Washday Casserole Recipes

AMISH WASHDAY CASSEROLE

Amish Washday Casserole image

Provided by Kevin Williams

Number Of Ingredients 9

Ingredients

3 lbs. ground beef
2 cans cream of mushroom soup
9 slices bacon
3 cups cooked spaghetti
3 onions (sliced)
1 qt. tomato juice
3 cups sliced potatoes
1 lb Cheddar cheese
3 cups cups sliced celery

Steps:

Brown the beef and the onions in a pan, drain and pour in bottom of casserole dish.
Layer the potatoes, celery and spaghetti.
Pour the cans of mushroom soup over the mixture.
Fry the bacon and cut into small pieces and put on top.
Pour tomato juice over the bacon and then sprinkle cheese over the top.
BAKE AT 350 FOR 1 & 1/2 HOURS.

WASHDAY CASSEROLE

Washday Casserole image

Make and share this Washday Casserole recipe from Food.com.

Provided by litldarlin

Categories One Dish Meal

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

3 lbs hamburger
9 slices bacon
3 onions
3 cups potatoes
3 cups celery
2 (10 3/4 ounce) cans cream of mushroom soup
3 cups cooked spaghetti
1 quart tomato juice
1 lb cheddar cheese

Steps:

Brown hamburger and onions in a pan.
Pour into casserole and add potatoes, celery, and spaghetti.
Pour mushroom soup over top.
Fry bacon and lay on top.
Pour tomato juice over this.
Add cheese over that.
Bake for 1½ hours in a 350°F oven.

Nutrition Facts : Calories 1784.4, Fat 109.7, SaturatedFat 48.7, Cholesterol 382.1, Sodium 2678.3, Carbohydrate 78.9, Fiber 7.1, Sugar 12.8, Protein 117.4

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