Wendys Shrimp Dip Recipes
SHRIMP DIP
A quick and easy retro party classic. This Shrimp Dip is a perfect choice for your New Year's Eve menu!
Provided by Valerie Brunmeier
Categories Appetizer
Time 5m
Number Of Ingredients 11
Steps:
- Use an electric mixer to blend the chili sauce into the cream cheese in a large mixing bowl until very smooth. Add all of the remaining ingredients, except the shrimp, and blend until well combined.
- Use a spoon to fold in the shrimp and chives, reserving a couple of tablespoons of shrimp for garnish. Cover and chill for at least an hour or two prior to serving.
- Pile the reserved shrimp in the center of the dip and serve with Ritz Crackers and celery sticks.
Nutrition Facts : TransFat 1 g, Calories 154 kcal, Carbohydrate 5 g, Protein 5 g, Fat 12 g, SaturatedFat 3 g, Cholesterol 46 mg, Sodium 495 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 8 g, ServingSize 1 serving
SHRIMP DIP
My grandmother's old-fashioned shrimp dip is a retro classic that has been enjoyed at social gatherings and holiday parties for decades!
Provided by Blair Lonergan
Categories Appetizer
Time 1h10m
Number Of Ingredients 11
Steps:
- In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, chili sauce, garlic powder, seasoned salt, and Worcestershire sauce.
- Fold in green onions, shrimp, and parsley.
- Cover and refrigerate for at least 1 hour, or until ready to serve. Garnish with extra parsley, additional green onion, small shrimp, or a dash of paprika.
Nutrition Facts : ServingSize 1 /8 of the dip, Calories 201 kcal, Carbohydrate 3 g, Protein 9 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 116 mg, Sodium 599 mg, Fiber 1 g, Sugar 2 g
WENDY'S SHRIMP DIP
My daughter in law loves this dip and she don't even like shrimp... I acquired this recipe when I was 13 yr old from an older friend. She'd make every time she had a party, whether tupperware party or birthday party...and it was always a hit!
Provided by Wendy Rusch @AmmaWendy
Categories Dips
Number Of Ingredients 8
Steps:
- Mix cream cheese and sour cream together then spread onto a small serving platter or a dinner plate.
- Spread cocktail sauce over cream cheese mixture.
- Sprinkle onions, green peppers and tomatoes over cocktail sauce.
- Layer shrimp over veggies, arranging all pretty if you wish, the shrimp can be coarsely chopped and sprinkled over veggies as well.
- Top with Mozzarella. Garnish with a couple whole shrimp and a green onion if desired.
- Serve with you favorite crackers.
- Please note, the tomatoes will juice slightly, so don't make the day before. 3 hours in advance at most, then cover tightly with plasic wrap and store in refrigerator.
HEAVENLY SHRIMP DIP
This shrimp and cream cheese dip is easy to prepare and always popular. For best results, serve the cream cheese at room temperature and the cocktail sauce well chilled.
Provided by Lann Clower
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Yield 4
Number Of Ingredients 5
Steps:
- Place cream cheese in center of serving platter.
- Mix together cocktail sauce and shrimp. Pour mixture over cream cheese.
- Slice lime in half; squeeze one half over cocktail sauce. Slice other half into wedges for garnish.
- Place crackers and lime wedges around edge of plate and serve.
Nutrition Facts : Calories 1086 calories, Carbohydrate 82.4 g, Cholesterol 209.5 mg, Fat 71.9 g, Fiber 3.6 g, Protein 27.7 g, SaturatedFat 31 g, Sodium 2120.6 mg, Sugar 14.9 g
COPY CAT WENDY'S HONEY MUSTARD DIPPING SAUCE
Make and share this Copy Cat Wendy's Honey Mustard Dipping Sauce recipe from Food.com.
Provided by Chef BeeGee
Categories Sauces
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients together until smooth.
- You can eat immediately, or refrigerate for several hours to allow flavors to blend.
Nutrition Facts : Calories 170.4, Fat 10.3, SaturatedFat 1.5, Cholesterol 7.6, Sodium 337.2, Carbohydrate 20.7, Fiber 0.4, Sugar 15, Protein 0.8
SHELLY'S HOT SHRIMP DIP
This is a wonderful hot dip that was served at a family reunion. My cousin who gave it to me, says that she always doubles it. I have made it with bacon bits instead of the shrimp. It was good that way too!!
Provided by Dorothy F
Categories < 60 Mins
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Soften cream cheese.
- Mix with undiluted soup.
- Add shrimp (may need to cut up), onion, horseradish, salt & pepper.
- Blend until smooth.
- Spread half of the mixture in a buttered deep dish pie plate.
- Sprinkle with almonds and half of the grated cheese.
- Add remaining mixture.
- Sprinkle remaining cheddar.
- Bake at 350 degrees for 25 minutes or cheese is melted.
- Serve with crackers.
Nutrition Facts : Calories 316.3, Fat 26.7, SaturatedFat 16.8, Cholesterol 83.8, Sodium 947, Carbohydrate 6.6, Fiber 0.3, Sugar 1.3, Protein 13
EASY SHRIMP DIP
Easy to make and inexpensive -- sure to please any crowd. Serve this creamy dip flavored with cocktail sauce on a platter with your favorite crackers.
Provided by Allrecipes Member
Categories Shrimp Dip
Time 5m
Yield 20
Number Of Ingredients 3
Steps:
- Place the cream cheese in the center of a serving platter.
- In a small bowl, gently blend the shrimp and cocktail sauce. Pour the mixture over the cream cheese. Refrigerate until serving.
Nutrition Facts : Calories 56.9 calories, Carbohydrate 2.6 g, Cholesterol 23.4 mg, Fat 4.1 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 179.7 mg, Sugar 1.5 g
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