Vanillaicedcoffeesimpleandeasy Recipes

ICED VANILLA COFFEE

Iced Vanilla Coffee image

Make and share this Iced Vanilla Coffee recipe from Food.com.

Provided by Nye McClelland

Categories Beverages

Time 15m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

2 teaspoons instant coffee
1 1/2 teaspoons pure vanilla extract
sugar (optional)
1 teaspoon left over coffee (optional)
2 teaspoons cold water
1 1/4 cups milk (low fat or other)
chocolate shavings (optional)

Steps:

Put the first 5 ingredients into a blender.
Pulse blend until the ingredients are smooth and frothy.
Add the cold milk and pulse blend until all the ingredients are blended well.
Pour of a few cubes of ice, add the chocolate and voula!
Sometimes I add the ice to the blender after the first five ingredients have been blended and crush the ice and then add the milk and mix.

VANILLA ICED COFFEE -- SIMPLE AND EASY

Vanilla Iced Coffee -- Simple and Easy image

It only takes a minute to make up a tall, cold glass of this refreshing, hot-weather drink. You've probably got all the ingredients on hand. While its best if you thought ahead to make some double-strong coffee, that last mugfull that got cold in the pot will do. ;) (I confess, I can't afford to use real vanilla all the time. The artificial kind works just fine in this for my tastes).

Provided by 3KillerBs

Categories Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

8 -10 ounces double-strong coffee, cold (I prefer half-caf or half decaf and half dark roast)
1 -2 tablespoon milk or 1 -2 tablespoon cream, to taste
1 (1 g) packet Splenda sugar substitute, to taste (or more, or equivalent in preferred sweetener)
1/2 teaspoon vanilla extract
ice

Steps:

Fill a tall glass 2/3 full of ice.
Add cream, Splenda, and vanilla.
Add coffee and stir well.

CREAMY VANILLA COFFEE

Creamy Vanilla Coffee image

My husband and his friends would often buy a similar version of this creamy, vanilla-flavored beverage at a nearby coffee house. Because daily stops got to be expensive, I decided to try and make my own. This smooth sensation was the result.-Heather Kunkel, Wellsville, New York

Provided by Taste of Home

Time 10m

Yield 3 servings.

Number Of Ingredients 5

Ingredients

1/3 cup ground coffee
1 cup water
1/4 cup sugar
2 tablespoons instant vanilla pudding mix
2-1/2 cups 2% milk

Steps:

Place ground coffee in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions., In a small bowl, combine sugar and dry pudding mix. Stir in milk and coffee. Chill until serving.

Nutrition Facts : Calories 224 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 204mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 7g protein.

VANILLA COFFEE CREAMER

Vanilla Coffee Creamer image

Simple, basic coffee creamer recipe. Store in the refrigerator for 1 week.

Provided by slygusa

Categories Drinks Recipes Coffee Drinks Recipes Creamer

Time 5m

Yield 30

Number Of Ingredients 3

Ingredients

2 cups half-and-half
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract

Steps:

Combine half-and-half, sweetened condensed milk, and vanilla extract together in a container with a lid; cover container and shake vigorously until creamer is smooth.

Nutrition Facts : Calories 63.7 calories, Carbohydrate 7.8 g, Cholesterol 10.4 mg, Fat 3 g, Protein 1.5 g, SaturatedFat 1.9 g, Sodium 23.2 mg, Sugar 7.2 g

VANILLA COFFEE

Vanilla Coffee image

Skip the line at the coffee shop and make your own Vanilla Coffee at home! Our Vanilla Coffee is easy to get ready for your morning commute or for brunch.

Provided by My Food and Family

Categories Meal Recipes

Time 5m

Yield Makes 6 servings.

Number Of Ingredients 4

Ingredients

1/2 cup ground MAXWELL HOUSE Coffee, any variety
1/4 cup firmly packed brown sugar
6 cups cold water
1 Tbsp. imitation vanilla

Steps:

Place coffee in filter in brew basket of coffee maker. Place sugar in empty pot of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir in vanilla until well blended.
Pour into 6 large cups or mugs.

Nutrition Facts : Calories 45, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 11 g, Fiber 1 g, Sugar 8 g, Protein 0 g

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