Winter Squash Carbonara With Pancetta And Sage Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE



Winter Squash Carbonara with Pancetta and Sage image

Provided by Alison Roman

Categories     Pasta     Kid-Friendly     Quick & Easy     Dinner     Squash     Winter     Healthy     Sage     Bon Appétit     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Small Plates

Yield Makes 4 servings

Number Of Ingredients 10

2 tablespoons olive oil
4 ounces pancetta (Italian bacon), chopped
1 tablespoon finely chopped fresh sage
1 2-pound kabocha or butternut squash, peeled, seeded, cut into 1/2" pieces (about 3 cups)
1 small onion, chopped
2 garlic cloves, chopped
Kosher salt, freshly ground pepper
2 cups low-sodium chicken broth
12 ounces fettucine or linguine
1/4 cup finely grated Pecorino, plus shaved for serving

Steps:

  • Heat oil in a large skillet over medium-high heat. Add pancetta, reduce heat to medium, and cook, stirring occasionally, until crisp, 8-10 minutes. Add sage and toss to coat. Using a slotted spoon, transfer pancetta and sage to a small bowl; set aside.
  • Add squash, onion, and garlic to skillet; season with salt and pepper and cook, stirring occasionally, until onion is translucent, 8-10 minutes. Add broth. Bring to a boil, reduce heat, and simmer until squash is soft and liquid is reduced by half, 15-20 minutes. Let cool slightly, then purée in a blender until smooth; season with salt and pepper. Reserve skillet.
  • Cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente. Drain, reserving 1 cup pasta cooking liquid.
  • Combine pasta, squash purée, and 1/4 cup pasta cooking liquid in reserved skillet and cook over medium heat, tossing and adding more pasta cooking liquid as needed, until sauce coats pasta, about 2 minutes. Mix in 1/4 cup Pecorino; season with salt and pepper.
  • Serve pasta topped with reserved pancetta and sage, shaved Pecorino, and more pepper.
  • DO AHEAD: Squash purée can be made 3 days ahead. Let cool; cover and chill.

More about "winter squash carbonara with pancetta and sage recipes"

WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE RECIPE
winter-squash-carbonara-with-pancetta-and-sage image
2014-01-14 Heat oil in a large skillet over medium-high heat. Add pancetta, reduce heat to medium, and cook, stirring occasionally, until crisp, 8–10 …
From bonappetit.com
4.2/5 (672)
Estimated Reading Time 4 mins
Servings 4
Total Time 1 hr
  • Heat oil in a large skillet over medium-high heat. Add pancetta, reduce heat to medium, and cook, stirring occasionally, until crisp, 8–10 minutes. Add sage and toss to coat. Using a slotted spoon, transfer pancetta and sage to a small bowl; set aside.
  • Add squash, onion, and garlic to skillet; season with salt and pepper and cook, stirring occasionally, until onion is translucent, 8–10 minutes. Add broth. Bring to a boil, reduce heat, and simmer until squash is soft and liquid is reduced by half, 15–20 minutes. Let cool slightly, then purée in a blender until smooth; season with salt and pepper. Reserve skillet.
  • Cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente. Drain, reserving 1 cup pasta cooking liquid.
  • Combine pasta, squash purée, and ¼ cup pasta cooking liquid in reserved skillet and cook over medium heat, tossing and adding more pasta cooking liquid as needed, until sauce coats pasta, about 2 minutes. Mix in ¼ cup Pecorino; season with salt and pepper.


WINTER SQUASH CARBONARA WITH PANCETTA & SAGE
2014-02-08 Using a slotted spoon, transfer pancetta and sage to a small bowl; set aside. Add squash, onion, and garlic to skillet; season with salt and pepper and cook, stirring occasionally, until onion is translucent, 8–10 minutes. Add broth. Bring to a boil, reduce heat, and simmer until squash is soft and liquid is reduced by half, 15–20 minutes.
From thebrookcook.wordpress.com
Estimated Reading Time 2 mins


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE
2019-02-01 To summarize the recipe in Tara speak: Fry the Pancetta until crispy and then mix it with sage. Saute butternut squash, onion and garlic in chicken broth until really soft. Then puree the veggies to make a sauce and that’s the sauce you coat the fettuccine in. Throw in heaps of Pecorino Romano cheese and top with Pancetta. VOILA! You have ...
From farmtotabletosoul.com


WHEN WINTER GIVES YOU SQUASH, MAKE THIS CARBONARA RECIPE
2019-01-18 Fantasy Auto Racing. Fantasy Golf. Fantasy Golf
From ca.sports.yahoo.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE - MASTERCOOK
2 tablespoons olive oil; 4 ounces pancetta (Italian bacon), chopped; 1 tablespoon finely chopped fresh sage; 1 2-pound kabocha or butternut squash, peeled, …
From mastercook.com


WHEN WINTER GIVES YOU SQUASH, MAKE THIS CARBONARA RECIPE
2019-01-18 Looking for a silky, ultra-creamy pasta sauce with no dairy in sight? Start peeling some winter squash!
From yahoo.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE | WINTER PASTA, …
Today. Explore. Log in
From pinterest.com.au


BEST SPAGHETTI SQUASH CARBONARA RECIPES | COMFORT FOOD | FOOD …
2020-10-09 Use a fork to scrape the sides of the squash into spaghetti-like strands into a bowl. Step 2. Meanwhile, mix together the Parmesan, egg yolk, ½ teaspoon salt and a generous amount of pepper in a medium bowl. Step 3. Cook the pancetta in a large skillet over medium-high heat, stirring occasionally, until crisp, about 6 minutes.
From foodnetwork.ca


WHEN WINTER GIVES YOU SQUASH, MAKE THIS CARBONARA …
2019-01-18 After 8-10 minutes, or when the smell of sautéed onions has permeated the room and the fibers of your clothes, add chicken broth, bring …
From bonappetit.com


CALCULATING THE COSTS: WINTER SQUASH CARBONARA WITH PANCETTA AND …
2014-01-30 The cost breakdown: • 2 tablespoons olive oil (from my big bottle, so, about 10 cents) • 4 oz. pancetta (Italian bacon), chopped (a quarter pound from my deli was about $3) • 1 tablespoon finely chopped fresh sage ( $2 for a package) • 1 2-lb. kabocha or butternut squash, peeled, seeded, cut into ½” pieces (about 3 cups) ( $2.10; you ...
From thebillfold.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE RECIPE | BON …
2017-02-25 This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Source: Winter Squash Carbonara with Pancetta and Sage Recipe | Bon Appetit
From danufactured.wordpress.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE (GLUTEN-FREE …
2016-01-07 Winter Months Squash Carbonara With Pancetta as well as Sage (Gluten-Free and also Dairy-Free Friendly) Heather Sage (adjusted from Bon Appétit) Preparation as well as Cook Time: 45 mins– 1 hr, primarily non-active Offers: 3– 4. To extend this recipe a little additional, do not hesitate to utilize a complete extra pound of pasta.
From plainsjoy.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE
Account, then View saved recipes.Close AlertWinter Squash Carbonara with Pancetta and SageRecipes MenusExpert AdviceIngredientsHolidays EventsMy Saved RecipesMoreTo revisit this recipe, visit Account, then View saved recipes.Close AlertSign InSearchRecipes MenusExpert AdviceIngredientsHolidays EventsVideoMy Saved RecipesFebruary 2014 …
From epicurious.netlify.app


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE RECIPE BY …
Heat oil in a skillet over medium heat, add pancetta. Cook until crispy about 8-10 min. Toss with sage and set aside Cook until crispy about 8-10 min. Toss with sage and set aside
From cookpad.com


SAGE WINTER RECIPES ALL YOU NEED IS FOOD - STEVEHACKS.COM
Add pancetta, reduce heat to medium, and cook, stirring occasionally, until crisp, 8–10 minutes. Add sage and toss to coat. Using a slotted spoon, transfer pancetta and sage to a small bowl; set aside. Add squash, onion, and garlic to skillet; season with salt and pepper and cook, stirring occasionally, until onion is translucent, 8–10 ...
From stevehacks.com


CARBONARA WITH SQUASH AND PANCETTA RECIPE - LAURA IN THE …
1) Fill a pot with water, add a generous pinch of salt and bring to a boil. 2) In a large skillet, add the oil, preheat it over medium-high heat and cook the squash for about 10 minutes, after that, add the onion along with a good pinch of salt and pepper and cook for about 5 more minutes on medium heat. 3) Remove the squash and onion mixture ...
From laurainthekitchen.com


WINTER SQUASH CARBONARA WITH BROCCOLI RABE AND SAGE. | RECIPE CART
Roast until the squash are tender, about 20 minutes. To the pan(s), add the broccoli rabe and sage leave. Drizzle with 1 tablespoon olive and a pinch of salt + pepper. Toss well to combine with the squash. Place back in the oven and roast for 10 more minutes or until the broccoli rabe is tender crisp and the sage leaves are crispy. Remove from ...
From getrecipecart.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE - MEDITERRANEAN …
You can never have too many main course recipes, so give Winter Squash Carbonara with Pancettan and Sage a try. This recipe serves 4. One portion of this dish contains approximately 23g of protein, 25g of fat, and a total of 667 calories. It can be enjoyed any time, but it is especially good for Winter. From preparation to the plate, this ...
From fooddiez.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE | RECIPE
Jan 3, 2019 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Jan 3, 2019 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.com.au


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE
2 tablespoons olive oil; 4 ounces pancetta (Italian bacon), chopped; 1 tablespoon finely chopped fresh sage; 1 2-pound kabocha or butternut squash, peeled, …
From mealplannerpro.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE RECIPE | EAT YOUR …
Save this Winter squash carbonara with pancetta and sage recipe and more from Bon Appétit Magazine, February 2014 to your own online collection at EatYourBooks.com Toggle navigation ...
From eatyourbooks.com


WHEN WINTER GIVES YOU SQUASH, MAKE THIS CARBONARA RECIPE
2019-01-18 War in Ukraine: Hour-to-hour updates on Russia’s invasion, world reaction. Ukraine says pact reached with Russia for safe corridors, cease-fire to evacuate
From ca.news.yahoo.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE | RECIPE | SAGE …
Jan 10, 2020 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Jan 10, 2020 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.ca


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE - MASTERCOOK
4 oz. pancetta (Italian bacon), chopped; 1 tablespoon finely chopped fresh sage; 1 2-lb. kabocha or butternut squash, peeled, seeded, cut into 1/2” pieces (about 3 cups) 1 small onion, chopped; 2 cloves garlic chopped; Kosher salt and freshly ground black pepper; 2 cups low-sodium chicken broth; 12 oz. fettucine or linguine
From mastercook.com


WHEN WINTER GIVES YOU SQUASH, MAKE THIS CARBONARA RECIPE
2019-01-18 Search query. Sign in. Mail
From ca.movies.yahoo.com


WINTER SQUASH CARBONARA WITH BROCCOLI RABE AND SAGE.
2016-01-17 Preheat the oven to 425 degrees F. Spread the squash out in a single layer on one or two baking sheets. Drizzle with olive oil, nutmeg salt and pepper, toss well to coat. Roast until the squash are tender, about 20 minutes. To the pan (s), add the broccoli rabe and sage leave. Drizzle with 1 tablespoon olive and a pinch of salt + pepper.
From halfbakedharvest.com


BUTTERNUT SQUASH CARBONARA - DAMN DELICIOUS
2018-10-28 Heat olive oil with reserved excess fat. Add sage and cook until crisped, about 3-5 seconds; set aside. Add garlic and shallot, and cook, stirring frequently, until fragrant, about 2 minutes. Stir in butternut squash puree and 1/2 cup reserved pasta water. Bring to a boil; reduce heat and simmer until slightly thickened, about 3-5 minutes.
From damndelicious.net


WINTER SQUASH CARBONARA WITH BACON AND SAGE – THYME …
2015-03-04 DIRECTIONS. Add some olive oil to the dutch oven. Cook bacon pieces (I use WAY more than the recommended 4 oz) until crispy then add chopped sage. Remove bacon and sage. Add squash, garlic, and onion and cook until onion is translucent. Add broth, bring to a boil, reduce and simmer for ~20 minutes until squash is soft.
From thymetosalt.wordpress.com


WINTER SQUASH CARBONARA WITH BROCCOLI RABE - HALF YOUR PLATE
Preheat the oven to 425ºF. Spread the squash out in a single layer on one or two baking sheets. Drizzle with olive oil, nutmeg salt and pepper, toss well to coat. Roast until the squash are tender, about 20 minutes. To the pan (s), add the broccoli rabe and sage leave. Drizzle with a 1 Tbsp olive and a pinch of salt + pepper.
From halfyourplate.ca


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE RECIPE
2019-11-11 Really the only reason to look forward to winter. This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight.. 1 tablespoon finely chopped fresh sage1 2-lb. kabocha or butternut squash, peeled, seeded, cut into ½” pieces (about 3 cups)1 small onion, choppedKosher salt and freshly ground black …
From headtopics.com


CHICKEN CARBONARA RECIPE - SIMPLYRECIPES.COM
2022-05-09 Add the remaining 1 tablespoon olive oil. Set the pan over medium heat and add the chicken. Season it with the remaining 1 teaspoon salt and 1/2 teaspoon black pepper. Cook the chicken until golden brown all around and cooked through, 6 to 8 minutes. Transfer the chicken into the bowl with the bacon and garlic.
From simplyrecipes.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE
Combine pasta, squash purée, and ¼ cup pasta cooking liquid in reserved skillet and cook over medium heat, tossing and adding more pasta cooking liquid as needed, until sauce coats pasta, about 2 minutes. Mix in ¼ cup Pecorino; season with salt and pepper.
From keeprecipes.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE | RECIPE
Aug 24, 2015 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Aug 24, 2015 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.co.uk


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE
4 oz. pancetta (Italian bacon), chopped. 1 tablespoon finely chopped fresh sage. 1 2-lb. kabocha or butternut squash, peeled, seeded, cut into ½” pieces (about 3 cups) 1 small onion, chopped. 2 cloves garlic chopped. Kosher salt and freshly ground black pepper. 2 cups low-sodium chicken broth. 12 oz. fettucine or linguine
From theoadoree.blogspot.com


BUTTERNUT SAGE CARBONARA RECIPE BY ROB OGDEN
2020-10-23 Directions. Heat a stockpot over medium heat. Add the pancetta and cook for 8 minutes, then add the sage leaves and continue cooking for 2 to 3 minutes, until the pancetta and sage are crisp. Use a slotted spoon to transfer to a plate, leaving the grease in the pot. Return the pot to the stove over medium heat, add the onion and garlic, and ...
From thedailymeal.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE
Carbonara gets a fall makeover thanks to sweet and creamy kabocha squash, which makes a beautifully vibrant pasta sauce. If you are unable to see the message below, click here to view. November 6, 2014
From glorious-food-collection.blogspot.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE
Jun 1, 2015 - A version of this Shaved Kohlrabi with Apple and Hazelnuts salad has been on New York City restaurant Estela’s menu since its opening.
From pinterest.com


ACORN SQUASH CARBONARA LINGUINI WITH FRIED SAGE AND CARAMELIZED …
Just before serving, melt the 1 TBS of butter in a small frying pan. Fry the sage leaves in the butter until crispy, about 2 minutes. To assemble, divide the pasta between the serving plates, and top generously with cooked pancetta, caramelized onions, and …
From wintersquash.ca


BEST WINTER SQUASH FETTUCCINE WITH CRISPY PANCETTA & PECORINO …
2015-02-12 Add squash, onion, and garlic to pan, season with salt and pepper. Cook about 8-10 minutes, until onions begin to turn translucent. Cook about 8-10 minutes, until onions begin to turn translucent. Step 3
From foodnetwork.ca


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE | RECIPE | WINTER …
Oct 27, 2016 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Oct 27, 2016 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.ca


SQUASH CARBONARA WITH CRISPY PROSCIUTTO AND SAGE
2014-10-22 Instructions. Heat oil in a large skillet over medium-high heat. Add prosciutto, reduce heat to medium, and cook, stirring occasionally, until crisp, 8–10 minutes. Add sage and toss to coat. Using a slotted spoon, transfer prosciutto and sage to a small bowl. Set aside.
From mykitchenlove.com


WINTER SQUASH CARBONARA WITH PANCETTA AND SAGE | RECIPE
Aug 24, 2015 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Aug 24, 2015 - This Winter Squash Carbonara with Pancetta and Sage is made creamy with a squash purée—no cream or egg yolks in sight. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.com


Related Search