Womens Weekly Lemon Delicious Recipes

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WOMEN'S WEEKLY LEMON DELICIOUS



Women's Weekly Lemon Delicious image

A baked lemon pudding.

Categories     Desserts     Other     Other Desserts     Dessert     Desserts Dessert

Yield 6

Number Of Ingredients 8

3 eggs, separated
1/2 cup caster sugar
30g butter, melted
1 cup milk
2 tspns grated lemon rind
1/3 cup lemon juice
1/2 cup self raising flour
1/2 cup castor sugar, extra

Steps:

  • beat egg yolks and sugar in a small bowl with electric mixer until thick and creamy; transfer to a large bowl. Stir in butter, milk, rind, juice and sifted flour.
  • Beat egg whites in a small owl until soft peaks form, add sugar gradually until dissolved. Fold into lemon mixture in 2 batches.
  • Pour into a lightly greased ovenproof dish. Place in a baking dish with enough hot water to come halfway up the side of the dish. Bake in a moderate oven about 50 mins (or 30 mins for individual dishes) or until pudding is set.

Nutrition Facts : Nutritional Info Servings Per Recipe 6 Amount Per Serving Calories

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