Virgin Sangria Recipes

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NON-ALCOHOLIC SANGRIA



Non-Alcoholic Sangria image

Provided by Melissa d'Arabian : Food Network

Categories     beverage

Time 1h10m

Yield 4 servings

Number Of Ingredients 7

1 apple, peeled and thinly sliced
1 lemon, juiced
1 orange, juiced
1 orange, sectioned
3/4 cup cranberry-grape juice frozen concentrate, thawed
Tiny pinch of ground cinnamon
3 cups seltzer water (or half seltzer and half white wine)

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Steps:

  • In a medium pitcher, make the sangria mixer by adding the apple slices and lemon juice to the pitcher and stir. Add in the orange juice, orange sections, the cranberry-grape frozen concentrate and the cinnamon. Let the mixture sit for an hour (up to 12 hours) to allow flavors to meld. Just before serving, add the seltzer to the pitcher. Serve in glasses filled with ice.
  • Optional: replace half the seltzer water with a dry white wine.

VIRGIN SANGRIA



Virgin Sangria image

ZWT7 South & Central America. Sangria Spanish: sangría; Portuguese: sangria; both meaning "bloody", is a wine punch. This is a recipe for sangria, without the alcohol. From http://jacintha-dev.blogspot.com.

Provided by UmmBinat

Categories     Punch Beverage

Time 20m

Yield 4 glasses, 4 serving(s)

Number Of Ingredients 8

3 cups unsweetened grape juice
3/4 cup apple juice concentrate
1 tablespoon fresh lime juice
1 tablespoon fresh lemon juice
1 small unpeeled lemon, sliced and seeded
1 small unpeeled orange, sliced and seeded
1 small unpeeled apple, cored, cut into eights
1 3/4 cups club soda or 1 3/4 cups sparkling water

Buy All Ingredients

Steps:

  • Combine all the ingredients except the soda/sparkling water in a large pitcher.
  • Stir well, and chill.
  • Add soda/sparkling water just before serving.
  • Serve over ice in wineglasses.

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