MARS BAR SLICE
A 5-ingredient, no-bake slice recipe that everyone will love.
Provided by Libby Hakim
Categories Dessert
Time 20m
Number Of Ingredients 5
Steps:
- Grease a slice tin (around 27 x 17cm) with butter and then line with baking paper, leaving extra on each side (to pull the slice from the tin once cooked).
- Measure rice bubbles into a large mixing bowl.
- Break mars bars into pieces with your hands and put into a saucepan. Add butter and golden syrup.
- Place saucepan on low heat while stirring to combine.
- Keep stirring until the mixture reaches a smooth, runny consistency. Use a whisk to stir the mixture towards the end of the process to help get that completely smooth consistency. The mixture should resemble melted chocolate, with no lumps.
- Add mixture to rice bubbles and stir quickly to combine.
- Spread out mixture in the slice tin, spreading evenly to the edges and then pressing into the tin firmly with the back of a metal spoon. Place in fridge for 1/2 hour.
- Melt chocolate in the microwave using 20 second bursts. (check and stir after each burst).
- Pour melted chocolate over the slice and angle tin from edge to edge to help chocolate reach each side and corner of the slice tin.
- Place in fridge for 15-30 minutes. Ideally, the chocolate shouldn't be completely set when cutting (it will crack as you're cutting if it's too hard). Alternatively, if you've left the slice in the fridge for longer just let the slice rest at room temperature for at least 20 minutes before cutting into squares.
- Remove slice from tin by lifting edges of baking paper, cut into squares and return to the fridge.
Nutrition Facts : Calories 87 kcal, Carbohydrate 10 g, Protein 1 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 6 mg, Sodium 45 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
MARS BAR SLICE
Easy chocolate Mars Bar Slice made with just 4 ingredients.
Provided by Jessica Holmes
Categories Slice
Time 2h
Number Of Ingredients 4
Steps:
- Line an 8-inch square pan with baking or parchment paper.
- In a medium saucepan, add butter and Mars Bars. Place on a medium-low heat and gently stir until mixture is melted and combined. The mixture will look a little lumpy and won't ever be completely smooth - this is fine.
- Tranfer mixture to a large mixing bowl. Add rice cereal and mix to combine - working quickly.
- Pour mixture into prepared baking pan. Use the back of a spoon to press the mixture into one even layer. Pop in the fridge to set for at least 1 hour.
- To serve, melt milk chocolate in the microwave until melted and smooth. Pour over slice and smooth out into one even layer. Place in the fridge for 30 minutes to set. Slice into small squares to serve.
ULTIMATE MARS BAR SLICE
I remember learning how to make this in the 4th Grade back in Australia. It is still delicious and an absolute hit when I make it now, many moons later! In the U.S., I sub Milky Way Bars for Mars Bars. (Please note: cooking time does not include refrigeration time)
Provided by GlamAtomic
Categories Bar Cookie
Time 30m
Yield 1 Slice, 12 serving(s)
Number Of Ingredients 5
Steps:
- Grease a 9 x 9 pan with butter.
- On low heat in a medium saucepan, combine Mars Bars (or Milky Ways) and 1/2 cup Butter.
- Stir constantly until the mixture is smooth and melted.
- Remove from heat and fold in Rice Bubbles / Rice Krispies
- Press into the 9 x 9 pan.
- In a small saucepan, melt together the Chocolate Morsels and 1/8 cup Butter
- Once melted, spread over the top of the Rice Bubbles / Rice Krispies mixture in pan.
- Refrigerate until chocolate is set.
- Slice, serve and enjoy!
Nutrition Facts : Calories 300.4, Fat 19.6, SaturatedFat 11, Cholesterol 33, Sodium 85.6, Carbohydrate 28.8, Fiber 1.1, Sugar 20.3, Protein 3.5
MARS BAR SLICE RECIPE
Steps:
- Chop Mars Bars and melt in saucepan with the butter and maple syrup on low heat. Stir continuously until melted, making sure to scrape the bottom of the saucepan regularly.
- Measure the rice bubbles into a seperate, heat proof bowl.
- Pour chocolate mixture over the Rice Bubbles and combine.
- Press into a lined 20x20 inch cake tin. Make sure to get it into the corners.
- Melt the cooking chocolate. Be careful to stir it regularly so it doesn't burn. You can melt in the microwave or in a heat proof bowl over a saucepan with some water in the bottom. Never heat directly over heating element.
- Pour melted chocolate over the top of the mixture in the tin.
- Refrigerate for three hours, or until set.
- Slice into 16 squares, using a hot, dry knife and then refrigerate.
MARS BAR SLICE
This is a recipe I use often for a treat for many occasions as it is so easy to make, and even though my children have grown up they still enjoy me making it when we have a get together
Provided by Janet1
Categories Bar Cookie
Time 5m
Yield 12 slices, 12 serving(s)
Number Of Ingredients 5
Steps:
- cut mars bars into pieces& melt with margarine& honey.
- add rice bubbles& mix together well.
- press into lined (for removing easily) Laminton tray.
- melt chocolate and pour over top.
- put in fride for 1 hour.
- cut into squares.
- will keep in air tight container for 2 weeks but I dont know anyone who has managed to keep from eating it for that long.
Nutrition Facts : Calories 169.5, Fat 7, SaturatedFat 3.3, Cholesterol 5, Sodium 87.2, Carbohydrate 24.7, Fiber 0.8, Sugar 15.3, Protein 2.6
More about "ultimate mars bar slice recipes"
BEST EVER MARS BAR SLICE - ONLY 5 INGREDIENTS! - AMY …
From amytreasure.com
MARS BAR SQUARES - JUST SO TASTY
From justsotasty.com
THE BEST MARS BAR SLICE RECIPE TO MAKE DURING …
From irishtatler.com
MARS BAR SLICE - BAKING WITH GRANNY
From bakingwithgranny.co.uk
MARS BAR SLICE | 10 MINUTE RECIPE - BAKE PLAY SMILE
From bakeplaysmile.com
NO BAKE MARS BAR SLICE RECIPE - GRAB YOUR SPORK
From grabyourspork.com
THE ULTIMATE NO-BAKE MARS BAR CHEESECAKE - BAKE …
From bakeplaysmile.com
HEALTHY MARS BAR SLICE RECIPE - EAT PRAY WORKOUT
From eatprayworkout.com
THE ULTIMATE MARS BAR AND MALTESERS SLICE - CREATE BAKE …
From createbakemake.com
4.5/5 (2)Category SlicesServings 24Total Time 20 mins
- Line a 28 x 18cm tin with baking paper. Make sure you leave plenty of paper hanging over the sides to help you remove the Mars Bar and Maltesers Slice once it has set.
- Chop ONE Mars Bar into small pieces and set aside. Also roughly chop the Maltesers and set aside until needed.
- Roughly chop four of the Mars Bars into small pieces and place them into a medium size saucepan. Add the butter and golden syrup and stir over a low heat until all of the ingredients have melted and combined.
- Place the rice bubbles and extra chopped up Mars Bar in a separate bowl, and pour the melted over ingredients over them. Mix together until combined and pour into a slice tray. Use the back of a metal spoon to spread and press the slice into the tray.
MARS BAR SLICE - LOST IN FOOD
From lostinfood.co.uk
TRADITIONAL MARS BAR SLICE RECIPE - EATMYSTREET
From eatmystreet.net
MARS BAR SLICE RECIPE | NEW IDEA MAGAZINE
From newidea.com.au
MY MARS BAR SLICE RECIPE, IT MAKES THE BEST TASTY ... - LOVED BY …
From lovedbyemily.com
MARS BAR SLICE - EASY DELICIOUSNESS
From easydeliciousness.com
MARS BAR SLICE - A SUPER EASY TRAYBAKE RECIPE - SCOTTISH …
From scottishscran.com
BAKER WOWS WITH VERY SIMPLE RECIPE FOR MARS AND MALTESER SLICES
From dailymail.co.uk
MARS BAR SLICE | BEST EVER RECIPE | COOKING WITH NANA LING
From pinterest.com.au
WHAT WINE GOES WITH ULTIMATE MARS BAR SLICE
From delipair.com
MARS BAR SLICE | 5 INGREDIENT NO BAKE SLICE - CREATE BAKE MAKE
From createbakemake.com
MARS BAR SLICE (NO BAKE TREATS) - THE FLAVOR BENDER
From theflavorbender.com
THREE KIDS AND THE COOK: ULTIMATE MARS BAR SLICE - THERMOMIX STYLE
From threekidsandthecook.blogspot.com
ULTIMATE MARS BAR SLICE | RECIPE | MARS BAR SLICE, CHOCOLATE CARAMEL ...
From pinterest.ca
THE ULTIMATE MARS BAR AND MALTESERS SLICE
From pinterest.ca
ULTIMATE MARS BAR SLICE | ANITA WRIGHT | COPY ME THAT
From copymethat.com
ULTIMATE MARS BAR SLICE RECIPE - FOOD NEWS
From foodnewsnews.com
THE ULTIMATE MARS BAR SLICE - YOUTUBE
From youtube.com
ULTIMATE MARS BAR SLICE | RECIPE | MARS BAR SLICE, MARS BAR, SLICES …
From pinterest.jp
MARS BAR SLICE | TASTE.COM.AU | TASTE.COM.AU - YOUTUBE
From youtube.com
ULTIMATE MARS BAR SLICE | BEV FAIRWEATHER | COPY ME THAT
From copymethat.com
ULTIMATE MARS BAR SLICE - RECIPE CART
From getrecipecart.com
EASY MARS BAR SLICE - COOKING PERFECTED
From cookingperfected.com
MARS BAR SLICE | NO BAKE · CHEF NOT REQUIRED...
From chefnotrequired.com
GETRECIPECART.COM
MARS BARS + 4 OTHER INGREDIENTS = BEST FESTIVE TREAT - COOKING …
From cookingwithnanaling.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love