Velveeta Nacho Supreme Skillet Recipes

VELVEETA NACHO SUPREME SKILLET

Steps:

• Brown meat in large skillet; drain. Add water, Seasoning Mix and Pasta. Bring to boil. Reduce heat to medium-low; cover.
• Simmer 9 to 11 min. or until pasta is tender and most of the water is absorbed, stirring frequently. Remove from heat.
• Stir in VELVEETA Cheese Sauce and Salsa. Top skillet with crushed chips.

ONE SKILLET CHEESY CHICKEN NACHO SUPREME

Steps:

• Heat your skillet over medium heat, then brown your chicken until cooked through, about 4 to 5 minutes. Toss in the red bell peppers, noodles and seasoning packet from the box, and 2 cups of water. Give it a good stir and bring to a gentle boil. Reduce heat to a simmer, cover, and stir occasionally until noodles are tender (about 9 to 11 minutes).
• Drizzle in the Liquid Gold and salsa packet from the box and stir to combine. Top with the skillet dinner with the sour cream, diced tomatoes, green onions and crushed tortilla chips. Serve immediately and enjoy!

CAST-IRON SKILLET MACHO NACHOS - A QUICK AND EASY RECIPE

Steps:

• Brown the ground chuck in a medium-size skillet over medium heat, and drain any grease. Add 2/3 cup of water, the taco seasoning mix and bring to a boil. Cook 4-5 minutes. Remove from heat and set aside.
• Add a single layer of tortilla chips to the bottom of a baking sheet or large pan. Sprinkle half of the ground beef mixture and half of the black beans over the chips. Top with 1-2 cups shredded cheese.
• Place on a rack at least 10 inches under the broiler for one to three minutes or until the cheese has melted. Carefully remove from the oven.
• Add another layer of chips, meat mixture, and beans and top with the remainder of the cheese.
• Add a few dollops of sour cream, a few spoonfuls of salsa, and top with jalapeño slices.
• Put under the broiler and cook until the cheese is melted and bubbling. Watch it carefully! This will only take one to three minutes.
• Serve immediately with additional salsa and sour cream while still hot.