Veggies For Dessert Bars Recipes

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DESSERT BARS



Dessert Bars image

A bar cookie using just five ingredients You can dust with confectioners' sugar if you like.

Provided by Debbie

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 45m

Yield 20

Number Of Ingredients 5

2 cups butter, softened
2 cups white sugar
4 egg yolks
4 cups all-purpose flour
1 ½ cups raspberry jam

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  • In a medium bowl, cream together the butter and sugar until light and fluffy. Blend in the egg yolks. Gradually mix in the flour to form a dough. With lightly floured hands, press half of the dough into the bottom of the prepared pan. Spread evenly with raspberry jam. Flatten pieces of the remaining dough and place them over the raspberry layer to cover the top.
  • Bake for 30 minutes in the preheated oven, until lightly golden. Cool slightly before cutting into bars.

Nutrition Facts : Calories 405.2 calories, Carbohydrate 55.7 g, Cholesterol 89.8 mg, Fat 19.5 g, Fiber 0.7 g, Protein 3.3 g, SaturatedFat 12 g, Sodium 132.8 mg, Sugar 35.3 g

VEGGIE BARS



Veggie Bars image

A delicious way to eat your veggies on a warm Summer night! You can cut them into small pieces and serve them as an appetizer, or serve big pieces as the main course!

Provided by Kree6528

Categories     Lunch/Snacks

Time 20m

Yield 1 9x13 inch pan

Number Of Ingredients 12

1 package crescent roll
1/2 cup mayonnaise
1/2 package ranch dressing mix
1 (8 ounce) package cream cheese
cauliflower
broccoli
zucchini
carrot
celery
red peppers or green pepper
mushroom
tomatoes

Steps:

  • Press down package of crescent rolls into 9x13-inch pan.
  • Bake 10-12 minutes according to package directions.
  • Cool.
  • Blend together mayonnaise, dressing mix, and cream cheese.
  • Spread over cooled crust.
  • Top with any combination of veggies.
  • Cut into bars and serve cold.

VEGGIES FOR DESSERT BARS



Veggies for Dessert Bars image

I buy most of my produce at a local famer's market run by our tiny Amish settlement. one summers day my Amish friend Cecily was selling these bars.. You'd never guess the main ingredient was Zucchini. My fourteen year old sister begs me to make these bars everytime she has friends over

Provided by GingerlyJ

Categories     Bar Cookie

Time 48m

Yield 12-15 bars, 12-15 serving(s)

Number Of Ingredients 13

2 1/2 cups all-purpose flour
1 cup whole wheat flour
2 teaspoons baking soda
1/2 teaspoon salt
2 teaspoons cinnamon
2 cups sugar
1 cup vegetable oil
4 eggs
2/3 cup water
2 cups peeled and grated zucchini
1 (12 ounce) bag chocolate chips
1 (12 ounce) bag butterscotch chips
1 cup chopped walnuts

Steps:

  • Mix all well and pour into a brownie pan.
  • bake 35 minutes in a 350 degree oven.
  • allow to cool completly and then cut into bars.

Nutrition Facts : Calories 799.5, Fat 43.4, SaturatedFat 15.4, Cholesterol 70.5, Sodium 362, Carbohydrate 99.8, Fiber 4.7, Sugar 68.6, Protein 9.7

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