Ww 1 Ww Point Cloud Pie Recipes

WW 1 WW POINT CLOUD PIE

Ww 1 Ww Point Cloud Pie image

I found this recipe on Hungry Girl and they recommend using strawberry Jello, but I think almost any flavor would do! 1 Point -Rock on wit cha bad self!

Provided by mizshuckiduck

Categories Pie

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

2 cups Fiber One cereal
4 tablespoons land o lakes whipped light butter, melted
1 (1 ounce) box sugar-free jello
1 1/2 cups Cool Whip Free
sliced strawberry (to garnish) (optional)

Steps:

Begin by preheating oven to 350 degrees.
For Crust:.
In a blender or food processor, grind Fiber One to a breadcrumb-like consistency. Combine crumbs with melted butter and stir until well mixed.
In an oven-safe pie dish sprayed with nonstick spray, evenly distribute Fiber One mixture, using your hands or a flat utensil to press & form the crust. Use your fingers to press it into the edges and up along the sides of the dish.
Bake pie crust for 10 minutes. Set aside.
For filling:.
In a separate dish, dissolve gelatin mix into 2 cups boiling water. Stir for 2 minutes, or until completely dissolved. Stir in 1 cup of cold water, and place in fridge for about 1 1/2 hours, but NO LONGER (Jell-O should be jiggly, but not firm).
Next, use a mixer to fold in Cool Whip. Once mixture is very well blended, pour evenly into pie crust. Use a flat utensil to smooth out surface.
Refrigerate for several hours until firm. If desired, garnish pie with sliced strawberries.

Nutrition Facts : Calories 78, Fat 4.4, SaturatedFat 2.5, Cholesterol 7.7, Sodium 195.2, Carbohydrate 13.3, Fiber 7.2, Protein 3.4

WW 1 POINT (WW) WARM CHUNKY APPLE "PIE"

Ww 1 Point (Ww) Warm Chunky Apple

I was given a bunch of apples and wondered what to do with them. I searched all of my cookbooks and found a similar recipe. I just changed it to be Weight Watchers "friendly". It tastes just like warm apple pie without all the guilt! I am going to try it over pancakes too!

Provided by PaigeParkerMomma

Categories Pie

Time 4h15m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

10 large apples (I used Granny Smith)
1 cup Splenda sugar substitute (or reg. sugar if you prefer)
1/2 cup water
2 tablespoons cinnamon (more or less to taste)

Steps:

Peel and cut apples into chunks and place in a crockpot.
In a small mixing bowl mix splenda, water and cinnamon.
Pour over apples.
Cook on Low setting for 4-5 hours stirring occasionally.
Serve warm with Ice Cream or Cool Whip (I used Fat Free Cool Whip for 0 pts on Weight Watchers).
1 Cup= 1pt.
Delicious and very filling too!

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