Spiced Cranberry Jam Recipes
SPICED CRANBERRY CHUTNEY
The best cranberry sauce you will ever taste. Many spices make this delightful sauce the hit of any occasion.
Provided by Jody
Categories Side Dish Sauces and Condiments Recipes Relish Recipes Cranberry Relish Recipes
Time 2h30m
Yield 12
Number Of Ingredients 9
Steps:
- Bring cranberries, white sugar, brown sugar, water, cinnamon, ginger, cloves, and allspice to a boil over medium-high heat in a large saucepan; cook and stir for 20 minutes. Stir in apple; cook and stir until apple is tender and sauce is thick, about 5 minutes. Refrigerate until cold.
Nutrition Facts : Calories 124.9 calories, Carbohydrate 32.4 g, Fat 0.1 g, Fiber 2.3 g, Protein 0.2 g, Sodium 4.8 mg, Sugar 28.2 g
SPICED CRANBERRY JAM
Make and share this Spiced Cranberry Jam recipe from Food.com.
Provided by Robert Francois
Categories Fruit
Time 1h50m
Yield 10-12 jars
Number Of Ingredients 8
Steps:
- Add vinegar and water to cranberries and cook until soft.
- Put cooked cranberries through a course strainer or Food Mill.
- Add all the spices and the sugar into the cooked cranberries.
- Follow cooking directions on the certo for jellies Put into sterilized small jars and cover with wax or seal with vacumn lids.
SPICED CRANBERRY JAM
I needed to fill some holiday cookies with jam and since raspberries and apricots weren't in season, I opted to use cranberries. This jam is lightly sweetened, fragrant, and has a beautiful color that complemented the cookies perfectly!
Provided by LauraF
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 1h20m
Yield 16
Number Of Ingredients 10
Steps:
- Combine cranberries, white sugar, turbinado sugar, water, orange zest, cinnamon, ginger, cloves, allspice, and pepper in a large pot over medium heat. Simmer, stirring frequently, until sugar dissolves and cranberries pop, 10 to 12 minutes.
- Blend cranberry jam into desired consistency using an immersion blender.
- Pour jam into a glass pint jar; cool until thickened and set, about 1 hour. Seal jar and refrigerate.
Nutrition Facts : Calories 70.3 calories, Carbohydrate 18.2 g, Fiber 1.1 g, Protein 0.1 g, Sodium 3.1 mg, Sugar 16.1 g
IN A CRANBERRY JAM
Provided by Alton Brown
Time 35m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Combine all the ingredients into a small, non-reactive saucepan.
- Bring to a simmer and reduce by two-thirds or until the mixture has thickened to the consistency of a loose jam. Remember to keep the heat low to prevent the jam from burning.
SPICY CRANBERRY JAM
When the sourness of the cranberries could use a little kick, turn to fiery jalapenos.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 quart
Number Of Ingredients 3
Steps:
- Rinse and drain cranberries. Bring 1 1/2 cups water to a boil in a medium saucepan. Add cranberries, sugar, and jalapeno; simmer until skins pop and mixture thickens, about 15 minutes. Transfer to metal bowl to cool. Refrigerate in an airtight container for up to 2 weeks.
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Place a saucer in your freezer. In a large preserving pot or deep, stainless steel saucepan combine cranberries, orange juice, water, cardamom pods, and cinnamon sticks. Bring to a boil and then simmer at the lowest temperature, …
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EASY SPICED CRANBERRY JAM » THE PRACTICAL KITCHEN
2021-11-02 Spiced Cranberry Jam. Combine cranberries, orange zest, and spices in a medium sauce pot. Measure sugar and set aside. Cook cranberries over medium heat until they start popping and breaking down, 8-10 minutes. Stir frequently, using a spatula or wooden spoon to mash the cranberries up as you go.
From thepracticalkitchen.com
5/5 (3)Category CondimentCuisine AmericanTotal Time 20 mins
From thepracticalkitchen.com
5/5 (3)Category CondimentCuisine AmericanTotal Time 20 mins
SPICED CRANBERRY JAM | BLUE FLAME KITCHEN
2019-07-02 Bring to a boil over medium heat, mashing cranberries occasionally with a potato masher. Reduce heat and simmer, uncovered, stirring and mashing occasionally, until cranberries pop and mixture thickens, about 10 - 12 minutes. Add sachet and cook, stirring, until fragrant, about 1 - 2 minutes. Add sugar and stir to combine.
From atcoblueflamekitchen.com
Servings 5Calories 43 per servingCategory Preserving
From atcoblueflamekitchen.com
Servings 5Calories 43 per servingCategory Preserving
SPICED CRANBERRY JAM – FOOD IN JARS
2013-11-21 Instructions. Prepare a boiling water bath and necessary jars. Place lids in a small saucepan and bring to a bare simmer. Combine the cranberries, sugar, cider, and orange and lemon juice and zest in a large pot (use a big one, this jam will bubble) over high heat. Bring to a boil, skimming off the foam that develops on the top of the fruit.
From foodinjars.com
Servings 5Estimated Reading Time 3 mins
From foodinjars.com
Servings 5Estimated Reading Time 3 mins
SPICED CHRISTMAS JAM - ONE HUNDRED DOLLARS A MONTH
2018-10-30 Place jars on elevated rack in canner and then lower the rack into canner. Make sure the water is covering the jars by about 2 inches. Place the lid on the pot and bring the water to gentle boil. Process spiced Christmas jam 10 minutes. One recipe makes {12} 8oz jars. Remove jars and place on a towel to cool. After 24 hours check the seals.
From onehundreddollarsamonth.com
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HOMEMADE SPICED CRANBERRY JAM PRESERVES WITH ROSEMARY AND …
2016-11-29 Especially food that goes well with cookies or donuts or turkey or a spoon…. Today I’m sharing my spiced cranberry jam recipe over on Your Homebased Mom as a part of her Bake Craft Sew Handmade Holiday series. There are so many ideas, if cranberries aren’t your thing, just add more sugar, no seriously, if cranberries aren’t your thing ...
From boxwoodavenue.com
From boxwoodavenue.com
MULLED SPICED CRANBERRY JUICE | RICARDO
Ingredients. 4 cups (1 litre) cranberry juice; 2 slices lemon; 1 orange, sliced; 2 cinnamon sticks; 3 slices ginger, about 1/4-inch (1/2-cm) thick; 6 tablespoons (90 ml) brown sugar
From ricardocuisine.com
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SPICED CRANBERRY JAM - RECIPE | COOKS.COM
Lightly mash cranberries, add water and vinegar. Cook until soft. Put through coarse strainer; add spices and sugar, cook 8 minutes, or until thick, stirring often.
From cooks.com
From cooks.com
SPICED CRANBERRY JAM | RECIPE | CRANBERRY JAM, CRANBERRY SAUCE …
Dec 10, 2018 - Cranberries are simmered with orange zest, sugar, and warm fall spices in this spiced jam that's a fragrant filling for holiday cookies. ... Spiced Cranberry Jam. 5 ratings · 1.5 hours · Vegan, Gluten free ... If you love blueberries check out this recipe for homemade blueberry jam made without pectin and it is not canned so it ...
From pinterest.com
From pinterest.com
SPICED CRANBERRY SAUCE RECIPE - SERIOUS EATS
2018-08-30 Directions. Place all cranberries, white sugar, water, brown sugar, orange juice, orange zest, cinnamon, allspice, Kosher salt, nutmeg, and cloves in a medium sauce pan and bring to a boil over medium heat. Cook, stirring occasionally until berries start to pop, about 10 minutes. Remove from heat, stir in spiced rum, and let cool for 30 minutes.
From seriouseats.com
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SPICED CRANBERRY PUNCH. - HALF BAKED HARVEST
2020-11-07 Boil 5 minutes, until the cranberries begin to burst, then remove from the heat. Let cool. Remove the ginger slices, all-spice berries, and cloves. If desired, strain out the cranberries. 2. In a large pitcher, combine the cranberry syrup, cranberry juice, orange juice, and vodka. Chill until ready to serve. 3.
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SPICED CRANBERRY JAM - RECIPE | COOKS.COM
Bring cranberries, water and vinegar to a boil and simmer 10 minutes. Add sugar and spices, mix well. Place on high heat, bring to a full rolling boil for 1 minute, stirring constantly.
From cooks.com
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SPICED CRANBERRY JAM RECIPE | EAT SMARTER USA
The Spiced Cranberry Jam recipe out of our category Compote! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
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HOMEMADE SPICED CRANBERRY JAM (WITH RUM, GINGER AND ORANGE) …
2020-11-23 Looking to upgrade your cranberry jam this Thanksgiving? We are, because…2020 (what a #facepalm of a year). Luckily, we’ve got just the trick. This jam is delightfully tart from the cranberries and lemon, with not-so-subtle hints of warmth from the spiced rum, cinnamon, and cloves. Top that with a bit of a culinary surprise from...
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SPICED CRANBERRY JAM FOR THE HOLIDAYS - FEARLESS FRESH
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SPICY SWEET CRANBERRY JALAPEñO JAM | HUFFPOST LIFE
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From huffpost.com
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STRAWBERRY CRANBERRY JAM [CHRISTMAS JAM] - THE COOKING BRIDE
2019-12-02 Instructions. Pulse the strawberries and cranberries in a blender or food processor until chunky. Place the crushed berries in a 6 or 8-quart saucepan. Stir in vanilla bean seeds, the vanilla bean pod, ground cinnamon, nutmeg and lemon juice. Add the butter to the top of the jam.
From cookingbride.com
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CANNING SPICED APPLE CRANBERRY JAM » HOMEMADE HEATHER
2011-09-19 Combine the apples, cranberries and apple juice. Allow them to come to a boil and simmer for 15-20 minutes. Add the remaining ingredients and simmer for an additional 10-15 minutes or until the mixture has reached a jam-like consistancy. Apples are naturally high in pectin and will help the jam to set. Pour the jam into warm, sterilized jars.
From homemadeheather.com
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CHRISTMAS CRANBERRY JAM RECIPE | DELICIOUS. MAGAZINE
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CHOCOLATE GIVEAWAY & RECIPE FOR WARM-SPICED CRANBERRY JAM
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SPICED CRANBERRY ROSé SPRITZERS. - HALF BAKED HARVEST
2018-11-10 Boil 5 minutes or until the cranberries begin to burst, then remove from the heat. Let cool. Remove the rosemary and cardamon pods. If desired, strain out the cranberries. 2. In a large pitcher, combine the cranberry syrup, rosé, elderflower liquor, cranberry juice, and orange bitters. Chill until ready to serve, up to 2 days.
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2018-08-09 Place a small plate in the freezer so you can test the jam for proper thickness later. Sterilize jars and lids. In a food processor, pulse the cranberries until they are coarsely chopped, about three 1-second pulses. Add the strawberries and pulse two more times. If you prefer a smoother jam, feel free to pulse to a finer texture.
From seriouseats.com
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SPICED CRANBERRY CABERNET JAM - GLUTEN FREE RECIPES
Transfer them to a large, heavy-bottomed pot and add the wine, 1/2 cup of water, star anise and cinnamon sticks. Bring to a boil, then lower the heat and simmer until the cranberries have softened, about 10 minutes.
From fooddiez.com
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SPICED CRANBERRY JAM | RECIPE | CRANBERRY JAM, MEALS IN A JAR, …
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SPICED BLACKBERRY RASPBERRY JAM - DRISCOLL'S
Prepare a boiling water bath canner and 3 pint jars. Place lids in a small saucepan, cover with water, and bring to a gentle simmer. Pour berries into a non-reactive pot that holds at least five quarts. Combine sugar pectin, cinnamon, nutmeg, and cloves in a large bowl. Add sugar mixture to the berries and stir until sugar begins to dissolve.
From driscolls.com
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HOMEMADE CRANBERRY SAUCE + CANNING INSTRUCTIONS - MELISSA K.
Make cranberry sauce per below instructions. Prepare water bath canner (or steam canner) while sauce is simmering. Pour hot prepared sauce into clean and warm half-pint or pint sized jars to a 1/2 inch head space. Remove air bubbles. Wipe rims clean, place lid on, screw down band to finger tip tight. Place jars in 180 degree F water bath.
From melissaknorris.com
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SPICED CRANBERRY JAM | TASTY KITCHEN: A HAPPY RECIPE …
Cook until cranberries are soft. Add sugar and spices, stir together. Using an immersion blender, puree cranberries so you have a fairly smooth mixture (to your liking). Cook, stirring often, about 8-10 minutes until thick. Pour into 6 sterilized 1/2-pint jars to within 1/4 inch from top. Put on cap, screw band firmly tight.
From tastykitchen.com
From tastykitchen.com
STRAWBERRY CRANBERRY HOMEMADE JAM - ADRIANA'S BEST RECIPES
Made with fresh organic strawberries and cranberries, plus pectin and sugar cane. 5 from 24 votes. Print Recipe. Prep Time 10 mins. Cook Time 30 mins. Total Time 40 mins. Course Sauces, preserves, Side Dish. Cuisine American Contemporary. Servings 4 mason jars.
From adrianasbestrecipes.com
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SPICED CRANBERRY JAM {HOLIDAY JAM} | LEIGH ANNE WILKES
2016-11-29 Prepare a water bath, and sanitize jars and lids (soapy water or dishwasher). Remove cranberries from the heat, and push through a sieve (a pasta strainer will work too) into a medium bowl. Discard the skins, rosemary, and cinnamon, which will be left in the sieve. Carefully ladle the jam into the clean jars (2 bags made 2, 8 oz. jars for me).
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CRANBERRY JAM RECIPE - LOS ANGELES TIMES
2001-12-12 Simmer over medium-low heat for 5 minutes. Add the pineapple with its syrup and the sugar and stir well. Boil 2 minutes longer. Remove the pan from the heat and add the pectin. Mix well and let ...
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CINNAMON SPICED APPLE-CRANBERRY JAM - FRUGAL FOODIE MAMA
2012-12-11 Combine the apples, cranberries, sugar, & 1 cup of water in a large pot or dutch oven. Over high heat, bring it to a boil. Add the cinnamon sticks. Allow it to boil for 15-20 minutes. The apples will become soft and the cranberries will pop open. Mix in the lemon juice and zest. Reduce the heat and allow it to simmer for another 10-15 minutes.
From thefrugalfoodiemama.com
From thefrugalfoodiemama.com
SPICED HOMEMADE CRANBERRY SAUCE RECIPE (+ CANNING INSTRUCTIONS)
Remove cinnamon sticks and vanilla bean if using and discard in compost. Let cranberry sauce cool completely before serving. If canning, pour hot cranberry sauce into hot, sterilized jars leaving 1/4-inch headspace and process in a hot water bath for 15 minutes. Remove lid from canner and let stand for 5 minutes before removing jars.
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CHRISTMAS JAM RECIPE: THE PERFECT CRANBERRY JAM
2019-01-11 Gently pour into the fruit and whisk well, eliminating any lumps. Stir the remaining 2 1/2 cups of sugar into the mixture, one cup at a time. Whisk well each time. After all of the sugar is mixed in, add the lemon juice. Bring the jam up to a rolling boil …
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EASY SPICED HOLIDAY CRANBERRY-PEAR PRESERVES - KITCHENLANE
2019-12-10 Bring a large, deep pot of water (or canner) to a boil over medium heat; then turn heat to low. Wash 5 or 6 6- to 8-ounce jelly jars and screw bands in hot soapy water; rinse well.
From kitchenlane.com
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PEAR CRANBERRY JAM – FOOD IN JARS
2012-11-30 Instructions. Prepare a boiling water bath and 2 pint jars (or four half pints, eight quarter pints, or some combination thereof). Combine chopped pears, cranberries, sugar and one cup of water* in a large, non-reactive pot. Stir to combine and then let the fruit and sugar sit, off the heat, until the sugar has begun to dissolve, about 10 minutes.
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APPLE JAM RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
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SPICED CRANBERRY PRESERVES: TIGRESS CAN JAM - BREAD EXPERIENCE
2010-12-06 These Spiced Cranberry Preserves go well with ice cream, frozen yogurt, cake or rice pudding. As a festive Holiday treat, I think I’m going to serve them with my favorite pound cake for Christmas dinner. Spiced Cranberry Preserves. Recipe from The Complete Book of Small-Batch Preserving by Ellie Topp and Margaret Howard. Makes: 4 cups ...
From breadexperience.com
From breadexperience.com
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