My World Famous Pressure Cooker Chinese Ribs Recipes
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS
A delicious version of Chinese ribs. Serve with fried rice and/or noodles.
Provided by Ward
Categories World Cuisine Recipes Asian Chinese
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Mix paprika, garlic powder, black pepper, and salt in a resealable plastic bag. Place ribs in bag, seal the bag, and shake thoroughly until ribs are completely coated. Remove ribs from bag and discard dry rub.
- Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side.
- Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the pressure cooker, bring the cooker up to pressure, and reduce heat to medium.
- Cook ribs over medium heat for 15 minutes. Remove from heat and release pressure according to manufacturer's directions.
Nutrition Facts : Calories 1468.7 calories, Carbohydrate 31.9 g, Cholesterol 389.9 mg, Fat 105.3 g, Fiber 2.3 g, Protein 95.6 g, SaturatedFat 37 g, Sodium 1121 mg, Sugar 27 g
PRESSURE-COOKER CHINESE-STYLE RIBS
It's nice to walk in after a hard day's work and have dinner ready in a short amount of time. I hope you agree these ribs are quick, easy and delicious. Enjoy! -Paula Marchesi, Lenhartsville, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- Place pork, green onions and water chestnuts in a 6-qt electric pressure cooker. Mix hoisin sauce, water, soy sauce, sherry, garlic, gingerroot, corn syrup, marmalade, pie spice and pepper flakes in a bowl. Pour over pork. Lock lid and close pressure-release valve. Adjust to pressure-cook on high for 25 minutes. Allow pressure to naturally release for 10 minutes and then quick-release any remaining pressure. , Remove pork to a serving platter; keep warm. Skim fat from cooking juices. Select saute setting and adjust for medium heat. Bring to a boil. In a small bowl, mix cornstarch and water until smooth. Gradually stir cornstarch mixture into the pressure cooker. Bring to a boil; cook and stir until thickened, about 2 minutes. , Serve ribs with sauce and, if desired, rice and additional green onions.
Nutrition Facts : Calories 493 calories, Fat 22g fat (8g saturated fat), Cholesterol 132mg cholesterol, Sodium 1115mg sodium, Carbohydrate 28g carbohydrate (15g sugars, Fiber 2g fiber), Protein 42g protein.
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS
A delicious version of Chinese ribs. Serve with fried rice and/or noodles.
Provided by Ward
Categories Chinese Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Mix paprika, garlic powder, black pepper, and salt in a resealable plastic bag. Place ribs in bag, seal the bag, and shake thoroughly until ribs are completely coated. Remove ribs from bag and discard dry rub.
- Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side.
- Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the pressure cooker, bring the cooker up to pressure, and reduce heat to medium.
- Cook ribs over medium heat for 15 minutes. Remove from heat and release pressure according to manufacturer's directions.
Nutrition Facts : Calories 1468.7 calories, Carbohydrate 31.9 g, Cholesterol 389.9 mg, Fat 105.3 g, Fiber 2.3 g, Protein 95.6 g, SaturatedFat 37 g, Sodium 1121 mg, Sugar 27 g
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS
A delicious version of Chinese ribs. Serve with fried rice and/or noodles.
Provided by Ward
Categories Chinese Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Mix paprika, garlic powder, black pepper, and salt in a resealable plastic bag. Place ribs in bag, seal the bag, and shake thoroughly until ribs are completely coated. Remove ribs from bag and discard dry rub.
- Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side.
- Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the pressure cooker, bring the cooker up to pressure, and reduce heat to medium.
- Cook ribs over medium heat for 15 minutes. Remove from heat and release pressure according to manufacturer's directions.
Nutrition Facts : Calories 1468.7 calories, Carbohydrate 31.9 g, Cholesterol 389.9 mg, Fat 105.3 g, Fiber 2.3 g, Protein 95.6 g, SaturatedFat 37 g, Sodium 1121 mg, Sugar 27 g
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS
A delicious version of Chinese ribs. Serve with fried rice and/or noodles.
Provided by Ward
Categories Chinese Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Mix paprika, garlic powder, black pepper, and salt in a resealable plastic bag. Place ribs in bag, seal the bag, and shake thoroughly until ribs are completely coated. Remove ribs from bag and discard dry rub.
- Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side.
- Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the pressure cooker, bring the cooker up to pressure, and reduce heat to medium.
- Cook ribs over medium heat for 15 minutes. Remove from heat and release pressure according to manufacturer's directions.
Nutrition Facts : Calories 1468.7 calories, Carbohydrate 31.9 g, Cholesterol 389.9 mg, Fat 105.3 g, Fiber 2.3 g, Protein 95.6 g, SaturatedFat 37 g, Sodium 1121 mg, Sugar 27 g
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS
A delicious version of Chinese ribs. Serve with fried rice and/or noodles.
Provided by Ward
Categories Chinese Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Mix paprika, garlic powder, black pepper, and salt in a resealable plastic bag. Place ribs in bag, seal the bag, and shake thoroughly until ribs are completely coated. Remove ribs from bag and discard dry rub.
- Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side.
- Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the pressure cooker, bring the cooker up to pressure, and reduce heat to medium.
- Cook ribs over medium heat for 15 minutes. Remove from heat and release pressure according to manufacturer's directions.
Nutrition Facts : Calories 1468.7 calories, Carbohydrate 31.9 g, Cholesterol 389.9 mg, Fat 105.3 g, Fiber 2.3 g, Protein 95.6 g, SaturatedFat 37 g, Sodium 1121 mg, Sugar 27 g
More about "my world famous pressure cooker chinese ribs recipes"
25+ PRESSURE COOKER CHINESE RECIPES YOU NEED TO TRY
2016-11-10 22. Chinese Steamed Eggs (Savory Egg Custard) (蒸水蛋) Super easy 5-ingredient, s ilky smooth eggs that literally melt in your mouth. 23. Pressure Cooker Pork Shank Carrots Soup (青紅蘿蔔豬腱湯) According to …
From pressurecookrecipes.com
From pressurecookrecipes.com
INSTANT POT ASIAN STYLE STICKY RIBS | JUT PLAIN COOKING
2020-11-13 How to Make Instant Pot Asian Style Sticky Ribs. Combine the dry rub ingredients together in a small bowl and set aside. Whisk the sauce ingredients together in a medium-sized bowl and set aside. Place the ribs in a large bowl and sprinkle the dry rub on top. Toss to combine and rub the seasoning into the ribs until they are coated on all sides.
From justplaincooking.ca
From justplaincooking.ca
21 POWER PRESSURE COOKER XL PORK RIBS RECIPE
Instant Pot Dr. Pepper Pork Ribs. 1 hr 10 min. Country pork ribs, bbq sauce, dr. 4.559. Recipes. 21 Pork Chop Marmalade Recipe. 15 Ground Beef Asian Noodle Recipes.
From selectedrecipe.com
From selectedrecipe.com
INSTANT POT CHINESE STYLE SPARERIBS (CHAR SIU) - LANA UNDER PRESSURE
2019-02-08 Add the ribs into the Instant Pot and make sure to stir and submerge the ribs as much as possible. Lock the Instant Pot Lid into place and make sure the valve is set to “Sealed” position. Pressure Cook for 18 minutes on High. Once it’s done, allow to Natural Release completely. This will take about 20 minutes.
From lanaunderpressure.com
From lanaunderpressure.com
CHINESE PORK RIBS (PRESSURE COOKER) | THAILAND 1 DOLLAR MEALS
2018-09-15 Add the ribs to the marinade and mix to coat all pieces well. Marinate the ribs at room temp for 30 minutes. After 30 minutes have passed, sprinkle on the corn starch and mix that into the mixture. Add 1 cup of water to your pressure cooker, place the steamer tray or trivet in the cooker, then add the contents of the mixing bowl (ribs and ...
From thailand1dollarmeals.com
From thailand1dollarmeals.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
My World Famous Pressure Cooker Chinese Ribs. Source: All Recipes. Estimated Nutritional Profile . Nutrient Quantity; Energy (kCal) 3162.9448: Total fats (g) 44.6713: Carbohydrates (g) 73.8564: Protein (g) 588.1168: Vitamin D (D2 + D3) (g) 0.0000: Phosphorus, P (mg) 5415.6430 : Theobromine (mg) 0.0000: Retinol (g) 884.0587: Vitamin E, added (mg) 0.0000: Campesterol …
From cosylab.iiitd.edu.in
From cosylab.iiitd.edu.in
PRESSURE COOKER RECIPES CHINESE – NORTHRICHLANDHILLSDENTISTRY
2022-03-10 My World Famous Pressure Cooker Chinese Ribs Recipe … Step 2. Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side. Step 3. Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the ...
From northrichlandhillsdentistry.com
From northrichlandhillsdentistry.com
PRESSURE COOKER RECIPES
Pressure cookers give “fast food” a whole new meaning! Get recipes, including quick, easy, and healthy options for roasts, soups, and cooking dried beans from scratch.
From pinterest.ca
From pinterest.ca
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS | RECIPE
Aug 8, 2019 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Aug 8, 2019 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com
From pinterest.com
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS BEST DISHES
2015-04-18 Cook ribs in warm oil until browned all over, three to 4 minutes consistent with side. Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce collectively in a stress cooker. Add browned ribs to stress cooker. Lock the lid onto the pressure cooker, carry the cooker up to stress, and reduce heat to medium.
From tantisetianing.blogspot.com
From tantisetianing.blogspot.com
TASTY RECIPES MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS
2019-10-06 Remove ribs from bag and discard dry rub. Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side. Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the pressure cooker, bring the cooker ...
From recipes4allfood.blogspot.com
From recipes4allfood.blogspot.com
HOW TO COOK PORK SPARE RIBS IN PRESSURE COOKER? - VERYMEATY
Place the ribs, meat side down, on a rack positioned on a sheet pan. Brush the ribs with the barbecue sauce mixed with 2 tablespoons of the liquid from the cooker. Cook for 4-5 minutes under the broiler. Brush the other side of the ribs with the sauce. Return to the broiler for another 4-5 minutes, being careful not to burn the sauce.
From verymeaty.com
From verymeaty.com
INSTANT POT PORK RIBS (CHINESE-STYLE) - OMNIVORE'S COOKBOOK
2019-11-01 Instructions. Combine all the dry rub ingredients in a small bowl. Stir to mix well. Rub the dry mix over the ribs, coating all sides. Place the steaming rack (the one that came with the Instant Pot) in the bottom of a 6-quart (or larger) Instant Pot. …
From omnivorescookbook.com
From omnivorescookbook.com
CHINESE SPARE RIBS RECIPE PRESSURE COOKER | DEPORECIPE.CO
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS | RECIPESTY
Mix paprika, garlic powder, black pepper, and salt in a resealable plastic bag. Place ribs in bag, seal the bag, and shake thoroughly until ribs are completely coated. Remove ribs …
From recipesty.com
From recipesty.com
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS - PLAIN.RECIPES
Remove ribs from bag and discard dry rub. Heat oil in a wok over medium-high heat. Cook ribs in hot oil until browned all over, 3 to 4 minutes per side. Stir water, ketchup, brown sugar, vinegar, and Worcestershire sauce together in a pressure cooker. Add browned ribs to pressure cooker. Lock the lid onto the pressure cooker, bring the cooker ...
From plain.recipes
From plain.recipes
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk
From pinterest.co.uk
PRESSURE COOKER CHINESE RIBS - DADCOOKSDINNER
2017-06-27 Pressure cook the ribs for 30 minutes with Natural Pressure Release: Lock the lid and pressure cook on high pressure for 30 minutes in an electric PC, or 24 minutes in a stovetop PC, then let the pressure come down naturally, about 15 more minutes. Glaze the ribs: In a small bowl, whisk the hoisin sauce, honey, and ¼ cup of pot liquid.
From dadcooksdinner.com
From dadcooksdinner.com
RECIPES/MY-WORLD-FAMOUS-PRESSURE-COOKER-CHINE.JSON AT MASTER ...
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com
From github.com
INSTANT POT COUNTRY STYLE RIBS - TESTED BY AMY + JACKY
2020-02-26 Marinate Country Style Ribs. First, place 3.5 – 4 lb country style ribs into the apple cider vinegar marinade in Instant Pot. Then, add ¼ tsp (2g) coarse kosher salt, ground black pepper, and 2 tbsp (25g) brown sugar or honey on top of the country style ribs. Now, marinate the country style ribs for 30 minutes – 1 hour in the fridge.
From pressurecookrecipes.com
From pressurecookrecipes.com
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS | RECIPE
Feb 17, 2015 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Feb 17, 2015 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com
From pinterest.com
CHINESE PORK RIBS PRESSURE COOKER - COOKEATSHARE
Cooks.com - Recipes - Pressure Cooker Corned Beef. Cook meat in pressure cooker 20 minutes to 1/2 hour. ... cans of white corn, potatoes, ... and onion soup mix in a pressure cooker and cook about 3 minutes. ... Cooks.com - Recipes - Chinese Rib. Home > Recipes > chinese rib. The Best Pressure Cooker Recipes. by Cinda Cavich. Imagine ...
From cookeatshare.com
From cookeatshare.com
21 CHINESE SPARE RIBS PRESSURE COOKER RECIPE - SELECTED RECIPES
21 Chinese Spare Ribs Pressure Cooker Recipe. Pressure-Cooker Chinese-Style Ribs. 50 min. Style pork ribs, pumpkin pie spice, orange marmalade, water chestnuts, hoisin sauce. 5.0 1. Taste of Home. Pressure Cooker Chinese Ribs. 1 hr 15 min. Pressure cooker, chinese five spice, hoisin sauce, soy sauce, pot. 4.7 3. Dad Cooks Dinner. Better-Than-Takeout Chinese …
From selectedrecipe.com
From selectedrecipe.com
PRESSURE COOKER CHINESE SPARE RIBS : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Recipes With Beans Vegetarian Best Bean Recipes …
From recipeschoice.com
From recipeschoice.com
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS | RECIPE
Sep 1, 2015 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Sep 1, 2015 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com
From pinterest.com
INSTANT POT HONEY GARLIC RIBS - TESTED BY AMY - JACKY
2020-05-03 Make Honey Garlic Sauce: While the ribs are marinating, heat up the Instant Pot using “Saute Normal” function. When the indicator says “HOT” (~8 minutes), add 2 tbsp (30ml) peanut oil or olive oil to the Instant Pot. Add in minced garlic, then saute for 45 seconds to 1 minute. Pour in 2 tbsp (30ml) regular soy sauce, a pinch of ground ...
From pressurecookrecipes.com
From pressurecookrecipes.com
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS | RECIPE | CHINESE …
Apr 9, 2020 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Apr 9, 2020 - These delicious Chinese-style ribs are made in a pressure cooker for quicker results. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.com
From pinterest.com
PRESSURE COOKER CHINESE RECIPES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS RECIPE REVIEW BY …
My only complaint (if you could call it that) is that it was a tad too bland. Otherwise PERFECT!!! I almost got killed browning it though. I used a few substitutions such as butter for browning real garlic instead of garlic powder and so on! My World Famous Pressure Cooker Chinese Ribs recipe review by Emberly Knight - Get more ideas of chinese recipes on RedCipes
From redcipes.com
From redcipes.com
PRESSURE COOKER CHINESE RIBS | RECIPE | PRESSURE COOKER RIBS, …
Oct 3, 2019 - Pressure Cooker Chinese Ribs recipe. Sweet soy ribs, inspired by the appetizer menu at my local hole-in-the-wall Chinese American restaurant.
From pinterest.ca
From pinterest.ca
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS - MASTERCOOK
2018-12-09 1/4 cup Chinese vinegar <!----> 1 teaspoon Worcestershire sauce 365 Everyday Value® Organic Worcestershire Sauce $2.49 per 5 oz LEARN MORE ADVERTISEMENT Add all ingredients to list
From mastercook.com
From mastercook.com
30 FOOD-RIBS IDEAS | FOOD, RIB RECIPES, RIBS
See more ideas about food, rib recipes, ribs. May 27, 2021 - Explore Mavis Roed's board "Food-Ribs" on Pinterest. See more ideas about food, rib recipes, ribs. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Food-Ribs. 30 …
From pinterest.ca
From pinterest.ca
CHINESE PORK RIBS IN THE PRESSURE COOKER - ONCE UPON A PAN
2017-05-17 Heat 2 tbsp of oil in the pressure cooker. Add the ribs and fry until nicely browned. Add the garlic, ginger, cinnamon, star anise and fry for 1 min. Pierce the chilli with the point of a knife and add to the pan. Pour over the soy sauce, vinegar and apple juice. Sprinkle in the sugar and season with salt and pepper.
From onceuponapan.com
From onceuponapan.com
30 PRESSURE COOKER RECIPES IDEAS - PINTEREST.CA
Jun 6, 2016 - Explore Micki Feduke's board "Pressure Cooker Recipes", followed by 210 people on Pinterest. See more ideas about pressure cooker recipes, cooker recipes, recipes.
From pinterest.ca
From pinterest.ca
MY WORLD FAMOUS PRESSURE COOKER CHINESE RIBS - MASTERCOOK
3 tablespoons paprika; 1 tablespoon garlic powder; 1/2 teaspoon ground black pepper; 1/2 teaspoon salt; 6 1/2 pounds pork ribs; 2 tablespoons vegetable oil
From mastercook.com
From mastercook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
