Vegetarian Taco Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEGETARIAN TACO PIE



Vegetarian Taco Pie image

Make and share this Vegetarian Taco Pie recipe from Food.com.

Provided by spadart

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

6 -8 tortillas (I use whole wheat)
1 (300 g) package Yve's veggie ground round, Mexican flavour
1 small onion, finely chopped
1 pepper (I use orange or red)
1 (30 ounce) can black beans
1/2 cup cheddar cheese (shredded)
1/4 cup salsa
1 green onion, finely chopped

Steps:

  • In a small bowl, mash up black beans until they are a thick paste.
  • In a frying pan, sauté the onion and pepper. Once cooked, add the veggie ground round and heat (do not overcook!)
  • In a round casserole dish place one tortilla shell on the bottom. Spread the black bean paste over the shell then add some of the "meat" mixture. Top with cheese and another tortilla. Continue layer until bean and meat mixture is used up.
  • On the top tortilla add the salsa and spread around. Sprinkle with cheese and green onion.
  • Bake at 375 degrees for 15-20 minutes, or until cheese is melted.
  • Serve with salsa and sour cream.

VEGETARIAN BEAN TACOS



Vegetarian Bean Tacos image

I love Mexican food but was looking for a healthier option to share. My family devours these tasty tacos whenever I make them. -Amanda Petrucelli, Plymouth, Indiana

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 12

1 tablespoon canola oil
1 medium onion, chopped
1 jalapeno pepper, seeded and finely chopped
2 garlic cloves, minced
1 tablespoon chili powder
2 teaspoons ground cumin
1 teaspoon ground coriander
1 can (16 ounces) refried beans
1 can (15 ounces) black beans, rinsed and drained
1 can (14-1/2 ounces) no-salt-added diced tomatoes, drained
4 whole wheat tortillas (8 inches), warmed
Optional toppings: shredded lettuce, shredded cheddar cheese, cubed avocado, sour cream and salsa

Steps:

  • In a large nonstick skillet coated with cooking spray, heat oil over medium heat. Add onion and jalapeno; cook and stir until tender. Add garlic and seasonings; cook 1 minute longer. Stir in beans and tomatoes; heat through., Serve bean mixture in tortillas with toppings as desired.

Nutrition Facts : Calories 413 calories, Fat 9g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 774mg sodium, Carbohydrate 66g carbohydrate (8g sugars, Fiber 16g fiber), Protein 17g protein.

DELICIOUS VEGAN TACO PIE!



Delicious Vegan Taco Pie! image

This is a recipe I used to love before I went vegan, and with some slight variations I made it vegan and personally think it's just as good, even better, than before! It's easy and quick.

Provided by grungrrrl

Categories     Savory Pies

Time 40m

Yield 1 Pie, 4-6 serving(s)

Number Of Ingredients 10

1 lb faux meat soy crumbles (morning star works well)
1 package vegan taco seasoning (most brands are)
1/2 cup water
1 (8 ounce) can refrigerated crescent dinner rolls (I believe Pillsbury are vegan)
2 cups crushed corn chips
1 cup vegan sour cream (tofutti brand works best)
lettuce
tomatoes
olive
guacamole

Steps:

  • Preheat oven to 375 degrees.
  • Cook the"faux" meat until heated through.
  • Stir in the seasoning mix and water (I would only use 1/4 cup to start with and then add more water gradually if you need it).
  • Simmer the"meat" mixture about 5 minutes.
  • Separate the crescent rolls; Press into an ungreased pie pan to form a crust.
  • Sprinkle 1 cup of the corn chips over the crust.
  • Spoon the"meat" mixture over the crust and chips.
  • Spread the sour cream over the meat mixture.
  • Sprinkle the remaining chips on top.
  • Bake 20- 25 minutes.
  • Remove from oven and top with desired ingredients-- I suggest lettuce, diced tomoatoes, sliced olives, guacamole, and maybe salsa.
  • Serve in wedges and enjoy!

Nutrition Facts : Calories 412.4, Fat 17, SaturatedFat 4.2, Cholesterol 28.4, Sodium 801.1, Carbohydrate 36.3, Fiber 7.3, Sugar 3.7, Protein 28.2

More about "vegetarian taco pie recipes"

MEAT AND VEGETARIAN TACO PIES - EXQUISITELY UNREMARKABLE
2017-09-29 Vegetarian Black Bean Taco Pie Recipe Ingredients: Frozen Pie Shell 1 Can Black Beans 1/2 Green Pepper Olive Oil Onions or Onion Flakes 1 Can Refried Beans White and Orange Cheddar Cheese ~ Shredded Chopped Iceberg Lettuce Chopped Tomatoes Black Olives Sour Cream Preheat the over to 350 degree and take the pie crust out of the freezer, let it sit. …
From exquisitelyunremarkable.com
Estimated Reading Time 5 mins


TACO PIE | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Preheat oven to 400 degrees. 2. Heat olive oil in a large nonstick skillet. 3. Dice onion and add to skillet; cook until translucent. 4. Drain and rinse beans; drain corn. 5. Add beans, corn, tomatoes (with juices), olives, taco seasoning and ranch dressing to skillet; mix together completely.
From tastykitchen.com


VEGGIE TACO PIE RECIPE WITH SWEET POTATO - FEED ME PHOEBE
2016-05-02 Add the leeks, white scallions, and kale to the pan. Cook over medium heat, stirring occasionally, until soft, about 5 minutes. Stir in the garlic, cumin and chili powder.
From feedmephoebe.com


10 BEST TACO PIE WITH TORTILLAS RECIPES | YUMMLY
2022-05-08 Tex-Mex Lasagna (or Taco Pie) Dianne's Vegan Kitchen salsa, garlic, black olives, tomatoes, vegetarian refried beans and 15 more Easy Corned Beef Hash Taco Pie Cooktoria
From yummly.com


VEGETARIAN TACO RECIPES | ALLRECIPES
lentils in hard taco shell with sour cream and guacamole. 10+ Vegetarian Tacos Even Meat Eaters Will Love. Mix up taco night with vegetarian options stuffed with hearty tempeh, filling lentils, sweet potatoes, or fluffy quinoa. Quinoa Black Bean Tacos (Vegan) Quinoa Black Bean Tacos (Vegan) Rating: Unrated.
From allrecipes.com


VEGETARIAN BREAKFAST TACOS | METRO
Heat 1 tbsp oil in a large non stick skillet over medium high heat, sauté mushroom slices for 2-3 minutes until softened. Stir in vegetable blend and dry spice packet from taco kit. Cook further 2 minutes until heated through. Divide mix among taco shells. In a medium bowl, whisk together eggs and yogurt until smooth.
From metro.ca


VEGAN TACO PIE | RECIPE | WHOLE FOOD RECIPES, VEGAN DINNERS, …
Try this gluten-free and vegan taco pie made with a mashed potato crust. Aug 13, 2014 - Craving tacos but not feeling all the hassles of making homemade tortillas? Try this gluten-free and vegan taco pie made with a mashed potato crust. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, …
From pinterest.com


14+ BEST VEGETARIAN PIZZA RECIPES AND TOPPINGS - THE SPRUCE EATS
2020-02-22 Cook your pizza dough for 10 minutes and brush with butter. Generously spread Nutella on top and top with slices of banana and strawberries. Bake for an additional 5 minutes. For extra sweetness use whipped cream to top the whole pie, or place a scoop of vanilla ice cream on each of the slices.
From thespruceeats.com


VEGETARIAN TACO RECIPES - COOKIE AND KATE
Quinoa Black Bean Tacos with Creamy Avocado Sauce. Roasted Cauliflower and Lentil Tacos with Creamy Chipotle Sauce. Austin-Style Migas with Black Beans. Veggie Breakfast Tacos. Fresh Arugula and Black Bean Tacos with Pickled Radish and Feta. Portobello and Poblano Fajitas. Summer Squash Tacos with Avocado Chimichurri.
From cookieandkate.com


EPIC VEGETARIAN TACOS RECIPE - COOKIE AND KATE
2018-04-25 This vegetarian taco recipe features refried pinto beans, creamy avocado sauce, quick-pickled onions and fresh garnishes. If you ask me, every great taco possesses the following qualities: something hearty (beans), something creamy (avocado), something crisp (shredded cabbage), something tangy (pickled onions and feta), and lots of fresh flavors.
From cookieandkate.com


11 BEST VEGETARIAN TACOS RECIPE - LOVE AND LEMONS
Drizzle with olive oil and pinches of salt and pepper and roast until golden brown around the edges 25-30 minutes. Meanwhile, make the sauce. In a food processor, blend together the tomatillo salsa, pepitas, avocado, spinach, olive oil, lime juice and pinches of salt and pepper, to taste. Chill until ready to use.
From loveandlemons.com


10+ VEGETARIAN TACOS EVEN MEAT EATERS WILL LOVE
Vegan Cilantro-Lime, Sweet Potato, and Black Bean Tacos. Credit: Ryan and Marissa Clemmons. View Recipe. this link opens in a new tab. This recipe hits all the marks. There's some sweetness from the sweet potato, herbacious and citrusy notes from the cilantro and lime, and even heat from spices, like cumin. 8 of 11.
From allrecipes.com


VEGETARIAN MEXICAN CASSEROLE WITH BLACK BEANS RECIPE
2021-11-28 Gather the ingredients. Preheat oven to 350 F. Combine onion, pepper, garlic, salsa, cumin, and black beans in large skillet and bring to simmer over medium heat. Cook, frequently stirring, for 3 minutes. Arrange 6 tortillas in bottom of 9 x …
From thespruceeats.com


LAYERED TACO PIE RECIPE - SWEET CS DESIGNS
2022-02-10 Scramble fry the ground beef with onion in a large skillet on medium-high heat. Cook until there is no pink left in the meat then drain the excess fat. Add the garlic, taco seasoning, water, corn, and salsa. Cook for another 5 minutes. Place one tortilla in the springform pan. Layer on about 1 cup of meat mixture.
From sweetcsdesigns.com


VEGETARIAN TACO CASSEROLE - EASY MEXICAN CASSEROLE RECIPE
2019-03-05 Preheat oven to 350 degrees. Cook pasta until al dente. Drain. Into a casserole baking dish add your elbow macaroni, black beans, corn, green pepper, tomatoes, tomato soup and taco seasoning mix. Stir the ingredients with a spoon. Sprinkle shredded cheese on top of …
From brooklynfarmgirl.com


VEGETARIAN TACO PIE RECIPE | QUORN
Roll out the pie dough and cut to shape into a a pie dish. In a seperate bowl, mix together Quorn Mince with taco seasoning and pour into the pie dough. Cover with sour cream. Top with grated cheese, cocktail tomatoes, jalapeños, salt and pepper and bake for around 20 minutes until the pastry is golden brown and the cheese melted and bubbly.
From quorn.ie


50 VEGETARIAN TACOS RECIPES EVEN MEAT EATERS WILL LOVE - SELF
2020-07-27 Saucy Portobello & Butternut Squash Tacos from Minimalist Baker. Mushrooms are sort of the O.G. meat substitute, thanks to their hearty, juicy texture when cooked. Slather them in smokey adobo ...
From self.com


EASY VEGGIE TACOS {VEGAN} - HEALTHY SEASONAL RECIPES
2022-01-11 While the tortillas warm, heat oil in a large non-stick skillet over medium-high heat. Add mushrooms, pepper, onion and salt and cook, stirring often, until the vegetables are softened and starting to brown, 10 to 12 minutes. 4. Sprinkle chili powder and cumin over the vegetables and stir to coat.
From healthyseasonalrecipes.com


16 VEGETARIAN TACO RECIPES | MYRECIPES
2020-03-24 Credit: Becky Luigart-Stayner; Styling: Cindy Barr. White Bean and Spinach Tacos Recipe. Dress simple corn tortillas with cannellini beans, fresh spinach, red onion, sliced jalapeños, chopped tomato, cilantro, and queso fresco. A squeeze of fresh lime juice adds irresistible tang. 3 of 16.
From myrecipes.com


VEGITARIAN TACO - RECIPES | COOKS.COM
Rinse and drain beans. Drain corn and chopped green chilies. Chop tomatoes. In medium bowl mix beans, corn, chilies, tomato, cilantro, 2 ... Ingredients: 14 (avocados .. beans .. cabbage .. cheese .. chilies ...) 5. VEGETARIAN TACOS. Fill each taco shell with cheese, chili peppers, lettuce and sauce.
From cooks.com


VEGETABLE TACO PIE RECIPE | MYRECIPES
Place 1/3 of the turkey mixture in 9-inch deep dish pie plate. Spread 1/3 of the rice mixture on top. Sprinkle with 1/4 cup cheese, then top with 1 tortilla. Repeat layers ending with rice. Bake covered 20 minutes. Sprinkle with remaining 1/4 cup cheese and bake uncovered 10 minutes. Garnish with lettuce, remaining 1/2 cup tomato and, if desired, reduced fat sour cream and chopped …
From myrecipes.com


VEGETARIAN LENTIL TACOS RECIPE - PEAS AND CRAYONS
2018-01-31 Rinse and sort 1 cup of lentils. Heat 3 cups of water in a pot until it’s just about to boil, add lentils, and reduce to simmer for 15-25 minutes or until tender. While the lentils are simmering, you’ll have enough time to make the entire meal. Saute onions, mushrooms, and garlic with a splash of oil until tender.
From peasandcrayons.com


LENTIL QUINOA TACO PIE RECIPE | VEGETARIAN TACO PIE RECIPE - CLEAN …
Make pie: Preheat oven to 375°F. Mist a 2-quart casserole dish with cooking spray. Set aside. 2. In a medium bowl, mix together quinoa, beans, one-half of cheese, beaten egg and cilantro. Set aside. 3. In a medium skillet on medium, heat oil. Add onion and cook, stirring, until softened and translucent, about 4 minutes.
From cleaneatingmag.com


VEGGIE TACO RECIPES | BBC GOOD FOOD
Baja avocado tacos with chipotle crema & pickled slaw. A star rating of 4.8 out of 5. A veggie take on a Californian Baja fish taco, with crispy battered avocado with a spicy crema. You could also use fish or other veg, like asparagus.
From bbcgoodfood.com


25 MOUTHWATERING VEGAN TACO RECIPES - VEGETARIAN GASTRONOMY
2017-04-19 25 Mouthwatering Vegan Taco Recipes. 5-Minute Easy Vegan Tacos by Happy Kitchen Rocks *. I started off this list with this recipe to show you that tacos don’t have to be extremely elaborate or take tons of time to make to taste good…all you need is 5-minutes! Crispy Tofu Tikka Masala Tacos with Peppers, Onions, & Chilifire Crema by ...
From vegetariangastronomy.com


VEGAN TACO PIE - MONKEY AND ME KITCHEN ADVENTURES
2020-11-06 Rich, flavorful, and plant-powered, this crazy delicious Vegan Taco Pie is brimming with all those amazing Southwestern flavors in a fun and festive way. Zesty onions, spicy jalapenos, sweet bell peppers, and hearty beans are perfectly seasoned with Southwestern spices, sandwiched in between layers of tortillas, and smothered in a velvety sauce ...
From monkeyandmekitchenadventures.com


VEGAN TACO HAND PIES | GLUTEN FREE RECIPE | SPABETTIE
2021-03-02 Preheat oven to 375 °F. Line baking sheets with parchment. In large skillet over medium heat, prepare the Meaty Crumbles recipe. Add chopped kale and sauté until kale is wilted down and softened. Add chili powder, cumin, garlic powder, red pepper flakes, and smoked paprika. Stir to coat completely.
From spabettie.com


EASY CASSEROLE RECIPE: VEGETARIAN TACO BAKE - TODAY.COM
2016-04-04 1 15-ounce can pinto beans or ranchero beans, drained. 1 15-ounce can diced tomatoes. 1 4-ounce can chopped green chiles. 3 cups cooked brown or white rice (from 1 cup dried rice) 1/2 teaspoon ...
From today.com


10 MOUTHWATERING VEGAN TACOS | HOMEMADE VEGAN RECIPES
2020-09-21 Paprika. Walnuts. Soy sauce. Lemon juice. Let’s begin this vegan tacos list with a vegan fiber-rich taco from Mexico. Quinoa is a perfect food that gives you enough protein and energy for a productive day. First of all, cook quinoa based on the package directions. Then cook it with sauteed onion, garlic in olive oil, cumin, chili powder ...
From veganrecipes.com


VEGETARIAN TAMALE PIE | READY SET EAT
Step one. Preheat oven to 400°F. Heat oil in large cast iron skillet or ovenproof skillet over medium-high heat. Add pepper and onion; cook 4 minutes or until tender, stirring occasionally. Stir in chili powder, cumin, oregano and paprika; cook 1 minute more or until fragrant.
From readyseteat.com


VEGETARIAN TACO PIE RECIPE | QUORN
Preheat oven to 220°C/Gas mark 7. Roll out the pie dough and cut to shape into a a pie dish. In a seperate bowl, mix together Quorn Mince with taco seasoning and pour into the pie dough. Cover with sour cream. Top with grated cheese, cocktail tomatoes, jalapeños, salt and pepper and bake for around 20 minutes until the pastry is golden brown ...
From quorn.co.uk


VEGAN TACO PIE - THE COOKIE WRITER
2022-03-18 Instructions. To make the taco seasoning, combined all the seasoning ingredients and combine. Store in an airtight container. Mix together your sour cream and the chili garlic sauce. Set aside, Add the lentils, some salt, and water to a medium-sized saucepan. Place over high heat and bring to a boil.
From thecookiewriter.com


VEGETARIAN TACO DIP - POCKET CHANGE GOURMET
2015-04-01 Instructions. In a large bowl, beat together the cream cheese, sour cream and taco seasoning until smooth. Spread into 8x8 inch square pan or round pie plate. Place in refrigerator about 15 minutes until firm. Add remaining layers. Serve immediately or chill before serving. Serve with tortilla chips.
From pocketchangegourmet.com


-VEGAN TACO PIE- COURTNEY'S HOMESTEAD
2020-05-20 Add your vegan ground beef, beans, taco seasoning water. Cook this until the water is absorbed and the vegan ground beef isn't frozen. Remove from heat once cooked and add your sour cream, Catalina dressing, and cheese, stir until incorporated. 4. Take this filling and put it on top of the baked crescent roll crust.
From courtneyshomestead.com


TACO PIE - AMANDA'S COOKIN' - GROUND BEEF
2022-02-11 Preheat oven to 350°F. Brown the ground beef over medium-high heat in a skillet until no pink remains. Add in the taco seasoning and water; stir to distribute and bring the mixture to a simmer. Continue simmering for about 5 minutes until most of the water has been absorbed and the taco meat is evenly seasoned.
From amandascookin.com


VEGETARIAN TACO SKILLET {ONE-PAN} - TWO PEAS & THEIR POD
2021-01-27 Instructions. In a large skillet, heat the olive oil over medium high heat. Add the onion and bell pepper; cook for 5 minutes or until tender, stirring occasionally. Add the garlic and cook for one minute. Add the quinoa, vegetable broth, tomatoes, green chilies, chili powder, cumin, paprika, oregano, salt, and pepper.
From twopeasandtheirpod.com


IMPOSSIBLY EASY TACO PIE (GLUTEN FREE) RECIPE - LIFEMADEDELICIOUS.CA
2014-07-30 1. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook beef and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in seasoning mix. Spoon into pie plate. Top with chiles. 2. In small bowl, stir eggs, milk and Bisquick mix until blended.
From lifemadedelicious.ca


VEGETARIAN PIE RECIPES | BBC GOOD FOOD
Exclusive Creamy greens pot pie. . This is a premium piece of content available to registered users. A star rating of 4 out of 5. 10 ratings. Enjoy this healthy and low calorie vegetarian pie for an easy family dinner. It's filled with butterbeans, kale, leeks and peas and topped with filo pastry.
From bbcgoodfood.com


VEGAN TACOS - LOVING IT VEGAN
2019-03-09 Prepare your pico de gallo and your tahini sauce according to the linked recipes. Prepare your shredded lettuce and chopped avocado. Heat your tortillas via your preferred method, or by lightly frying in a pan or stacking them up and covering in foil and baking in the oven at 350°F (180°C) for around 15 minutes until heated through. Assemble ...
From lovingitvegan.com


VEGAN TACO PIE - BRAND NEW VEGAN
2016-12-21 Bake in 350 degree oven for 30 minutes. Stir crumbles around and then bake for an additional 15 minutes. Set Taco Crumbles aside. Saute veggies (onion & Peppers) until softened. Stir in minced garlic for a minute or two and then stir in Taco Crumbles. Add the cup of Enchilada Sauce and stir to combine.
From brandnewvegan.com


VEGAN FAST FOOD-STYLE TACOS WITH CRISPY POTATOES RECIPE
2022-03-30 In a large bowl, toss the diced potatoes with all seasonings and olive oil until well coated. Add potatoes to an air fryer basket and spread in an even layer. Cook at …
From today.com


VEGAN TACO PIE RECIPES ALL YOU NEED IS FOOD
Steps: Place the potatoes in a pot, cover with cold water, and bring to a boil over medium-high heat. Turn the heat to medium-low, and boil the potatoes until tender, about 25 minutes; drain.
From stevehacks.com


TACO RECIPE FOR 20 PEOPLE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
In a small bowl, stir together taco seasoning ingredients. Set aside. In a large skillet, heat the oil over medium-high heat. Saute the diced onion, stirring frequently, until softened, 4 to 5 minutes. Stir in 3-4 minced garlic cloves and cook for 30 to 60 seconds more.
From recipeschoice.com


30 EASY MEXICAN VEGETARIAN RECIPES - INSANELY GOOD
2021-06-16 These tacos are bursting with flavor, from the spiced cauliflower to the crunchy slaw and cilantro lime crema, which is made with cashews. For something nut-free, try adding lime juice instead of vinegar to the mayo recipe above and throw in some cilantro, too. 16. Veggie Burrito Bowl with Mexican Rice.
From insanelygoodrecipes.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #beans     #vegetables     #easy     #beginner-cook     #kid-friendly     #vegetarian     #south-american     #dietary     #one-dish-meal     #black-beans     #free-of-something     #onions     #peppers     #presentation     #served-hot

Related Search