Welsh Five Minute Potatoes Recipes

WELSH FIVE-MINUTE POTATOES

Welsh Five-Minute Potatoes image

In Wales, it's called 'Tatws Pum Munud' which translates to "five minute potatoes", though that's a bit deceptive because it actually takes 25 minutes minimum to prepare. Everyone has their favorite version, so there are dozens of variations of this recipe. Traditionally it was a stew-like main dish served on a plate (rather...

Provided by Vickie Parks

Time 40m

Number Of Ingredients 8

Ingredients

1 Tbsp olive oil
6 slices thick bacon, cut into 2-inch strips
2 small onions, halved and cut into thin rings
10 baby potatoes, cut into 1/4-inch slices
3 cups low-sodium beef stock (700ml)
1 tsp salt
1 tsp black pepper
worcestershire sauce, to serve (optional)

Steps:

1. Heat olive oil in a large skillet over medium heat. Add bacon and onion rings, and cook about 6 to 7 minutes until the bacon is lightly browned and the onions are soft.
2. Layer the potato slices over the bacon and onions, and don't worry if the skillet seems crowded as the potatoes will reduce a bit after cooking a bit. Add stock to the skillet, and simmer until the potatoes are beginning to soften, about 5 minutes.
3. Reduce heat to low and cook for 20 minutes or until the potatoes are soft and cooked through, stirring frequently to blend all the ingredients.
4. Season with salt and pepper, and serve with bread on the side.
5. Optional: A sprinkle or two of Worcestershire sauce can be floated on top of each serving, for added flavor.

5 MINUTE POTATO

5 Minute Potato image

Make and share this 5 Minute Potato recipe from Food.com.

Provided by addieeeeee

Categories Lunch/Snacks

Time 4m

Yield 1-2 serving(s)

Number Of Ingredients 7

Ingredients

1 medium red potatoes
1 -1 1/2 tablespoon extra virgin olive oil
1/2 tablespoon chopped garlic
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon grated cheese (whatever you like)
salt
pepper

Steps:

Wash and cube the potato.
Put the extra virgin olive oil, garlic, salt and pepper on top and mix together well, so that each peace gets an even amount.
Microwave for 1 minute and 15 seconds.
Add butter and cheese; microwave for another 15 seconds.

Nutrition Facts : Calories 422.6, Fat 28.7, SaturatedFat 11.4, Cholesterol 39.4, Sodium 275.2, Carbohydrate 36.4, Fiber 3.7, Sugar 2.8, Protein 7.2

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