BACON-ENCASED WATER CHESTNUTS
My husband and I do lots of entertaining and always start off with appetizers like these tempting morsels.-Midge Scurlock, Creston, Iowa
Provided by Taste of Home
Categories Appetizers
Time 1h
Yield 32 appetizers.
Number Of Ingredients 6
Steps:
- Cut bacon strips in half lengthwise and then in half widthwise. Wrap each bacon piece around a water chestnut; secure with a toothpick. , Place in an ungreased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 25 minutes, turning once; drain if necessary., In a small bowl, combine the remaining ingredients. Drizzle over water chestnuts. Bake until bacon is crisp, 25-35 minutes longer. Serve warm.
Nutrition Facts : Calories 155 calories, Fat 11g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 363mg sodium, Carbohydrate 14g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
BACON WRAPPED WATER CHESTNUTS III
Delicious bacon wrapped water chestnuts.
Provided by Beth
Categories Appetizers and Snacks Wraps and Rolls
Time 1h15m
Yield 9
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium-size mixing bowl, combine brown sugar, Worcestershire sauce, and ketchup.
- Cut bacon in half. Wrap one slice of bacon around each chestnut. Secure the bacon with a toothpick. Arrange the water chestnut wraps in a 9x13 inch baking dish.
- Bake the water chestnut wraps for 10 to 15 minutes.
- Remove from water chestnut wraps from the oven and drain some of the grease out of the pan. Pour the sauce over the wraps.
- Bake for 30 to 35 more minutes.
Nutrition Facts : Calories 403.5 calories, Carbohydrate 44.6 g, Cholesterol 34.3 mg, Fat 22.9 g, Fiber 1.4 g, Protein 7.2 g, SaturatedFat 7.6 g, Sodium 1062.2 mg, Sugar 37.5 g
BACON-WRAPPED WATER CHESTNUTS
Whenever I attend a potluck, folks always ask me to make my bacon wrapped water chestnut recipe-it's become my trademark. I especially like to prepare them for holiday gatherings. -Debi Jellison, Jacksonville, Florida
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield about 5 dozen.
Number Of Ingredients 4
Steps:
- Cut bacon strips into thirds; wrap a strip around each water chestnut and secure with wooden toothpicks. Place in an ungreased 15x10x1-in. baking pan. Bake at 375° until bacon is crisp, 25 minutes. , Meanwhile, in a small saucepan, combine ketchup and brown sugar; cook and stir over medium heat until sugar has dissolved. Remove chestnuts to paper towels; drain. Dip in ketchup mixture; place in a lightly greased 13x9-in. baking dish. Spoon remaining sauce over chestnuts. Return to the oven for 10 minutes.
Nutrition Facts : Calories 33 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 92mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
WATER CHESTNUTS AND BACON
This was adapted from the Company's Coming Appetizers Cookbook. I use sliced water chestnuts as they make for a more "dainty" appetizer. Prep time includes time to marinate.
Provided by Saturn
Categories Pork
Time 1h35m
Yield 16 appys, 8 serving(s)
Number Of Ingredients 4
Steps:
- Marinate water chestnuts in soy sauce for 30 mnutes to 1 hour. Stir them often to distribute.
- Remove chestnuts and coat in sugar.
- Wrap bacon around 2 or 3 slices of chestnut, securing with a toothpick. Arrange on baking sheet. Bake in 400°F (200°C) oven for 10-20 minutes until bacon is cooked. May also be broiled.
- For variety, try rolling them in brown sugar.
- Sugar may be omitted entirely if preferred.
Nutrition Facts : Calories 143.4, Fat 10.2, SaturatedFat 3.4, Cholesterol 15.4, Sodium 693.1, Carbohydrate 9.4, Fiber 0.6, Sugar 6.9, Protein 3.8
WATER CHESTNUTS A LA BACON
This is a yummy, quick appetizer that everyone is sure to love. It's easy to make. It has become a Christmas Eve tradition at our house.
Provided by Rosie
Categories Bacon Appetizers
Time 18m
Yield 6
Number Of Ingredients 2
Steps:
- Wrap each water chestnut in 1 slice of bacon. When all chestnuts are wrapped arrange them on a microwave-safe plate covered with paper towels.
- Cook the water chestnuts in a microwave on high for 5 to 8 minutes or until the bacon is cooked. Cool for a few minutes and serve.
Nutrition Facts : Calories 383.9 calories, Carbohydrate 9.7 g, Cholesterol 51.5 mg, Fat 34.1 g, Fiber 1.9 g, Protein 9.4 g, SaturatedFat 11.4 g, Sodium 636.3 mg, Sugar 1.8 g
WATER CHESTNUTS WRAPPED IN BACON
Super easy appetizer.....from my mother-in-law. Uses soy sauce, brown sugar, water chestnuts and bacon. That's it! Use whole uncut water chestnuts.
Provided by Retro Kali
Categories < 60 Mins
Time 50m
Yield 20 appetizers
Number Of Ingredients 5
Steps:
- Cut each slice of bacon into three pieces.
- Soak drained water chestnuts in soy sauce for at least an hour.
- Roll water chestnut in brown sugar.
- Wrap in bacon,secure with toothpick.
- Bake at 325°F for 20-25 minutes.
- Hint: line pan with foil when baking.
Nutrition Facts : Calories 174.2, Fat 10.3, SaturatedFat 3.4, Cholesterol 15.4, Sodium 830, Carbohydrate 16.9, Fiber 0.8, Sugar 11.9, Protein 4.1
WATER CHESTNUTS A LA BACON
This is a yummy, quick appetizer that everyone is sure to love. It's easy to make. It has become a Christmas Eve tradition at our house.
Provided by Rosie
Categories Bacon Appetizers
Time 18m
Yield 6
Number Of Ingredients 2
Steps:
- Wrap each water chestnut in 1 slice of bacon. When all chestnuts are wrapped arrange them on a microwave-safe plate covered with paper towels.
- Cook the water chestnuts in a microwave on high for 5 to 8 minutes or until the bacon is cooked. Cool for a few minutes and serve.
Nutrition Facts : Calories 383.9 calories, Carbohydrate 9.7 g, Cholesterol 51.5 mg, Fat 34.1 g, Fiber 1.9 g, Protein 9.4 g, SaturatedFat 11.4 g, Sodium 636.3 mg, Sugar 1.8 g
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