Worlds Greatest Margarita Recipes
CLASSIC MARGARITAS
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur and 2 teaspoons superfine sugar in a cocktail shaker. Shake well, then pour into the glasses. Garnish with lime.
- Photograph my Andrew Mccaul
MARGARITA
Tequila, lime, a touch of orange: the Margarita is a perfect mixture, with or without salt.
Provided by Rosie Schaap
Categories cocktails
Time 3m
Yield 1 drink
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker with ice and add tequila, lime juice and triple sec. Shake. Pour, with the ice, into a highball or footed glass (salt rim first if you like). Garnish with wedge of lime.
Nutrition Facts : @context http, Calories 183, UnsaturatedFat 0 grams, Carbohydrate 7 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 2 milligrams, Sugar 1 gram
THE PERFECT MARGARITA
Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.
Provided by Chef John
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
- Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g
WORLD'S BEST MARGARITAS
A perfect, goof-proof margarita. Use your limeade can as your measuring cup. It's so much easier, less messy, and the recipe can then be adjusted if you buy a different size than I have listed.
Provided by Lightly Toasted
Categories Beverages
Time 5m
Yield 10-16 serving(s)
Number Of Ingredients 5
Steps:
- For Margaritas on the Rocks: Combine all ingredients together in a large pitcher, and stir well.
- Or for frozen: omit limes, combine in a large plastic container and freeze.
- These make the perfect slushy margarita.
- Just let it sit out for a few minutes before serving, and then scoop into glasses with an ice cream scoop.
Nutrition Facts : Calories 92.5, Sodium 2.3, Carbohydrate 23.7, Fiber 0.4, Sugar 21.7, Protein 0.1
WORLD'S GREATEST MARGARITA RECIPE
Make and share this World's Greatest Margarita Recipe recipe from Food.com.
Provided by Powered by Veggies
Categories Beverages
Time 10m
Yield 1 Pitcher
Number Of Ingredients 9
Steps:
- Add all ingredients to blender and blend well.
- Pour either straight or over ice which dilutes it a bit.
- Feel free to adjust above ingredients like the lemon or lime juices and sugar.
Nutrition Facts : Calories 923.8, Fat 3.2, SaturatedFat 0.1, Sodium 36.3, Carbohydrate 227.4, Fiber 1.5, Sugar 196, Protein 1.7
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