Whipped Arnold Palmer Recipes

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BACK NINE (SPIKED ARNOLD PALMER)



Back Nine (Spiked Arnold Palmer) image

Provided by Nancy Fuller

Categories     beverage

Time 35m

Yield 5 to 6 cocktails

Number Of Ingredients 5

2 cups brewed iced tea
1/2 cup fresh lemon juice
Simple Syrup, recipe follows
1 cup bourbon
1 cup granulated sugar

Steps:

  • Combine the iced tea, lemon juice and 2 cups water in a pitcher. Add some Simple Syrup to taste (save the rest for another use) and stir. Stir in the bourbon and serve over ice.
  • Combine the sugar with 1 cup water in a small saucepan over medium heat and stir. Bring to a boil, then remove from heat and let cool completely.

THE ARNOLD PALMER



The Arnold Palmer image

Sometimes the best things are the most simple. Nothing rings of summertime more than lemonade and iced tea. The Arnold Palmer brings them together.

Provided by Allrecipes

Categories     Drinks Recipes     Mocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 3

5 fluid ounces prepared lemonade
5 fluid ounces prepared iced tea
1 cup ice

Steps:

  • Combine lemonade and iced tea in a highball or tall glass. Add ice and stir until chilled.

Nutrition Facts : Calories 59.8 calories, Carbohydrate 15.6 g, Fat 0.1 g, Protein 0.1 g, Sodium 17.7 mg, Sugar 14.6 g

SPIKED ARNOLD PALMERS



Spiked Arnold Palmers image

Provided by Food Network Kitchen

Time 3h10m

Yield 6 drinks

Number Of Ingredients 5

8 orange pekoe tea bags
1 cup sugar
1 cup fresh lemon juice (from 6 to 8 lemons), plus lemon slices for serving
1 1/2 cups vodka
Fresh mint leaves, for serving

Steps:

  • Put the tea bags in a large heatproof pitcher and pour in 5 cups boiling water; let steep 10 minutes, then remove the tea bags. Pour about half of the tea into ice cube trays and freeze until firm, about 3 hours. Refrigerate the remaining tea.
  • Combine the sugar and 1 cup water in a saucepan; simmer over medium-low heat, stirring, until the sugar dissolves. Remove from the heat and let cool completely.
  • Stir 1 cup of the sugar syrup, the lemon juice, 5 cups cold water and the vodka into the chilled tea, then add the tea ice cubes. Pour into glasses; serve with lemon slices and mint leaves.

GRILLED ARNOLD PALMER COCKTAIL



Grilled Arnold Palmer Cocktail image

The unboozy Arnold Palmer-named after the golfer-is a mix of half lemonade and half iced tea. We kept the tea and added grilled-lemon lemonade and a shot of bourbon for a sophisticated, not-too-sweet take on this favorite summer drink.

Provided by Food Network Kitchen

Time 40m

Yield 4 servings

Number Of Ingredients 4

6 large lemons, halved horizontally (not through the stem end)
4 black tea bags
1 1/4 cups honey
2 to 4 ounces of your favorite bourbon

Steps:

  • Prepare a grill or large grill pan for high heat.
  • Bring 1 1/2 cups water to a boil in a small saucepan over medium-high heat. Turn off the heat, add the tea bags and let steep for 5 minutes. Discard the bags, pour the hot tea into a liquid measuring cup and let cool for 10 minutes at room temperature, stirring occasionally. Let the tea chill in the refrigerator while you grill the lemons.
  • Slice one of the lemon halves into 4 thin rounds. Place the remaining halves flesh-side down on the grill pan, and cook until the flesh is deeply charred, about 5 minutes, rotating the lemons as needed so they char evenly. Place the sliced rounds on the grill, and char on both sides, about 3 minutes total. Transfer the lemon halves to a plate, and let cool for at least 10 minutes. (You will be squeezing them, so they should be cool enough to handle.) Reserve the charred rounds for garnish.
  • Squeeze the cooled lemon halves into a medium bowl or a liquid measuring cup (you should have about 1 cup of juice). Whisk in the honey and 1 cup cold water.
  • To serve, fill 4 tall glasses with ice. Divide the lemonade mixture equally among them. Stir 1/2 to 1 ounce bourbon into each glass. Slowly pour 1/4 of the chilled tea into each glass-it should float on top of the lemonade, making a two-layer drink. Garnish each glass with a charred lemon slice, and serve immediately.

SPIKED ARNOLD PALMER



Spiked Arnold Palmer image

Provided by Giada De Laurentiis

Categories     beverage

Time 5m

Yield 6 servings

Number Of Ingredients 4

3 cups iced tea, such as golden oolong tea from Teas' Tea
1 1/2 cups sparkling lemonade
1 1/2 cups limoncello
Citrus ice cubes, optional (see Cook's Note)

Steps:

  • In a pitcher, combine the iced tea, lemonade and limoncello. Stir with a cocktail spoon. Divide into 6 glasses filled with citrus ice cubes or regular ice cubes and serve with straws.

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