Warm Brie And Pear Tartlets Recipes
WARM PEAR AND BRIE TARTLETS
These make a simple, delicious and elegant appetizer from Secrets from a Caterer's Kitchen by Nicole Aloni. You can purchase premade tartlets or use a recipe found on this site. I like Anme's Recipe #238142 for these. The amounts listed reflect what I used for a recent party, but they can be easily adjusted to suit your needs and taste.
Provided by pattikay in L.A.
Categories < 30 Mins
Time 17m
Yield 24 mini tarts
Number Of Ingredients 4
Steps:
- Fill tart shells with a slice of brie.
- Top with diced pears.
- Drizzle with honey, if desired.
- Place on greased baking sheet and bake at 375 for 7-8 minutes, till cheese is bubbling. Serve immediately.
Nutrition Facts : Calories 19.8, Fat 1.3, SaturatedFat 0.8, Cholesterol 4.7, Sodium 29.8, Carbohydrate 1.1, Fiber 0.2, Sugar 0.7, Protein 1
WARM BRIE AND PEAR TARTLETS
These make a simple, delicious, and elegant appetizer. They impress every time!
Provided by Firebal
Categories Appetizers and Snacks Cheese Baked Brie Recipes
Time 30m
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a jelly roll pan with parchment paper.
- Arrange tart shells onto prepared pan. Put a piece of Brie cheese into each shell. Sprinkle diced pear and a couple thyme leaves into each shell and drizzle with honey.
- Bake in preheated oven until cheese is melted and tarts are golden, 12 to 15 minutes.
Nutrition Facts : Calories 47.5 calories, Carbohydrate 5 g, Cholesterol 4.7 mg, Fat 2.3 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 0.8 g, Sodium 39.8 mg, Sugar 2.1 g
HAZELNUT-CRUSTED PEAR & BRIE TART RECIPE BY TASTY
Here's what you need: skin-on hazelnuts, buckwheat flour, fresh rosemary, maple syrup, kosher salt, unsalted butter, orange marmalade, brie cheese, pears
Provided by Mercedes Sandoval
Categories Desserts
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 375˚F (190˚C).
- Spread the hazelnuts on a baking sheet and toast for about 8 minutes, until fragrant and browned. Let cool, then remove the skins by gently rubbing with a kitchen towel.
- Increase the oven temperature to 400˚F (200˚C).
- In a food processor, combine the buckwheat flour, hazelnuts, rosemary leaves, 3 tablespoons of maple syrup, and the salt. Pulse until the hazelnuts break down and the mixture resembles a coarse meal.
- Add the butter and pulse to combine, until no large chunks of butter remain.
- Press the crust into a 10-inch (25-cm) tart pan. Poke holes all over the bottom of the crust with a fork.
- Bake the crust for 10 minutes.
- Reduce the oven temperature to 375˚F (190˚C).
- Spread the orange marmalade over the bottom of the warm crust. Arrange the brie slices evenly over the marmalade.
- Shingle the pear slices neatly around the outside edge of the tart, packing them close together. Add a second layer around the outside edge, on top of the first layer. There should be a circle left in the center of the tart. Begin tucking pear slices horizontally, skin-side up, around the edge of the inner circle. Work toward the center, using smaller slices as the circle gets smaller (the thinner the better here, they will bend and not break!). Once you get to the very middle, tuck a few small slices into the center to fill in.
- Using a pastry brush, lightly brush the remaining tablespoon of maple syrup over the pear slices.
- Bake for 40 minutes, until the pears have softened.
- Let cool for 10 minutes before slicing.
- Enjoy!
Nutrition Facts : Calories 211 calories, Carbohydrate 21 grams, Fat 12 grams, Fiber 3 grams, Protein 5 grams, Sugar 9 grams
More about "warm brie and pear tartlets recipes"
BEST WALNUT, FIG AND BRIE TART WITH PEAR SAUCE RECIPES | FOOD …
2002-12-20 Add 3 tablespoons cold water and mix just until dough comes together. If needed, add up to 1 more tbsp. Wrap and chill for an hour before rolling. Step 2. Preheat oven to 350 F. Step 3. On a lightly floured surface, roll out dough to 1/4-inch thick. Line a 9-inch tart shell with crust and trim edges. Step 4.
From foodnetwork.ca
From foodnetwork.ca
PEAR, PROSCIUTTO AND BRIE TART | LEMONS + ANCHOVIES
2012-11-03 Remove the pre-baked pastry from the oven and scatter the toppings, cheese first, then the prosciutto followed by the pears. Brush the top very lightly with olive oil just to aid in browning. Bake for about 20 minutes or until the edges are golden. The toppings should be a little golden, too. Cut in small squares; serve warm.
From lemonsandanchovies.com
From lemonsandanchovies.com
BRIE WARM RECIPES ALL YOU NEED IS FOOD - STEVEHACKS.COM
Steps: Heat oven to 350°F. If using crescent rolls: Unroll dough; separate crosswise into 2 sections. Pat dough and firmly press perforations to seal, forming 2 squares.
From stevehacks.com
From stevehacks.com
FIG SPREAD RECIPES APPETIZERS - SHEBA CHIN
2022-05-10 Fig Jam Pear Blue Cheese Tarts Recipe. Pin On Most Pinned Holiday Recipes 6 ounces bacon cut crosswise into 14 strips.. 2 ounces blue cheese crumbled. 34 cup crumbled goat cheese or blue cheese optional. Farmfreshfeasts 4-5 slices of pear in the center of the tart divide blue cheese between the tarts topping over the tasty fig jams and this fig.
From world-of-now.blogspot.com
From world-of-now.blogspot.com
BRIE AND ROASTED PEAR TARTLET APPETIZER - NICK - ALICIA
2019-11-25 Arrange shells/cups on a parchment-lined baking sheet. Place a few strips of brie into the centre area of the shells/cups. Bake according to package directions (probably around 13-15 minutes) While they are baking, peel and slice pears and lay on a parchment-lined baking sheet. Drizzle with melted butter and sprinkle brown sugar, cinnamon and ...
From nickandalicia.com
From nickandalicia.com
BRIE AND PEAR TARTLET RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Brie And Pear Tartlet Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Gummy Snacks Healthy Mexican Desserts Spring Dinner Ideas Healthy ...
From recipeshappy.com
From recipeshappy.com
BRIE AND PEAR TART - A SPICY PERSPECTIVE
2017-11-09 Preheat the oven to 400 degrees F. Roll out the piecrust and carefully fit it down into the tart pan—making sure not to stretch the dough. Fold the excess dough inward and press into the ridges of the pan. Slice the brie into thin strips, leaving the rind intact.
From aspicyperspective.com
From aspicyperspective.com
BRIE AND PEAR TARTLET RECIPE - HARRY & DAVID BLOG
Bake for 10 minutes. Once the brie has melted, remove the tart from oven and carefully layer the slices of pear on top of each piece of brie. Return the tart to the oven and bake until the crust turns brown and crispy, 15 to 20 minutes. Let the tart cool on the pan for 5 minutes. Cut the tart into six rectangles so there is a piece of brie and ...
From harryanddavid.com
From harryanddavid.com
WARM BRIE AND PEAR TARTLETS - PINTEREST
Puff Pastry Pinwheels. Cheese Twists. Parmesan Crisps. Frozen Puff Pastry. Snack Recipes. Snacks. 15 Easy, Impressive Thanksgiving Appetizers with 5 Ingredients or Less | "Here's how to fill the hungry hours before dinnertime with Thanksgiving appetizers that are quick and easy to make but still feel as special as your Thanksgiving feast.
From pinterest.com
From pinterest.com
PEAR-AND-BRIE PUFF PASTRY TARTS - SOUTHERN LIVING
Step 2. Preheat oven to 400°F with racks in top third and middle positions. Cut rind from Brie; discard rind. Cut Brie into ¼-inch-thick pieces. Place 1 puff pastry sheet on each prepared baking sheet. Using a small knife, create a border on each pastry sheet by scoring ½ inch from edges. Fold edges in on score line.
From southernliving.com
From southernliving.com
WARM BRIE AND PEAR TARTLETS | RECIPESTY
Warm Brie and Pear Tartlets. These make a simple, delicious, and elegant appetizer. They impress every time! Active Time 15 mins. Total Time 30 mins. Yield 24 tartlets . Tags appetizers appetizerssnacks baked cheese christmas crusts entertaining experienced extract fiveingrrecipes frozen fruits herbs honey newyearseve parchment parchmentpaper preparedfood …
From recipesty.com
From recipesty.com
WARM BRIE AND PEAR TARTLETS - HEALTHIGUIDE.COM
Preheat oven to 400 degrees F (200 degrees C). Line a jelly roll pan with parchment paper. Arrange tart shells onto prepared pan. Put a piece of Brie cheese into each shell. Sprinkle diced pear and a couple thyme leaves into each shell and drizzle with honey. Bake in preheated oven until cheese is melted and tarts are golden, 12 to 15 minutes.
From healthiguide.com
From healthiguide.com
[VEG] WARM BRIE AND PEAR TARTLET RECIPE TRACKFOODIE - TRACK THE …
Warm Brie and Pear Tartlet - These make a simple, delicious, and elegant appetizer. They impress every time!
From trackfoodie.com
From trackfoodie.com
WARM BRIE AND PEAR TARTLETS - BAKED BRIE RECIPES
Ingredients. 24 mini phyllo tart shells; ¼ pound ripe Brie cheese, cut into 24 small chunks; 1 ripe pear, cut into small dice; 2 sprigs fresh thyme; 2 tablespoons honey, or to taste
From worldrecipes.org
From worldrecipes.org
PEAR, CRANBERRY, AND BRIE MINI TARTLETS RECIPE - SALT AND WIND
Fill The Tarts: Heat the oven to 350°F and arrange the rack in the middle. Fill each tart with a small spoonful of cranberry sauce, cheese, and pears. Bake until the tarts are golden brown and cheese is melty about 20 to 25 minutes. Make The Hot Honey: Meanwhile, in a small saucepan , bring the honey to a low boil.
From saltandwind.com
From saltandwind.com
WARM BRIE AND PEAR TARTLETS | RECIPE | TARTLETS RECIPE, APPETIZERS …
Nov 5, 2018 - Fill prepared mini tart shells with Brie cheese, pear, and thyme for a great sweet and savory party appetizer your guests will love. Nov 5, 2018 - Fill prepared mini tart shells with Brie cheese, pear, and thyme for a great sweet and savory party appetizer your guests will love. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.ca
From pinterest.ca
PEAR APPETIZERS WITH BRIE RECIPE - FOOD NEWS
Thin slice the pear and remove any seeds. 9) Arrange brie in a single layer in the center of the pastry ‘frame’ leaving the edge uncovered. Top with pear slices. Sprinkle with thyme, nutmeg and cinnamon. Drizzle with maple syrup. 10) Whisk egg yolk and water together to create an egg wash. Brush the wash over the exposed edge of the pastry frame.
From foodnewsnews.com
From foodnewsnews.com
WARM BRIE AND PEAR TARTLETS - CRECIPE.COM
Ingredients. 24 mini phyllo tart shells; 1/4 pound ripe Brie cheese, cut into 24 small chunks; 1 ripe pear, cut into small dice; 2 sprigs fresh thyme
From crecipe.com
From crecipe.com
BRIE TARTLETS RECIPES ALL YOU NEED IS FOOD
Allrecipes has more than 110 trusted recipes with brie complete with ratings, reviews and cooking tips. a ceramic platter with pastry-wrapped brie, baguette slices, and sliced apple Baked Brie. From allrecipes.com. See details.
From stevehacks.com
From stevehacks.com
WARM BRIE AND PEAR TARTLETS | RECIPE | TARTLETS, BRIE CHEESE RECIPES ...
Jun 17, 2020 - Fill prepared mini tart shells with Brie cheese, pear, and thyme for a great sweet and savory party appetizer your guests will love. Jun 17, 2020 - Fill prepared mini tart shells with Brie cheese, pear, and thyme for a great sweet and savory party appetizer your guests will love. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.co.uk
From pinterest.co.uk
WARM BRIE AND PEAR TARTLETS RECIPE | EAT YOUR BOOKS
Warm Brie and pear tartlets from Secrets from a Caterer's Kitchen: The Indispensable Guide for Planning a Party by Nicole Aloni. Shopping List; Ingredients; Notes (1) ...
From eatyourbooks.com
From eatyourbooks.com
BRIE AND PEAR PUFF PASTRY TART | KAY'S CLEAN EATS
2021-11-19 Transfer to prepared baking sheet. Leaving a 1/2 border around the sides layer brie evenly followed by pears then caramelized onions. Fold over sides and brush them with egg wash. Bake tart for 18 minutes or until puff pastry edges puff up and are golden brown. Remove from oven and sprinkle over candy pecans and fresh thyme.
From kayscleaneats.com
From kayscleaneats.com
CARAMELIZED PEAR ON WARM BRIE - CANADIAN LIVING
2006-12-20 In nonstick skillet, melt butter over medium heat; fry pear, white part of onion, salt and cinnamon for 5 minutes or until pear is softened. Add pear juice, pecans, Splenda® Brown Sugar Blend, thyme and vinegar; boil, stirring often, for 5 minutes or until no liquid remains. Place Brie on ovenproof serving dish; top with pear mixture. Bake in ...
From canadianliving.com
From canadianliving.com
SAVOURY PEAR, BRIE AND PROSCIUTTO TART - THE LEMON APRON
2017-10-18 2-3 Bartlett pears, peeled and sliced 1/4 inch thick (you should have about 3 cups); 1 cup pear nectar; 1 tbsp fresh chopped thyme; 1/2 lb (250 g) frozen puff pastry, thawed and rolled to fit a 7.5 x10.5 inch tart pan with a removable bottom. Can also use a 10 inch round tart pan. 2 tbsp dijon mustard; 1/2 lb (225 g) double cream brie cheese, sliced into 1/4 inch slices
From thelemonapron.com
From thelemonapron.com
EASY BRIE AND PEAR TART - TASTY KITCHEN
Preparation. Preheat the oven to 400ºF. Roll out the pie crust and carefully fit it down into the tart pan, making sure not to stretch the dough. Fold the excess dough inward and press into the ridges of the pan. Slice the brie into thin strips. Cover the bottom of the tart with the brie and press around evenly. Cut pears into super-thin slices.
From tastykitchen.com
From tastykitchen.com
RECIPE: BRIE AND PEAR TART - ON THE TABLE
2011-11-04 Preheat the oven to 400 degrees F. Roll out the piecrust and carefully fit it down into the tart pan—making sure not to stretch the dough. Fold the excess dough inward and press into the ridges of the pan. Slice the brie into thin strips. Cover the bottom of the tart with the brie and press around evenly. Cut pears into super-thin slices.
From blog.villeroy-boch.com
From blog.villeroy-boch.com
10 BEST BRIE TART RECIPES | YUMMLY
Leftover Turkey Cranberry Brie Crescent Ring Shady Brook Farms. Brie cheese, leftover turkey, crescent rolls, olive oil, Italian seasoning and 1 more. Guided.
From yummly.com
From yummly.com
RECIPE : BRIE AND CHERRY TARTLETS - ONTARIO TENDER FRUIT
Cut each piece of pastry into sixteen 2-inch (5 cm) squares. Fit into tartlet or mini muffin shells. Top each with a piece of brie, 1 tsp (5 ml) of cherries and 1/4 tsp (1 ml) chili sauce. Bake in the centre of a 400 F (200 C) oven for 15 minutes or until the pastry is puffed and golden and the filling is bubbly. Let cool slightly.
From ontariotenderfruit.ca
From ontariotenderfruit.ca
10 BEST BRIE TART RECIPES - YUMMLY
Warm Fig & Brie Tart with Walnut Crust Taste and Tipple granulated sugar, maple syrup, cold butter, salt, figs, walnuts and 7 more Keto Cranberry Brie Tart Texas Granola Girl
From yummly.com
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love