Veggie Fritters With Southern Chive Dip Recipes
VEGETABLE FRITTERS WITH CHICK PEA BATTER
Steps:
- Mix flour and dry ingredients together in a large bowl. Add 3/4 cup water and stir to combine. Gradually add more water until mixture is thick enough to coat a finger. Stir in peanut oil. The batter may be made up to 2 hours in advance.
- To make fritters, heat oil in a large saucepan to deep-fry temperature (350 degrees F). Dip vegetables, one at a time into the batter and fry until deep brown, about 2 minutes. Remove with a slotted spoon and drain on paper towels. Serve immediately with Mint and Cilantro Chutney, Yogurt Sauce, and soy sauce for dipping.
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FOOD NETWORK - HOW TO MAKE TRISHA'S VEGGIE FRITTERS WITH …
2022-02-04 82K views, 430 likes, 35 loves, 15 comments, 133 shares, Facebook Watch Videos from Food Network: You'll win game day with these Veggie Fritters with Southern Chive Dip! Trisha Yearwood …
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