Worth Every Penne Recipes
WORTH EVERY PENNE
"My husband is usually a meat and potatoes guy. But after I made this simple sauteed chicken and penne salad for him, he added it to his list of most-requested dinners." -Janet Reimer, Armstrong, British Columbia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 5 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine the vinegar, pesto, 1 tablespoon oil, honey, salt and pepper; set aside. Cook pasta according to package directions., Meanwhile, in a Dutch oven, saute the mushrooms, onion and peppers in remaining oil until tender. Stir in the spinach, chicken and tomatoes; cook until spinach is wilted. , Drain pasta; place in a large serving bowl. Add the chicken mixture, tomatoes and pesto mixture; toss to coat. Sprinkle with cheese.
Nutrition Facts : Calories 422 calories, Fat 17g fat (4g saturated fat), Cholesterol 75mg cholesterol, Sodium 519mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 4g fiber), Protein 35g protein.
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