Wesson Oil Coconut Cake Recipes
NANNYS WESSON OIL CAKE
Make and share this Nannys Wesson Oil Cake recipe from Food.com.
Provided by staceyelee
Categories Dessert
Time 1h
Yield 1 Cake, 10-20 serving(s)
Number Of Ingredients 10
Steps:
- Mix all together saving the coffee and vanilla to add last. Batter is thin.
- Bake 350 for about 45 minutes. Use 2 rounds pans or 1 9 by 13.
- Cool and frost w/ cream cheese frosting. This calls for wesson oil- any vegetable oil will work. My guess is Wesson must have come up w/ the recpie yrs ago, my grandmother used it for many, many yrs.
Nutrition Facts : Calories 481.7, Fat 23.7, SaturatedFat 3.3, Cholesterol 43.3, Sodium 350.6, Carbohydrate 62.8, Fiber 1.5, Sugar 41.4, Protein 5.5
WESSON OIL CAKE RECIPE
Provided by aaformby
Number Of Ingredients 14
Steps:
- Stir ingredients together, then add egg, sugar and oil mixture Bake 350 30-45 minutes Start cooking about 15 minutes before cake is done, bring to boil, pour over cake when it comes out of oven. Top with pecans and coconut if desired.
WESSON OIL RED VELVET CAKE
It may sound strange to use Wesson oil instead of butter in the cake recipe, but this is truly WONDERFUL!!! I've made it every year for my husband's birthday, which is right before Christmas. You simply MUST try this!
Provided by JuneBugzMom
Categories Dessert
Time 1h
Yield 1 cake, 12-14 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350.
- Prepare 3 medium round cake pans with cooking spray.
- Cream sugar with Wesson oil. Add eggs and beat.
- Sift flour, salt, and soda together; set aside.
- Mix cocoa, food coloring, and vinegar in a cup.
- Add cocoa mixture to egg and sugar mixture. Beat hard. Add in buttermilk.
- Add flour mixture.
- Add vanilla and beat well.
- Pour batter into cake pans and bake at 350 for about 30 minutes or until done. Check frequently.
- For Icing: Cream margarine and cream cheese along with confectioners sugar and vanilla. Apply to thoroughly cooled cake.
Nutrition Facts : Calories 819.3, Fat 51.9, SaturatedFat 10.6, Cholesterol 56.9, Sodium 477.4, Carbohydrate 84.7, Fiber 0.9, Sugar 63.2, Protein 6.1
WESSON OIL CHOCOLATE CAKE
One of the best "scratch" chocolate cakes that I have ever had. Any vegetable oil will work, just seems that Wesson Oil works best. Great with Mom's Chocolate Frosting.
Provided by tsuthers
Categories Dessert
Time 30m
Yield 1 2-layer cake
Number Of Ingredients 10
Steps:
- Mix together all the dry ingredients. Add eggs, oil, buttermilk and vanilla. Mix well.
- Add boiling water and mix well.
- Pour into 2 9-inch cake pans well greased and floured.
- Bake 30-45 minutes at 350. DO NOT OVERBAKE.
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