Waffle House Breakfast Wannabe Recipes

WAFFLE HOUSE® BREAKFAST WANNABE

Steps:

• Place bacon and sausage in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices and sausage on paper towels; crumble bacon and dice sausage.
• Whisk eggs, 3-cheese blend, and jalapeno pepper together in a bowl; add sausage.
• Heat 1 tablespoon oil in a skillet over medium heat; cook and stir egg mixture until cooked through and scrambled, 3 to 5 minutes.
• Heat 1 tablespoon oil in a large skillet over medium-high heat; cook and stir hash brown potatoes until cooked through and browned, about 10 minutes.
• Spoon scrambled eggs onto a plate and top with salsa and bacon. Serve potatoes alongside eggs.

WAFFLE HOUSE® BREAKFAST WANNABE

Steps:

• Place bacon and sausage in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices and sausage on paper towels; crumble bacon and dice sausage.
• Whisk eggs, 3-cheese blend, and jalapeno pepper together in a bowl; add sausage.
• Heat 1 tablespoon oil in a skillet over medium heat; cook and stir egg mixture until cooked through and scrambled, 3 to 5 minutes.
• Heat 1 tablespoon oil in a large skillet over medium-high heat; cook and stir hash brown potatoes until cooked through and browned, about 10 minutes.
• Spoon scrambled eggs onto a plate and top with salsa and bacon. Serve potatoes alongside eggs.

WAFFLE HOUSE WAFFLES

Steps:

• . Combine flour, salt and baking soda in a medium bowl. Stir to.
• combine.
• 2. Lightly beat the egg in another medium bowl. Add the sugar,.
• butter, and shortening and mix well with an electric mixer until.
• smooth. Add the half & half, milk, buttermilk and vanilla. Mix well.
• 3. Add the dry flour mixture to the wet mixture while beating. Mix.
• until smooth.
• 4. Cover and chill overnight. (You can use batter right away if you.
• like, but a good 12-hour chill makes the batter better.).
• 5. Rub a light coating of vegetable oil on a waffle iron. Preheat.
• the waffle iron. Leave the batter out of the refrigerator to warm.
• up a bit as your waffle iron is preheating.
• 6. Spoon 1/3 to 1/2 cup of batter into the waffle iron and cook for.
• 3 to 4 minutes or until the waffles are light brown.