White Chocolate And Macadamia Nut Blondies Recipes

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WHITE CHOCOLATE MACADAMIA NUT BLONDIES



White Chocolate Macadamia Nut Blondies image

Make and share this White Chocolate Macadamia Nut Blondies recipe from Food.com.

Provided by Marz7215

Categories     Lunch/Snacks

Time 45m

Yield 24 cookie bars, 12 serving(s)

Number Of Ingredients 8

3/4 cup unsalted butter, melted
1 1/2 cups firmly packed brown sugar
2 large eggs
3/4 teaspoon vanilla extract
2 1/4 cups flour
1 1/2 teaspoons baking powder
1/2 cup white chocolate chips
1/2 cup macadamia nuts, roughly chopped

Steps:

  • Preheat oven to 350°F Lightly mist a 9X13 baking pan with cooking spray.
  • In a large bowl, stir together the butter and sugar until well mixed.
  • Add the eggs and vanilla and stir until blended.
  • Add the flour and baking powder and stir until there are no visible streaks of flour. Fold in the white chocolate chips and nuts and chips and spread evenly in the prepared pan.
  • Bake for 20 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into 2 inch squares.

Nutrition Facts : Calories 382.3, Fat 19.1, SaturatedFat 9.6, Cholesterol 66.7, Sodium 76.5, Carbohydrate 49.9, Fiber 1.1, Sugar 31.1, Protein 4.5

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