Unicorn Popcorn Snack Mix Recipes

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UNICORN POPCORN SNACK MIX



Unicorn Popcorn Snack Mix image

Make and share this Unicorn Popcorn Snack Mix recipe from Food.com.

Provided by A Joyful Riot

Categories     < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

12 ounces white chocolate chips
assorted food coloring
popped kettle corn
caramel bugles chips
marshmallows (whites or colored)
assorted candy sprinkles
glitter
sparkle gel food coloring

Steps:

  • Melt white chocolate and then divide into bowls and color with assorted food coloring, leaving some white. Alternatively, use previously colored meltable wafers, as well as white.
  • Scoop popped kettle corn into a small bowl and drizzle on a liberal amount of melted white chocolate. Shake/stir the popcorn to distribute over all the kernels.
  • Add caramel bugles and, optionally, colored or white marshmallows.
  • Drizzle a rainbow of the other melted chocolate colors all over the top of the popcorn.
  • Shake on a variety of sprinkles (we used pink pearls, pastel rainbow flowers, pink sugar, and silver and gold stars).
  • Optional: drizzle some sparkle gel and edible glitter.

Nutrition Facts : Calories 458.4, Fat 27.3, SaturatedFat 16.5, Cholesterol 17.9, Sodium 76.5, Carbohydrate 50.4, Fiber 0.2, Sugar 50.2, Protein 5

CHINESE POPCORN SNACK MIX



Chinese Popcorn Snack Mix image

Jazz up your popcorn by adding some Chinese-inspired seasonings to give it a unique taste.

Provided by lutzflcat

Categories     Appetizers and Snacks     Snacks     Popcorn Recipes

Time 40m

Yield 12

Number Of Ingredients 9

10 cups plain popped popcorn, unsalted
1 ½ cups chow mein noodles
1 cup honey roasted peanuts
3 tablespoons unsalted butter, melted
2 tablespoons low-sodium soy sauce
1 tablespoon freshly squeezed lime juice
1 ½ teaspoons sesame oil
1 teaspoon Sriracha sauce, or to taste
1 teaspoon ground ginger

Steps:

  • Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil or parchment paper.
  • Combine popcorn, chow mein noodles, and peanuts in a large bowl.
  • Whisk butter, soy sauce, lime juice, sesame oil, Sriracha, and ginger together in a small bowl. Drizzle the butter mixture over the popcorn, tossing to evenly coat. Distribute evenly on the prepared baking sheet.
  • Bake in the preheated oven for 30 minutes, stirring halfway through. Remove baking sheet from oven. Set aside to cool before storing in an airtight container.

Nutrition Facts : Calories 732.2 calories, Carbohydrate 130.2 g, Cholesterol 7.6 mg, Fat 15.4 g, Fiber 25.8 g, Protein 25.5 g, SaturatedFat 3.5 g, Sodium 202.3 mg, Sugar 4.2 g

POPCORN SNACK MIX (NO NUTS)



Popcorn Snack Mix (No Nuts) image

Adapted from Go for your life, I wanted a toddler friendly snack mix that would kind of fit the Halloween theme. I came up with this colourful combo. I also added some "Cocoa rocks" to this which added to the effect to look like stones. The kids devoured this at playgroup. You could also adapt this to fit the xmas theme by substituting apricots for dried cherries and adding some dried kiwi, dried peas or a lolly such as mint leaves or green smarties or M+M's.

Provided by Mandy

Categories     Lunch/Snacks

Time 3m

Yield 8 cups

Number Of Ingredients 5

5 cups air popped popcorn
3/4 cup sultanas or 3/4 cup craisins
3/4 cup dried apricot, diced
3/4 cup Nutri-Grain cereal
3/4 cup dried pawpaw, diced

Steps:

  • Combine all ingredients and serve.

SWEET AND CRUNCHY POPCORN SNACK MIX



Sweet and Crunchy Popcorn Snack Mix image

This sweet and crunchy snack not only tastes great but looks so appealing that when I serve it at tailgating parties, passers-by stop and ask for the recipe.

Provided by JVAND

Categories     Appetizers and Snacks     Snacks     Party Mix Recipes

Time 50m

Yield 20

Number Of Ingredients 12

waxed paper
2 cups crispy corn and rice cereal (such as Crispix®)
2 cups honey graham cereal (such as Golden Grahams®)
2 cups peanut butter corn puff cereal (such as Reese's Puffs®)
2 cups popped popcorn, or more to taste
8 ounces candy-coated milk chocolate pieces (such as M&M's®)
1 cup salted peanuts
½ cup butter
2 tablespoons all-purpose flour
1 cup brown sugar
½ cup corn syrup
½ cup peanut butter

Steps:

  • Line a large baking sheet with waxed paper.
  • Combine crispy corn and rice cereal, honey graham cereal, peanut butter corn puff cereal, popcorn, chocolate pieces, and peanuts in a large bowl.
  • Melt butter in a large saucepan over medium heat; whisk in flour until smooth, 2 to 3 minutes. Add brown sugar and corn syrup; bring to a boil, stirring occasionally, until sugar is dissolved, about 1 minute. Stir peanut butter into sugar mixture until creamy, about 3 minutes; pour over cereal mixture and gently toss until coated.
  • Spread cereal mixture over prepared baking sheet and allow to cool, about 30 minutes. Once cooled, break mixture into chunks and store in an airtight container.

Nutrition Facts : Calories 291.2 calories, Carbohydrate 37.3 g, Cholesterol 13.8 mg, Fat 14.9 g, Fiber 1.7 g, Protein 4.6 g, SaturatedFat 5.7 g, Sodium 228.4 mg, Sugar 23.8 g

POPCORN SNACK MIX



Popcorn Snack Mix image

"This snack mix has an irresistible bold, spicy taste," assures field editor Heidi Harrington of Steuben, Maine.

Provided by Taste of Home

Categories     Snacks

Time 1h15m

Yield about 4 quarts.

Number Of Ingredients 8

3 quarts popped popcorn
2-1/3 cups salted peanuts
2 cups pretzel sticks
2 cups miniature cheese crackers
1/3 cup butter, melted
3/4 teaspoon salt
3/4 teaspoon each curry powder, garlic powder and onion powder
3/4 teaspoon steak sauce

Steps:

  • In a large bowl, combine popcorn, peanuts, pretzels and crackers. Combine remaining ingredients. Pour over popcorn mixture; toss to coat. Place in two ungreased 15x10x1-in. baking pans., Bake, uncovered, at 250° for 1 hour; stir every 15 minutes. Store in an airtight container.

Nutrition Facts :

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