Wandas Cake Recipes

WANDA'S CHICKEN NOODLE BAKE

Steps:

• Bring a large pot of water to a boil. Cook noodles in boiling water for about 8 minutes, or until done. Drain.
• Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch pan with cooking spray.
• In a saucepan, melt butter over medium heat. Cook celery and onion in butter until tender, stirring frequently. Stir in soup, milk, and cheese. Cook, stirring, until cheese melts.
• In a large bowl, mix together the noodles, cheese sauce mixture, carrots, mushrooms, chicken, and salt and pepper. Spread mixture evenly into the prepared baking dish. Top with bread crumbs.
• Bake in preheated oven for 30 minutes, or until hot.

ITALIAN BOWTIE PASTRY (WANDAS)

Steps:

• In one bowl, mix flour, salt and sugar.
• In a separate bowl, blend egg, butter and vanilla.
• Make a well in the dry ingredients and add the egg mixture, mix until a stiff dough forms.
• Add sherry a tablespoon at a time until the dough becomes smooth and pliable.
• Cover and chill 2 hours.
• Roll out chilled dough on a floured surface to 1/8 inch.
• Cut narrow strips and twist into loose knots.
• Fill deep fryer or heavy pot with 1-1/2 to 2 inches of oil.
• Heat to 375 degrees F.
• Fry cookies until they puff and turn golden brown (about 2 minutes).
• Drain on paper towels or brown bags.
• Dust with sugar while still warm.

WANDA'S CHICKEN NOODLE BAKE

Steps:

• Bring a large pot of water to a boil. Cook noodles in boiling water for about 8 minutes, or until done. Drain.
• Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch pan with cooking spray.
• In a saucepan, melt butter over medium heat. Cook celery and onion in butter until tender, stirring frequently. Stir in soup, milk, and cheese. Cook, stirring, until cheese melts.
• In a large bowl, mix together the noodles, cheese sauce mixture, carrots, mushrooms, chicken, and salt and pepper. Spread mixture evenly into the prepared baking dish. Top with bread crumbs.
• Bake in preheated oven for 30 minutes, or until hot.

WANDA'S CHICKEN NOODLE BAKE

Steps:

• Bring a large pot of water to a boil. Cook noodles in boiling water for about 8 minutes, or until done. Drain.
• Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch pan with cooking spray.
• In a saucepan, melt butter over medium heat. Cook celery and onion in butter until tender, stirring frequently. Stir in soup, milk, and cheese. Cook, stirring, until cheese melts.
• In a large bowl, mix together the noodles, cheese sauce mixture, carrots, mushrooms, chicken, and salt and pepper. Spread mixture evenly into the prepared baking dish. Top with bread crumbs.
• Bake in preheated oven for 30 minutes, or until hot.

WANDA'S CHICKEN NOODLE BAKE

Steps:

• Bring a large pot of water to a boil. Cook noodles in boiling water for about 8 minutes, or until done. Drain.
• Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch pan with cooking spray.
• In a saucepan, melt butter over medium heat. Cook celery and onion in butter until tender, stirring frequently. Stir in soup, milk, and cheese. Cook, stirring, until cheese melts.
• In a large bowl, mix together the noodles, cheese sauce mixture, carrots, mushrooms, chicken, and salt and pepper. Spread mixture evenly into the prepared baking dish. Top with bread crumbs.
• Bake in preheated oven for 30 minutes, or until hot.

WANDA'S CHICKEN NOODLE BAKE

Steps:

• Bring a large pot of water to a boil. Cook noodles in boiling water for about 8 minutes, or until done. Drain.
• Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch pan with cooking spray.
• In a saucepan, melt butter over medium heat. Cook celery and onion in butter until tender, stirring frequently. Stir in soup, milk, and cheese. Cook, stirring, until cheese melts.
• In a large bowl, mix together the noodles, cheese sauce mixture, carrots, mushrooms, chicken, and salt and pepper. Spread mixture evenly into the prepared baking dish. Top with bread crumbs.
• Bake in preheated oven for 30 minutes, or until hot.

WANDA'S BUTTER CAKE

Steps:

• Mix butter, cake mix and egg.
• Press into bottom of 9 x 13 pan.
• Mix cream cheese, sugar and eggs; beat well.
• Pour over crust.
• Bake at 325°F degrees for 25 minutes.
• Center will be soft.