Velveeta Chili Cheese Nachos Recipes

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VELVEETA ULTIMATE NACHOS RECIPE - (4.1/5)



Velveeta Ultimate Nachos Recipe - (4.1/5) image

Provided by nlhartman

Number Of Ingredients 7

1 pound extra-lean ground beef
7 cups tortilla chips (about 6-ounces)
1/2 pound (8-ounces) Velveeta®, cut into 1/2-inch cubes
1 cup lettuce, shredded
1/2 cup tomatoes, chopped
1/4 cup black olives, sliced
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

  • Brown meat; drain. Arrange chips on microwaveable platter; top with Velveeta. Microwave on HIGH 2 minutes or until Velveeta is melted. Top with meat and remaining ingredients.

VELVEETA CHILI CHEESE NACHOS



Velveeta Chili Cheese Nachos image

These family-pleasing VELVEETA Chili Cheese Nachos are so easy, even a kid could make them! (In fact, one reviewer's 13-year-old son has-to great acclaim.)

Provided by My Food and Family

Categories     Home

Time 15m

Yield Makes 6 servings.

Number Of Ingredients 6

6 oz. tortilla chips (about 7 cups)
1 can (15 oz.) chili with beans
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
1 tomato, finely chopped
2 green onions, sliced
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

  • Arrange 1/2 of the chips on large microwaveable platter; top with layers of 1/2 each of the chili and VELVEETA. Repeat layers.
  • Microwave on HIGH 3 to 5 min. or until VELVEETA is melted.
  • Top with remaining ingredients.

Nutrition Facts : Calories 350, Fat 19 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1080 mg, Carbohydrate 33 g, Fiber 5 g, Sugar 6 g, Protein 13 g

EASY CHEESY NACHOS



Easy Cheesy Nachos image

There's no need to brown ground beef when fixing this satisfying snack. Laura Jirasek of White Lake, Michigan tops crunchy chips with warm canned chili and melted cheese, then sprinkles it all with chopped tomato and onion for fresh flavor and color.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 6 servings.

Number Of Ingredients 5

1 package (14-1/2 ounces) tortilla chips
2 cans (15 ounces each) chili without beans
1 pound process cheese (Velveeta), cubed
4 green onions, sliced
1 medium tomato, chopped

Steps:

  • Divide chips among six plates; set aside. In a saucepan, warm chili until heated through. , Meanwhile, in another saucepan, heat cheese over medium-low heat until melted, stirring frequently. Spoon chili over chips; drizzle with cheese. Sprinkle with onions and tomato.

Nutrition Facts : Calories 653 calories, Fat 35g fat (15g saturated fat), Cholesterol 59mg cholesterol, Sodium 1460mg sodium, Carbohydrate 59g carbohydrate (8g sugars, Fiber 4g fiber), Protein 25g protein.

AMAZING VELVEETA® AND CHICKEN NACHOS



Amazing VELVEETA® and Chicken Nachos image

We call this recipe Amazing VELVEETA and Chicken Nachos. But don't take our word for it! Make them tonight and see just how amazing they are!

Provided by My Food and Family

Categories     Home

Time 20m

Yield 8 servings

Number Of Ingredients 6

8 cups tortilla chips (8 oz.)
8 oz. VELVEETA, cut into 1/2-inch cubes
1/2 lb. boneless skinless chicken breasts, cooked, shredded
1 cup shredded lettuce
1 tomato, chopped
1/2 cup guacamole

Steps:

  • Spread tortilla chips onto microwaveable platter; top with VELVEETA.
  • Microwave on HIGH 2 min. or until VELVEETA is melted.
  • Top with chicken and remaining ingredients.

Nutrition Facts : Calories 270, Fat 14 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 560 mg, Carbohydrate 24 g, Fiber 3 g, Sugar 3 g, Protein 13 g

VELVEETA NACHOS



Velveeta Nachos image

Make and share this Velveeta Nachos recipe from Food.com.

Provided by ShelleyGirl13

Categories     Meat

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb extra lean ground beef
7 cups tortilla chips
1/2 lb Velveeta cheese, pasteurized prepared cheese product cut into 1/2-inch cubes
1 cup shredded lettuce
1/2 cup chopped tomato
1/4 cup sliced black olives
1/3 cup sour cream

Steps:

  • Brown the meat then drain afterwards.
  • Arrange the chips on a microwaveable platter;
  • Top evenly with Velveeta.
  • Microwave on high for 2 minute or until Velveeta is melted.
  • Add the meat along with the other remaining ingredients.

Nutrition Facts : Calories 381.1, Fat 23, SaturatedFat 13.2, Cholesterol 123.5, Sodium 1001.3, Carbohydrate 8, Fiber 0.7, Sugar 5.2, Protein 34.4

CHILI NACHOS



Chili Nachos image

The recipe for this creamy, chili-style dish was passed down through our church years ago. It's so warm and filling that we often prepare it when we take skiing trips to Colorado. It can be served over corn chips and eaten with a fork...or kept warm in a slow cooker and served as a hearty dip at parties. -Laurie Withers, Wildomar, California

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 20m

Yield 16 servings.

Number Of Ingredients 9

2-1/2 pounds ground beef
3 cans (15 ounces each) tomato sauce
2 cans (15 ounces each) pinto beans, rinsed and drained
1 can (10 ounces) diced tomatoes and green chiles, undrained
2 envelopes chili mix
2 pounds Velveeta, cubed
1 cup heavy whipping cream
2 packages (16 ounces each) corn chips
Optional: Sour cream, sliced jalapeno and lime wedges

Steps:

  • In a Dutch oven, cook the beef until no longer pink; drain. Add tomato sauce, beans, tomatoes and chili mix; heat through. Add cheese and cream; cook until the cheese is melted. Serve over chips. If desired, top with sour cream, sliced jalapeno and lime wedges.

Nutrition Facts : Calories 550 calories, Fat 36g fat (16g saturated fat), Cholesterol 91mg cholesterol, Sodium 1379mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 3g fiber), Protein 28g protein.

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