VAL'S PALEO KETCHUP
I made this ketchup using organic ingredients to suit our paleo kitchen. It is amazing!
Provided by Valorie
Categories Sauces and Condiments
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Combine tomato sauce, tomato paste, water, cider vinegar, maple syrup, sugar, salt, onion salt, garlic powder, and allspice in a saucepan over low heat; simmer until smooth and slightly reduced, about 20 minutes. Cool completely before transferring to a jar; refrigerate.
Nutrition Facts : Calories 45 calories, Carbohydrate 10.7 g, Fat 0.2 g, Fiber 1.3 g, Protein 1.3 g, Sodium 663.8 mg, Sugar 8.3 g
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