WATERMELON SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Bring 1/4 cup each sugar and water to a simmer in a saucepan. Remove from the heat, add 3 mint sprigs and steep 10 minutes. Discard the mint; add the zest and juice of 1 lemon and a pinch of salt. Toss with 2 cups blueberries and 3 cups cubed watermelon. Let stand 15 minutes. Top with chopped mint.
GREEK-STYLE WATERMELON SALAD
It's not an immediately obvious combination - watermelon, cucumber, olives and feta - but one bite will leave you convinced that this savory-sweet summer salad is something truly special. The astringent punch of the olives and feta provides a sophisticated counterpoint to the watery mellowness of the melon and cucumber. With a hunk of bread, it's a lovely light lunch; with practically any grilled meat or fish, it's an ideal summer supper.
Provided by Mark Bittman
Categories easy, quick, salads and dressings
Time 5m
Yield 4 servings
Number Of Ingredients 9
Steps:
- In a large bowl combine 3 cups cubed watermelon; 2 large ripe tomatoes, chopped; 1 medium cucumber, peeled, seeded and chopped; 1 small red onion, sliced; 1/3 cup pitted kalamata olives; 1/3 cup crumbled feta; and some chopped parsley and mint. Drizzle with olive oil and red-wine vinegar, sprinkle with salt and pepper, toss and serve.
Nutrition Facts : @context http, Calories 147, UnsaturatedFat 5 grams, Carbohydrate 17 grams, Fat 8 grams, Fiber 3 grams, Protein 4 grams, SaturatedFat 3 grams, Sodium 698 milligrams, Sugar 11 grams
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- Start carving a watermelon by placing the melon on a flat surface, stem side toward you. The stem will be the nose. Using a “dry erase” marker draw the eyes, mouth and the top of the head.
- Draw the whale tail on a traceable paper until you get it the right size and shape for your watermelon. Use an erasable marker at first until to get the tail drawn correctly on the top of your watermelon. Then you can use a permanent marker to draw over the pattern for the whales tail if you wish.
- Cut an X through the top of the watermelon before making any other cuts. This will relieve the pressure inside the watermelon and prevent the outline from splitting as you cut. Do not skip this step.
- To make the shell, cut along the outline for the opening and cut away the unwanted shell in pieces. Scoop out the watermelon fruit, leaving the shell about 1 inch thick. Reserve the watermelon fruit to add to the other fruit in the whale.
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