Weed Butter Mints Recipes

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WEED BUTTER MINTS



Weed Butter Mints image

Cannabis infused mints perfect for any occasion!

Provided by Ryan Mogk

Categories     Snack

Time 20m

Number Of Ingredients 6

1/2 cup Cannabis butter
1 (16 oz) package Confectioners sugar
1 tbsp Milk
1 tsp vanilla extract
1/2 tsp min extract
3 drops food colouring ((optional))

Steps:

  • In an electric mixer, add the butter & mix until smooth. Gradually add sugar, beating until well blended and smooth. Add milk, extracts and desired food color
  • Remove mixture from bowl. Knead until color is evenly distributed. Roll into a thin long piece and cut into small equal portions.
  • Refrigerate until chilled

Nutrition Facts : Calories 60 kcal, Carbohydrate 1 g, Protein 1 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 18 mg, Sodium 58 mg, Sugar 1 g, ServingSize 1 serving

BUTTER MINTS



Butter Mints image

These creamy buttermints are smooth as silk and melt in your mouth! As a wife and mother of three youngsters, I treasure treats like these that come together quickly but taste terrific. -Bev Schloneger, Dalton, Ohio

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 8 dozen.

Number Of Ingredients 6

1/2 cup butter, softened
3-3/4 cups confectioners' sugar
1 tablespoon half-and-half cream or whole milk
1 teaspoon vanilla extract
1/4 teaspoon peppermint extract
Paste food coloring, optional

Steps:

  • In a large bowl, beat the butter, confectioners' sugar, cream and extracts. If desired, divide dough into portions and knead in food coloring. , Form into balls by teaspoonfuls; flatten into patties, or roll between 2 pieces of waxed paper to 1/8-in. thickness. Cut mints into desired shapes. Cover and refrigerate for several hours or overnight. Store in the refrigerator.

Nutrition Facts : Calories 27 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 8mg sodium, Carbohydrate 5g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein.

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