PORK CHOPS O'BRIEN
I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a skillet over medium-high heat, brown pork chops in oil; set aside. Combine the soup, milk, sour cream, pepper, 1/2 cup cheese and 1/2 cup onions; fold in potatoes. Spread in a greased 13x9-in. baking dish. Arrange chops on top; sprinkle with salt. , Cover and bake at 350° for 40-45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts :
PORK CHOPS O'BRIEN
I got this recipe out of the 1994 edition Great American Cookbook and have used it many times. My wife and I like it as well as the rest of the family if they happen to be around. It's very easy to make and smells wonderful while it cooks. I served this today with a baked white acorn squash and buttered brussel sprouts.
Provided by Montana-GemBob
Categories Pork
Time 1h
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a large siillet heat the oil and brown the pork chops on both sides. Drain.
- Season the chops with the Seasoned Salt.
- Set chops aside.
- In a large bowl combine soup, milk, sour cream, pepper and 1/2 tsp Seasoned salt.
- Stir in potatoes, 1/2 cup cheese and 1/2 can of French Fried onions.
- Spoon the mixture into a 9 x 13 inches baking dish.
- Arrange the pork chops on top.
- Bake, covered at 350 degrees for 40 to 45 minutes or until pork chops are done.
- Top the chops with the remaining cheese and onions.
- Bake (uncovered) 5 minutes until cheese is melted and onions are brown.
PORK CHOPS O'BRIEN
Ready to bake in 15 easy minutes
Provided by French's
Categories Entrees,
Yield 6
Number Of Ingredients 10
Steps:
- HEAT oven to 350°F. Heat oil in large skillet, brown pork chops on both sides; drain. Sprinkle chops with seasoned salt and black pepper to taste; set aside.
- COMBINE soup, milk and sour cream in 3-quart baking dish. Stir in potatoes, 1/2 cup cheese and 2/3 cup Crispy Fried Onions. Arrange pork chops on top.
- BAKE, covered, for 40 minutes or until pork chops are done. Top chops with remaining cheese and onions. Bake 5 minutes until onions are golden.
PORK CHOPS O'BRIEN
I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious.
Provided by Allrecipes Member
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- In a skillet over medium-high heat, brown pork chops in oil; set aside. Combine the soup, milk, sour cream, pepper, 1/2 cu cheese and 1/2 cup onions; fold in potatoes. Spread in a greased 13-in. x 9-in. x 2-in. baking dish. Arrange chops on top; sprinkle with salt. Cover and bake at 350 degrees F for 40-45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 28.8 g, Cholesterol 96.8 mg, Fat 25.1 g, Fiber 3 g, Protein 28.8 g, SaturatedFat 10.7 g, Sodium 777 mg, Sugar 3.1 g
PORK CHOPS O'BRIEN
I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious.
Provided by Allrecipes Member
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- In a skillet over medium-high heat, brown pork chops in oil; set aside. Combine the soup, milk, sour cream, pepper, 1/2 cu cheese and 1/2 cup onions; fold in potatoes. Spread in a greased 13-in. x 9-in. x 2-in. baking dish. Arrange chops on top; sprinkle with salt. Cover and bake at 350 degrees F for 40-45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 28.8 g, Cholesterol 96.8 mg, Fat 25.1 g, Fiber 3 g, Protein 28.8 g, SaturatedFat 10.7 g, Sodium 777 mg, Sugar 3.1 g
PORK CHOP & O'BRIEN POTATO BAKE
Make and share this Pork Chop & O'brien Potato Bake recipe from Food.com.
Provided by Amber C.
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Brown pork chops in a lightly greased skillet; sprinkle with seasoned salt and set aside.
- Heat soup, milk, sour cream, pepper and 1/8 tsp seasoned salt in a large saucepan.
- Stir in potatoes, 1/2 c cheese and 1/2 can fried onions; spoon into a 9x13" baking dish.
- Arrange pork chops over potatoes.
- Bake covered, @ 350 degrees for 40 minutes.
- Top with remaining cheese and onions; bake uncovered 5 minutes longer.
Nutrition Facts : Calories 1005.6, Fat 52.5, SaturatedFat 19.7, Cholesterol 343.3, Sodium 750.3, Carbohydrate 26.4, Fiber 2.5, Sugar 1.3, Protein 101.5
PORK CHOPS O'BRIEN
Here is another great recipe from my step-mother's recipe book.. She is a very good cook. We love this dinner!
Provided by whatsachef
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Cook pork chops on stove and set aside.
- Combine soup, milk, sour cream, pepper and salt.
- Stir in potatoes, 1/2 of the cheese, and 1 cup of the french fried onions.
- Spoon mixture into a 9x13-inch pan, arranging pork chops on top.
- Cover and bake 25 minutes until potatoes are hot.
- Top with remaining cheese and onions. Bake uncovered 10 or until cheese is melted, and onions browned.
Nutrition Facts : Calories 475.2, Fat 27.1, SaturatedFat 11.6, Cholesterol 98.4, Sodium 866.5, Carbohydrate 27.1, Fiber 2.2, Sugar 0.9, Protein 30.5
PORK CHOPS O'BRIEN
my mother used to make this all the time while i was growing up, it is delicious, and puts a twist to pork chops!!
Provided by angel in training
Categories Pork
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Brown pork chops lightly, sprinkle with seasoned salt, set aside.
- Combine soup, milk, sour cream, pepper, 1/2 t seasoned salt, stir in potatoes, 1/2 c chedar cheese, 1/2 can french fried onions.
- Put in bottom of 9x13 baking dish, place pork chops over mixture, place in oven, bake covered, at 350 degrees for 40 minutes.
- Uncover, place rest of cheese and french fried onions, bake uncovered for 5 minutes.
Nutrition Facts : Calories 598.2, Fat 33.1, SaturatedFat 14.2, Cholesterol 174.4, Sodium 846.1, Carbohydrate 22.6, Sugar 1.5, Protein 50.4
PORK CHOPS O'BRIEN
I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious.
Provided by Allrecipes Member
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- In a skillet over medium-high heat, brown pork chops in oil; set aside. Combine the soup, milk, sour cream, pepper, 1/2 cu cheese and 1/2 cup onions; fold in potatoes. Spread in a greased 13-in. x 9-in. x 2-in. baking dish. Arrange chops on top; sprinkle with salt. Cover and bake at 350 degrees F for 40-45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 28.8 g, Cholesterol 96.8 mg, Fat 25.1 g, Fiber 3 g, Protein 28.8 g, SaturatedFat 10.7 g, Sodium 777 mg, Sugar 3.1 g
PORK CHOPS O'BRIEN
I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious.
Provided by Allrecipes Member
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- In a skillet over medium-high heat, brown pork chops in oil; set aside. Combine the soup, milk, sour cream, pepper, 1/2 cu cheese and 1/2 cup onions; fold in potatoes. Spread in a greased 13-in. x 9-in. x 2-in. baking dish. Arrange chops on top; sprinkle with salt. Cover and bake at 350 degrees F for 40-45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 28.8 g, Cholesterol 96.8 mg, Fat 25.1 g, Fiber 3 g, Protein 28.8 g, SaturatedFat 10.7 g, Sodium 777 mg, Sugar 3.1 g
PORK CHOPS O'BRIEN
I like to make this recipe for small holiday gatherings, especially when folks are tired of ham and turkey. It's delicious.
Provided by Allrecipes Member
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- In a skillet over medium-high heat, brown pork chops in oil; set aside. Combine the soup, milk, sour cream, pepper, 1/2 cu cheese and 1/2 cup onions; fold in potatoes. Spread in a greased 13-in. x 9-in. x 2-in. baking dish. Arrange chops on top; sprinkle with salt. Cover and bake at 350 degrees F for 40-45 minutes or until pork is tender. Uncover; sprinkle with remaining cheese and onions. Return to the oven for 5-10 minutes or until cheese melts.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 28.8 g, Cholesterol 96.8 mg, Fat 25.1 g, Fiber 3 g, Protein 28.8 g, SaturatedFat 10.7 g, Sodium 777 mg, Sugar 3.1 g
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