Wildcat Hot Pizza Dip Recipes
HOT PIZZA DIP
All your favorite pizza ingredients in a hot dip made in the microwave. Serve with sliced French baguette bread.
Provided by Dayna Dumas
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 16
Number Of Ingredients 10
Steps:
- In a small bowl, mix together the cream cheese, oregano, parsley, and basil.
- Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish. Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Spread the pizza sauce over all. Sprinkle with remaining cheese, then top with green pepper, pepperoni and olive slices. Cover, and microwave for 5 minutes. Serve hot.
Nutrition Facts : Calories 115.4 calories, Carbohydrate 1.9 g, Cholesterol 29 mg, Fat 9.5 g, Fiber 0.3 g, Protein 5.6 g, SaturatedFat 5.4 g, Sodium 271.4 mg, Sugar 0.7 g
HOT PIZZA DIP
You can assemble this effortless appetizer in a jiffy. The pizza-flavored dip goes very fast, so you may want to make two batches. -Stacie Morse, South Otselic, New York
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 24 servings (about 3 cups).
Number Of Ingredients 8
Steps:
- In a bowl, beat cream cheese and Italian seasoning. Spread in an ungreased 9-in. microwave-safe pie plate. , Combine mozzarella and Parmesan cheeses; sprinkle half over the cream cheese. Top with the pizza sauce, remaining cheese mixture, green pepper and onion. , Microwave, uncovered, on high for 2-3 minutes or until cheese is almost melted, rotating a half-turn several times. Let stand for 1-2 minutes. Serve with breadsticks or tortilla chips.
Nutrition Facts : Calories 62 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 131mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
EASY HOT PIZZA DIP
I'm a busy stay-at-home mom with a 3-year-old son. I love this recipe because it's easy to prepare in advance and keep refrigerated. Put it in the oven when guests arrive, and by the time you've poured beverages, the dip is ready. It gets gobbled up quickly! -Karen Riordan, Fern Creek, Kentucky
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 3-1/2 cups.
Number Of Ingredients 9
Steps:
- In a bowl, combine cream cheese, Italian seasoning and garlic powder; spread on the bottom of a greased 9-in. pie plate. Combine cheeses; sprinkle half over the cream cheese layer. Top with the pizza sauce and peppers. Sprinkle with the remaining cheeses. , Bake at 350° for 20 minutes. Serve warm with tortilla chips or breadsticks.
Nutrition Facts : Calories 134 calories, Fat 11g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 209mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
PIZZA DIP WITH GARLIC TOAST
Provided by Ree Drummond : Food Network
Categories appetizer
Time 25m
Yield 12 servings
Number Of Ingredients 14
Steps:
- For the pizza dip: Preheat the oven to 450 degrees F.
- Put the ricotta, cream cheese, sour cream, oregano and 1 cup of the mozzarella in a bowl and mix. Add to the bottom of a 9-inch round baking dish. Top with the marinara sauce and remaining mozzarella. Scatter the pepperoni, olives and green peppers over the top. Set aside.
- For the garlic toast: Put the French bread on a baking sheet cut-side up. Mix the butter, oregano and garlic in a bowl, then spread the butter mixture on top of the French bread halves.
- Bake both the dip and bread until the bread is golden and the dip is hot and bubbly, about 12 minutes.
- Slice the bread into sticks or wedges. Garnish the dip with basil and serve alongside the bread.
CHEESY HOT PIZZA DIP
Make and share this Cheesy Hot Pizza Dip recipe from Food.com.
Provided by Chris from Kansas
Categories Cheese
Time 15m
Yield 3 cups
Number Of Ingredients 8
Steps:
- In a mixing bowl, beat cream cheese and italian seasoning.
- Spread in an ungreased 9-inch microwave-safe pie plate.
- Combine mozzarella and parmesan cheeses; sprinkle half over the cream cheese.
- Top with the pizza sauce, remaining cheese mixture, green pepper and onion.
- Microwave, uncovered, on high for 3-4 minutes or until cheese is almost melted, rotating a half turn several times.
- Let stand for 1-2 minutes.
- Serve with tortilla chips.
Nutrition Facts : Calories 522.2, Fat 42.3, SaturatedFat 24.2, Cholesterol 137.1, Sodium 1000.1, Carbohydrate 12.1, Fiber 1.7, Sugar 4.6, Protein 24.2
WILDCAT HOT PIZZA DIP
We like to use our imaginations with this one. You've got your favorite pizza toppings, but what to eat them with? Try bread sticks, carrot sticks, or celery sticks, oh my!
Provided by zoe85
Categories < 15 Mins
Time 15m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- In a small bowl, mix together the cream cheese, oregano, parsley, and basil.
- Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish.
- Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture.
- Spread the pizza sauce over all.
- Sprinkle with remaining cheese, then top with green pepper, pepperoni and olive slices.
- Cover, and microwave for 5 minutes.
- Serve hot.
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From delish.com
5/5 (1)Category Super Bowl, Appetizers
- Preheat oven to 375°. In a large oven-safe skillet over medium heat, add bacon and cook until crispy, 8 minutes.
- Drain on a paper towel–lined plate. To the same skillet, add sausage and cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes.
- Drain fat. In a medium bowl, combine cream cheese, 1 cup mozzarella, ricotta, Italian seasoning, garlic powder, and red pepper flakes.
- Add bacon, sausage, and cream cheese mixture to skillet and stir to combine, then spread in an even layer.
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