COCOA POWDER COOKIES.
However recipe #8918628 is desgusting i would feed it my enemys, actully no that would be too cruel!! Im sorry but these are GROSS!!!!
Provided by wannabe runway model
Categories Dessert
Time 13m
Yield 15-18 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees Fahrenheit.
- Make sure that the butter is at room temperature, or put the butter in the microwave for about 15 seconds just to soften it up.
- Using a mixer, cream the butter, brown sugar and granulated sugar until light and fluffy.
- Add the egg and vanilla extract and mix until combined.
- In a separate bowl, sift the flour, cocoa powder, baking soda and salt.
- Add the dry ingredients into the wet ingredients and mix until everything is incorporated and you're left with a luscious chocolate dough.
- Make truffle-sized balls and place them on a parchment lined baking sheet.
- Bake for exactly 8 minutes--no longer--no less.
- Let them cool.
- Enjoy! :).
Nutrition Facts : Calories 134.2, Fat 6.7, SaturatedFat 4.1, Cholesterol 28.7, Sodium 122.7, Carbohydrate 17.8, Fiber 0.7, Sugar 10.5, Protein 1.6
CHEWY CHOCOLATE COOKIES II
Delicious cookies that taste like brownies.
Provided by Lois Wells
Categories Desserts Cookies Drop Cookie Recipes
Time 45m
Yield 48
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together margarine and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla. Combine flour, cocoa, baking soda, and salt; stir into the creamed mixture until just blended. Mix in walnuts. Drop by spoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Cool for a couple of minutes on the cookie sheet before transferring to wire racks to cool completely.
Nutrition Facts : Calories 115.5 calories, Carbohydrate 13.5 g, Cholesterol 7.8 mg, Fat 6.7 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 90.4 mg, Sugar 8.5 g
COCOA OATMEAL COOKIES
Delicious oatmeal cookies with cocoa.
Provided by C. McDonald
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat butter or margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, cocoa powder, baking soda and salt; mix well. Stir in oats and raisins, mix well.
- Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes, until cookies are almost set. Do not overbake. Cool 1 minute on cookies sheets, then move to wire racks. Cool - store tightly covered.
Nutrition Facts : Calories 106.4 calories, Carbohydrate 15.7 g, Cholesterol 17.9 mg, Fat 4.5 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 2.6 g, Sodium 82.7 mg, Sugar 8.4 g
APPLESAUCE COCOA COOKIES
Chocolate and moist, these are delicious.
Provided by KATHY
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 20
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- Cream together shortening and sugar replacement. Add egg and blend well.
- Sift all dry ingredients together and add alternately with applesauce and water to creamed mixture. Be sure to add flour first and last.
- Drop by teaspoonfuls onto greased cookie sheets. Bake at 375 degrees F for 12-15 minutes.
Nutrition Facts : Calories 124.6 calories, Carbohydrate 13.5 g, Cholesterol 9.3 mg, Fat 5.7 g, Fiber 0.9 g, Protein 5.6 g, SaturatedFat 1.5 g, Sodium 119.6 mg, Sugar 1.3 g
MOIST CHOCOLATE COOKIES WITH COCOA POWDER
These chocolate cookies with cocoa powder are perfect to stop your chocolate craving! They are moist in the middle, crispy at the edges.
Provided by Meymi
Categories Cookies
Time 18m
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F(177C°). Line baking sheet with parchment paper or silicone baking mat. Set aside.
- Put the flour, cocoa powder and baking soda in a small bowl and mix well. Set aside.
- Melt the butter in a small pan over medium heat until it is halfway melted. Take it from the heat and stir until it is all melted. Set aside to cool.
- Place the sugar in a big bowl and add the butter, mix well. Then add in the egg and vanilla, stir until combined.
- Add the flour mixture in 2 batches and stir until all combined well.
- Roll the dough into 52-53 gram (2 and ½ tablespoon) balls and place them on the baking sheet. Alternatively, you can divide the dough equally into 10 pieces and roll each into a ball.
- Bake for 8-11 minutes or until the cookies are slightly set. The top of the cookies shouldn't be wet but soft. They will be too soft to handle. Remove the cookies from the oven so that they can keep their moistness. Let them cool on the baking sheet for 10 minutes or until the bottom of the cookies are firm enough. The cookies will be a little bit puffy. You can slightly press the cookies with the back of a spoon.
Nutrition Facts : Calories 244 kcal, ServingSize 1 serving
More about "unsweetened cocoa powder cookie recipes"
HEALTHY BAKING RECIPES WITH COCOA POWDER | SHAPE
From shape.com
Estimated Reading Time 3 mins
10 BEST UNSWEETENED COCOA POWDER DESSERT RECIPES | YUMMLY
From yummly.com
10 BEST UNSWEETENED COCOA POWDER COOKIE RECIPES | YUMMLY
From yummly.com
10 BEST GHIRARDELLI UNSWEETENED COCOA RECIPES | YUMMLY
From yummly.com
CHOCOLATE COOKIES RECIPE (CHEWY BAKERY-STYLE!) - DINNER ...
From dinnerthendessert.com
5/5 (31)Total Time 25 minsCategory DessertCalories 200 per serving
COCOA FUDGE COOKIES RECIPE | MYRECIPES
From myrecipes.com
5/5 (101)Calories 78 per servingServings 24
- Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, soda, and salt; set aside. Melt butter in a large saucepan over medium heat. Remove from heat; stir in cocoa powder and sugars (mixture will resemble coarse sand). Add yogurt and vanilla, stirring to combine. Add flour mixture, stirring until moist. Drop by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
- Bake at 350° for 8 to 10 minutes or until almost set. Cool on pans 2 to 3 minutes or until firm. Remove cookies from pans; cool on wire racks.
CHOCOLATE COOKIES MADE WITH COCOA - ALSO THE CRUMBS PLEASE
From alsothecrumbsplease.com
5/5 (5)Calories 172 per servingCategory Dessert
- In a large bowl, using an electric mixer fitted with a paddle or whisk attachment, cream the butter, sugar, and brown sugar on medium-high speed for about 2-3 minutes. Then add the egg and vanilla and mix for about 1 minute, until creamy and well combined. Add the flour mixture and mix on medium-low speed just until incorporated, about 30-60 seconds. Then stir in the chocolate chips, if used, just until evenly distributed. Cover and chill for 1 hour.
- Preheat the oven to 350°F (175°C). Line two or three baking sheets with parchment paper and set aside.
- Scoop 2 tablespoons (45 g) of cookie dough per cookie, roll into even balls with the palm of your hands and place 6 cookies, spaced 3 to 4 inches (7.5 to 10 cm) apart, on each prepared baking sheet. Bake one sheet at a time for 10-11 minutes, or until edges are set, and the centers start to get small rips on top and look dry and puffy.
CHOCOLATE PEANUT BUTTER COOKIES - CRAZY FOR CRUST
From crazyforcrust.com
Reviews 2Estimated Reading Time 5 minsCategory DessertTotal Time 25 mins
- Place butter and peanut butter in a large bowl. Using a hand or a stand mixer, mix until combined then add both sugars. Cream until smooth. Mix in egg, vanilla, melted chocolate, and milk and mix on medium speed until combined.
- Mix in baking soda, cocoa, and salt, then slowly mix in flour and mix just until the batter is smooth and comes together. Be sure to scrape the sides of the bowl during mixing.
- Scoop 2 tablespoon balls of dough and place 2-inches apart on prepared cookie sheets. Using a fork, create a criss cross pattern on the cookies to flatten slightly. (Tip: if the dough starts sticking to the fork, dip it in a bit of granulated sugar.)
CHOCOLATE CHOCOLATE CHIP COOKIES RECIPES - SHUGARY SWEETS
From shugarysweets.com
5/5 (4)Total Time 25 minsCategory CookiesCalories 134 per serving
- In a large mixing bowl, combine melted butter with brown sugar. Mix until completely blended. Add in eggs, almond extract, and vanilla extract until fully combined.
- Add flour, cocoa powder, kosher salt, and baking soda to mixing bowl. Beat just until incorporated. Fold in all but 1/2 cup of the milk chocolate chips.
- Using a 2 Tbsp cookie scoop, drop dough two inches apart on prepared cookie sheet. Sprinkle tops with a pinch of coarse or flaky sea salt, if desired. Using the reserved milk chocolate chips, press 5 or 6 on top of each cookie before baking.
OUR 7 BEST COCOA POWDER RECIPES | HERSHEYLAND
From hersheyland.com
- HERSHEY’S ‟Perfectly Chocolate” Chocolate Cake. Baking chocolate cake from scratch is easier than you think! In this recipe we show you how to make a chocolate cake with the perfect amount of chocolate (lots!)
- HERSHEY’S ‟Perfectly Chocolate” Chocolate Frosting. Your cake is going to need some frosting! Using ingredients you already have at home, this quick chocolate frosting recipe is easy to follow for even the smallest helpers in your kitchen.
- HERSHEY’S Best Brownies. Brownies mean there’s something to celebrate … even if it’s just that there are brownies! Whether you prefer the fudgey center or a crispy edge piece, HERSHEY’S Cocoa makes these brownies your best yet.
- Quick Creamy Chocolate Pudding. You can enjoy creamy chocolate pudding right now, even if you don’t have pudding mix. Just combine HERSHEY’S Cocoa with some baking essentials you probably have on hand at home.
- HERSHEY’S ‟Perfectly Chocolate” Hot Cocoa. Get out the board games! This stovetop recipe is HERSHEY’S Cocoa in its finest form. Enjoy our cozy classic on rainy days or chilly nights, or whip it up for a family night of HERSHEY’S S’mores indoors.
- HERSHEY’S Rich Cocoa Fudge. You’ll feel like a star baker when you slice this recipe into perfect, delicious squares! For a more advanced baking challenge, try our HERSHEY’S Rich Cocoa Fudge.
- Upside-Down Hot Fudge Sundae Pie. What’s cooler than hot cocoa? A cocoa milkshake! This fast and fun recipe is an easy spin on the classic chocolate shake.
THE RIGHT KIND OF COCOA POWDER TO USE FOR ALL OF YOUR ...
From huffpost.com
Estimated Reading Time 2 mins
4-INGREDIENT CHOCOLATE ALMOND FLOUR COOKIES {VEGAN ...
From powerhungry.com
4.8/5 (26)Total Time 16 minsCategory Cookies, DessertCalories 61 per serving
UNSWEETENED COCOA POWDER COOKIES - RECIPES | COOKS.COM
From cooks.com
37 COCOA POWDER RECIPES - TASTE OF HOME
BEST OF THE COCOA POWDER COOKIE RECIPES: CHOCOLATE CRINKLE ...
From cookspacebrooklyn.com
10 BEST UNSWEETENED COCOA POWDER COOKIE RECIPES | YUMMLY
From yummly.com
10 BEST UNSWEETENED COCOA POWDER COOKIE RECIPES | YUMMLY
From yummly.co.uk
COCOA POWDER RECIPES | ALLRECIPES
From allrecipes.com
HERSHEYS UNSWEETENED COCOA POWDER RECIPES
From tfrecipes.com
COCOA POWDER EQUIVALENT UNSWEETENED CHOCOLATE RECIPES
From tfrecipes.com
HERSHEY\'S COCOA PUDDING RECIPE / HERSHEY'S KITCHENS ...
From carreragrandsid1946.blogspot.com
10 BEST UNSWEETENED COOKIES RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love