Watermelon Agua Fresca Sandia Recipes
AGUA FRESCA DE SANDIA (WATERMELON AGUA FRESCA)
A typical agua fresca served throughout Mexico. Serve cold and over ice. Very refreshing.
Provided by Yoly
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 12
Number Of Ingredients 3
Steps:
- Cut watermelon into small pieces and place in a blender. Add 1 cup water and 1/8 cup sugar; puree until smooth. Pour into a pitcher.
- Add remaining 2 cups water. Sweeten with additional sugar, to taste.
Nutrition Facts : Calories 120.6 calories, Carbohydrate 30.4 g, Fat 0.6 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 5.5 mg, Sugar 25.3 g
WATERMELON AGUA FRESCA
This is a drink served throughout Mexico. It is made with several different fruits. This is a watermelon drink.
Provided by Sherbear1
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Puree the watermelon and water in a blender until smooth. Add sugar to taste. Cut the lime slices in half. Place a half lime slice into each of 8 glasses along with 3 mint leaves. Crush with a cocktail muddler, then fill each glass with ice. Pour in the watermelon agua fresca, and stir before serving.
Nutrition Facts : Calories 72.4 calories, Carbohydrate 18.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 1.3 mg, Sugar 17.3 g
AGUA DE SANDIA (WATERMELON)
Provided by Bobby Flay
Time 5m
Yield 3 to 4 quarts
Number Of Ingredients 3
Steps:
- Puree the diced watermelon with 4 cups cold water in blender. Blend until smooth, and then pour into a pitcher - any ground seeds should remain in the bottom. Add 6 cups cold water and sweeten with sugar, as needed. Garnish with lime wedges.
WATERMELON AGUA FRESCA
Provided by Valerie Bertinelli
Categories beverage
Time 45m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Add the sugar and 1/2 cup water to a small saucepan. Stir and bring to a simmer over medium heat until the sugar is melted, then turn off the heat and let cool.
- Add the watermelon, lime zest and juice and 3 tablespoons of the cooled simple syrup to a blender. Blend until smooth. Pour into 4 small glasses.
- Garnish each with a wheel of lime.
WATERMELON AGUA FRESCA- SANDIA
This agua fresca can be used as a template for any soft fruit: cantaloupe, mango, papaya, pineapple, strawberry, guava... the list goes on and on. Start by mashing the fruit and add water to make 1 gallon. Don't be tempted to throw this in the blender, as the best aguas always have bits of fruit floating throughout. You should make it a little stronger than you think since chilling dulls the flavor and ice will dilute it. Extra agua can be frozen into paletas. Please adjust the sugar to you liking. From Baja: Cooking on the Edge.
Provided by cookiedog
Categories Beverages
Time 25m
Yield 1 gallon
Number Of Ingredients 5
Steps:
- Combine the water and sugar to taste in a saucepan and boil until the sugar dissolves. Cool.
- Peel the watermelon, remove as many seeds as possible, and mash with a potato masher (or pulse in a food processor) until the fruit is fairly smooth. Add the water and lime juice. Taste and adjust with more sugar, lime, or water as desired. Serve over ice.
Nutrition Facts : Calories 1751.9, Fat 6.8, SaturatedFat 0.7, Sodium 60.2, Carbohydrate 444.3, Fiber 18.2, Sugar 380.7, Protein 27.7
AGUA DE SANDIA (WATERMELON BEVERAGE)
My DH is from Mexico and this is a staple there on hot days. The first time I tried it I was hooked (didn't even get sick from the water...lol). This is a great change for those hot days, just drink and enjoy.
Provided by BlueHyacinth
Categories Punch Beverage
Time 20m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Remove rind from watermelon, and cut into chunks.
- In batches, blend water, sugar, watermelon and ice in a blender.
- Pour into a large pitcher.
More about "watermelon agua fresca sandia recipes"
WATERMELON AGUA FRESCA (AGUA DE SANDIA) - ISABEL EATS
2018-02-01 Combine diced watermelon and cold water in a large blender. Pulse on high until watermelon is 95 percent pureed. Add in sugar, pulse on high to mix and taste. Add more …
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4.7/5 (14)Total Time 10 minsCategory DrinksCalories 56 per serving
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4.7/5 (14)Total Time 10 minsCategory DrinksCalories 56 per serving
- Combine diced watermelon and cold water in a large blender. Pulse on high until watermelon is 95 percent pureed.
WATERMELON AGUA FRESCA - NUTRITION TO FIT
2018-05-03 Watermelon Agua Fresca is a classic option for agua fresca, which makes sense given how sweet and hydrating watermelon is! Health benefits of watermelon include: Watermelon is 92% water, making it incredibly hydrating and can help increase feelings of satiety. Watermelon contains lycopene and cucurbitacin E, which have been studied in …
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Hello & welcome to the Views Kitchen! Today we’ll be showing you how to make a refreshing watermelon agua fresca. The list of ingredients can be found below,...
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2020-07-03 Combine the chunks of watermelon and cold water in a large, powerful blender. Blend on high until the watermelon is completely pureed. Add in sugar, pulse on high. Taste, and add more sugar if necessary. Serve chilled over ice or garnish with frozen melon balls.
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WATERMELON AGUA FRESCA - GREEN HEALTHY COOKING
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WATERMELON AGUA FRESCA | SC WATERMELON ASSOCIATION
Agua fresca are popular in Mexico, Central America and the Caribbean and are made from fruits Blended with sugar and water to make a nonalcoholic beverage. Due to the natural sweetness of watermelon, a minimal amount of additional sugar is required. Try substituting with Splenda or the like for a calorie cut.
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WATERMELON AGUA FRESCA RECIPE - HOW TO MAKE AGUA DE …
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2021-07-23 Recipe for Agua de Sandia (watermelon agua fresca). Healthy, easy to make and perfect for the hot days! Memories from high school in Mexico City and life as an UNAM student. Healthy, easy to make and perfect for the hot days!
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AGUA DE SANDIA {A REFRESHING WATERMELON DRINK} - JUST MAKING NOISE
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AGUA DE SANDIA (WATERMELON) - A GENEROUS PORTION
2021-07-12 The Basics. From Prep to Completion 25 minutes. Temperature Serve cold, over ice and garnish with a wedge/round of lime and fresh mint. Servings 6 – 8 oz glasses. When It Is Done All ingredients are incorporated, water and sugar ration taste right to you – make it sweeter than you’d like as the ice will water it down.
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AGUA DE SANDIA (WATERMELON WATER) - MEXICAN RECIPES BY
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BEST AGUA DE SANDIA RECIPE (WATERMELON WATER) - BROKE BANK …
2022-03-07 Step 1: Slice the watermelon in wedges and remove the rind. De-seed each piece, then cut it into small chunks to make things easier on your blender. Step 2: Add half the watermelon to your blender with a cup of water. Blend it on high until smooth, then transfer to a large mason jar or pitcher.
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AGUA FRESCA DE SANDIA (WATERMELON AGUA FRESCA) - MEXICAN
Cut watermelon into small pieces and place in a blender. Add 1 cup water and 1/8 cup sugar; puree until smooth. Pour into a pitcher.
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2011-06-21 Pour the juice of 2 large limes and the sugar into the pitcher, then place the strainer on top. Gently pour the watermelon water into the pitcher passing it through the strainer. Then add the rest of the water to the pitcher and stir until all ingredients are well incorporated. Notes.
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2017-07-05 Instructions. Place the watermelon, lime juice, sugar and 1 cup of the water in a blender. Blend until smooth. Strain the watermelon mixture into a pitcher and discard solids. Add the remaining water to the pitcher and stir to combine. Chill until ready to serve.
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2021-06-17 Watermelon Agua Fresca comes together in minutes. Just blend and go! Mixed berry and raspberry peach smoothies are other quick and delicious drinks to try! Blend: In a blender add the watermelon and water and blend. Add Sugar: Add in sugar and lime juice and mix. Garnish: Garnish with lime wedges and mint.
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2019-07-28 The sweetness of an individual watermelon varies, so it’s best to do a taste test of your drink before adding all the water and sugar. Use most, but not all, sample and then add more water or sweetener if desired. Agua de Sandia. Known as agua de sandia in Spanish, watermelon agua fresca has roots in Mexico but is popular worldwide. To give ...
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2021-05-25 Simply combine 2 cups water with 1 cup sugar. In a saucepan heat until the sugar has melted, then remove from heat and let cool. Store any extra syrup in the refrigerator for up to 10 days. Purée half of the cubed watermelon, water, and simple syrup in a blender. Pour through a course strainer into a large pitcher.
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