Weight Watchers Snack Cake Recipes

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WEIGHT WATCHERS VANILLA POUND CAKE



Weight Watchers Vanilla Pound Cake image

This pound cake is sweet, moist and delicious. It will make 12 servings and is 5 points per serving, according to Weight Watchers.

Provided by CookingONTheSide

Categories     Dessert

Time 1h15m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 11

cooking spray
2 large eggs
3 large egg whites
2 1/2 teaspoons vanilla extract
1 teaspoon almond extract
8 ounces light cream cheese
3 1/2 tablespoons unsalted butter
1 1/3 cups sugar
3/4 teaspoon baking powder
1/4 teaspoon table salt
1 3/4 cups all-purpose flour

Steps:

  • Preheat oven to 350ºF.
  • Coat a 9-inch loaf pan with cooking spray.
  • In a medium bowl, whisk together eggs, egg whites, vanilla extract and almond extract; set aside.
  • In a large mixing bowl, using an electric mixer, beat together cream cheese and butter until blended.
  • Beat in sugar, baking powder and salt until blended.
  • Beat in flour and egg mixture, little by little, beginning and ending with flour.
  • Pour batter into prepared loaf pan and bake until a wooden toothpick inserted in center of cake comes out clean, about 55 to 65 minutes.
  • Cool cake in pan on a wire rack.
  • Cut into 12 slices and serve.
  • Yields 1 slice per serving.

Nutrition Facts : Calories 249.8, Fat 8.7, SaturatedFat 4.8, Cholesterol 53.9, Sodium 161.1, Carbohydrate 37.1, Fiber 0.5, Sugar 23.1, Protein 5.6

BETTER THAN SEX CAKE--WEIGHT WATCHERS STYLE



Better Than Sex Cake--Weight Watchers Style image

This sinful cake has been lightened up for maximum deliciousness and minimum calories. I calculated it at 4 points+ per serving when you cut it into 24 servings.

Provided by what-a-kerfuffle

Categories     Dessert

Time 45m

Yield 1 9x13 cake, 24 serving(s)

Number Of Ingredients 7

1 (12 ounce) can Diet Coke
1 (18 ounce) box devil's food cake mix
1 egg white
6 ounces fat free caramel topping
7 ounces fat-free condensed milk
1 english toffee-flavored candy bar, chopped
8 ounces fat-free whipped topping

Steps:

  • Preheat oven to 375.
  • Mix cake mix, egg white, and diet soda. Bake for 35 minutes in a greased 9x13 pan.
  • During the last few minutes of baking, put the caramel and condensed milk in a saucepan on low heat until smooth.
  • After baking, remove cake from oven and pour caramel over top. Sprinkle half the heath bar on top.
  • Cool completely. Cover with whipped topping and remaining heath bar bits.

Nutrition Facts : Calories 132.8, Fat 4.3, SaturatedFat 1.3, Cholesterol 2.4, Sodium 215.8, Carbohydrate 23.6, Fiber 0.6, Sugar 10.7, Protein 1.9

WEIGHT WATCHERS JELLO CAKE



Weight Watchers Jello Cake image

Please ignore the dietary information on this. It is not calculating correctly. Do your own calculations and it should come out to about 4pts per piece. If you haven't tried a Jello cake you are missing out. This recipe varies by cutting back on the calories and fat by substituting diet soda and applesauce in place of oil, eggs and water.

Provided by joshuainboden

Categories     Dessert

Time 3h15m

Yield 12 serving(s)

Number Of Ingredients 5

1 (18 1/4 ounce) box cake mix (any flavor, yellow and white is best)
1 (1/3 ounce) box sugar-free jello (any flavor, strawberry is always good)
1 (12 ounce) can diet soda (diet cream soda is great for this)
3 tablespoons unsweetened applesauce
8 ounces fat-free whipped topping (typically half of the container)

Steps:

  • Mix cake mix with diet soda and applesauce, mix until well blended.
  • Pour batter into desired pan (I use 13x9).
  • Bake at 350 for 20-30 minutes until done.
  • Cool cake and then poke holes in cake with knife or fork approximately one inch apart.
  • Prepare jello as directed (typically this uses 2 cups of water, 1 boiling 1 cold).
  • Pour jello over cake evenly.
  • Place cake in refrigerator for 1-2 hours until cooled.
  • Frost with cool-whip and enjoy!

Nutrition Facts : Calories 217.6, Fat 5.7, SaturatedFat 1.3, Cholesterol 3, Sodium 324, Carbohydrate 39.3, Fiber 0.5, Sugar 27.1, Protein 3

WEIGHT WATCHERS GOB CAKE



Weight Watchers Gob Cake image

Another recipe I got from a message board I belong to. The person who shared the recipe said it was wonderful. I can't wait to try it.

Provided by Elaine

Categories     Dessert

Time 55m

Yield 1 9x13 cake, 15 serving(s)

Number Of Ingredients 6

1 (18 ounce) box devil's food cake mix
1 (11 ounce) can mandarin oranges
2 egg whites
1 whole egg
4 ounces unsweetened applesauce
1 (8 ounce) container fat-free cool whip (for frosting)

Steps:

  • Preheat the oven to 350 degrees and prepare 13x9 pan with non-stick spray.
  • Drain the juice from the can of mandarin oranges into a measuring cup.
  • Crush the mandarin oranges (blender recommended).
  • Put the crushed mandarin oranges in to a large mixing bowl.
  • Take the juice from the mandarin oranges that was drained into the measuring cup and fill the cup with water until you have 1 and 1/4 cup.
  • Put applesauce, egg whites and whole egg into the mixing bowl.
  • Mix all the wet ingredients then add in dry cake mix and mix with mixer until blended.
  • Pour into pan and bake for 35-40 minutes.
  • Let it cool then frost with ff cool whip and store in the fridge.

WEIGHT WATCHERS DUMP BERRY CAKE



Weight Watchers Dump Berry Cake image

Make and share this Weight Watchers Dump Berry Cake recipe from Food.com.

Provided by Crystal B.

Categories     Dessert

Time 52m

Yield 16 slices, 16 serving(s)

Number Of Ingredients 3

2 (12 ounce) packages frozen fruit (fruit of your choice)
1 (18 ounce) box yellow cake mix
1 (12 ounce) can diet Sprite Zero

Steps:

  • Preheat oven to 350 degrees.
  • Spray 9x13 dish with cooking spray.
  • Place frozen fruit in bottom of dish. Sprinkle cake mix over the top, making sure there are no lumps in the cake mix.
  • Slowly pour the soda over the cake mix.
  • Cover with foil and bake for 25 minutes. Uncover, spray with Butter Spray and bake another 25 minutes uncovered.

Nutrition Facts : Calories 138, Fat 3.7, SaturatedFat 0.6, Cholesterol 0.6, Sodium 209.9, Carbohydrate 24.9, Fiber 0.3, Sugar 13.8, Protein 1.4

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