Vincent Price Spaghetti Alla Bolognese Spaghetti W Meat Sauce Recipes

THE ACTUAL OLIVE GARDEN BOLOGNESE SAUCE RECIPE (SPAGHETTI SAUCE)

Steps:

• Heat oil in a large pan. Add celery, carrot, onion, and garlic and cook about 5 minutes.
• Add meat and cook 10 minutes over medium heat, stirring occasionally.
• Deglaze pan with wine, let it reduce.
• Add tomatoes and remaining ingredients and stir, simmer for about 1 hour.
• Serve over fresh, hot pasta.

BOLOGNESE MEAT SAUCE

Steps:

• Heat the butter and oil in a heavy saucepan.
• Add the onion, and cook over moderate heat for 3-4 minutes.
• Add the bacon and cook until the onion is translucent.
• Stir in the carrot, celery and garlic.
• Cook 3-4 minutes more.
• Add the beef and crumble it into the vegetables with a fork.
• Stir until the meat loses its red color.
• Season with salt and pepper.
• Pour in the wine, raise the heat slightly, and cook until the liquid evaporates, 3-4 minutes.
• Add the milk and cook until it evaporates.
• Stir in the tomatoes with their juice, and the herbs.
• Bring the sauce to a boil.
• Reduce the heat to low, and simmer, uncovered for 1 1/2-2 hours, stirring occasionally.
• Serve over pasta.