo, AIP} These grilled Italian herb steak pinwheels by Kristina at Kristina Risola: Cannabis Health Coach are a fun way to change up the dinner menu.
  • Easy London Broil Marinade {Gluten Free Option} This marinade by Jacqui at Dishing Delish is a perfect way to add big flavor to your steak! For a gluten free alternative, simply be sure your soy sauce and Worcestershire sauce are labeled certified gluten free!
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