Yummilicious Cilantro Garlic Hummus Recipes

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GARLIC CILANTRO HUMMUS



Garlic Cilantro Hummus image

Provided by Nikki

Number Of Ingredients 6

1 15 oz can chickpeas (garbanzo beans)
Juice of 1 lemon
3 cloves garlic
1/4 cup fresh cilantro leaves
1/2 tsp salt
5 tablespoons extra virgin olive oil

Steps:

  • Combine chickpeas, lemon juice, garlic, cilantro, and salt in a food processor. Pulse until well combined.
  • Slowly stream in olive oil until a creamy consistency. Serve with veggies, crackers, pita chips, etc.

LIME CILANTRO HUMMUS



Lime Cilantro Hummus image

Enjoy this fun dip with crackers or veggies or on your favorite sandwich or burger. To make it smoother, add a bit more olive oil. If you prefer a more rustic texture, decrease the oil a little. -Kimberly Grusendorf, Medina, Ohio

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 3 cups.

Number Of Ingredients 10

2 cans (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 cup coarsely chopped cilantro leaves
1/2 cup lime juice
1/4 cup water
3 tablespoons olive oil
4 garlic cloves, halved
1-1/2 teaspoons grated lime zest
1 teaspoon garlic salt
1/2 teaspoon cayenne pepper
Assorted fresh vegetables or crackers

Steps:

  • In a food processor, combine garbanzo beans, cilantro, lime juice, water, oil, garlic, lime zest, garlic salt and cayenne; cover and process until blended. Serve with vegetables or crackers.

Nutrition Facts : Calories 100 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 244mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges

YUMMILICIOUS CILANTRO GARLIC HUMMUS



Yummilicious Cilantro Garlic Hummus image

This is a super easy hummus spread that I just created one night. It's so good I eat it with a spoon! ha ha. It's also good with chips or spread on a sandwich.

Provided by bliss336

Categories     Spreads

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8

1 (29 ounce) can chickpeas
1 (15 1/2 ounce) can kidney beans
1 tablespoon olive oil
2 tablespoons lemon juice
1 tablespoon hot sauce
2 -3 garlic cloves
1 tablespoon tahini
1 cup cilantro leaf (or more if you want)

Steps:

  • Place garlic in food processor and finely chop.
  • Place remaining ingredients (wet last) in the food processor with the garlic and process until mixture forms a paste.
  • Enjoy!

Nutrition Facts : Calories 260.9, Fat 5.5, SaturatedFat 0.7, Sodium 692, Carbohydrate 43.2, Fiber 9.5, Sugar 1.5, Protein 11.2

CILANTRO HUMMUS WITH CRISPY GARLIC PITA



Cilantro Hummus With Crispy Garlic Pita image

Make and share this Cilantro Hummus With Crispy Garlic Pita recipe from Food.com.

Provided by English_Rose

Categories     Lunch/Snacks

Time 20m

Yield 6 serving(s)

Number Of Ingredients 11

2 garlic cloves, roughly chopped
2 mild red chilies, seeded and roughly chopped
3 tablespoons fresh cilantro, roughly chopped
2 (15 ounce) cans garbanzo beans, drained
1 lime, juice of, only
4 tablespoons olive oil
salt and pepper
3 tablespoons olive oil
2 garlic cloves, crushed
2 tablespoons fresh parsley, chopped
4 white pita breads

Steps:

  • Place the garlic, chillies and cilantro in a food processor and whizz until finely chopped.
  • Add the garbanzos and whizz until well blended.
  • With the motor running, squeeze in the lime juice and drizzle in the olive oil to make a fairly coarse paste.
  • Season well to taste and spoon into a serving bowl.
  • Meanwhile, mix together the olive oil, garlic and parsley and season.
  • Heat one side of the pita breads under a hot broiler for about 1 minute until well browned.
  • Turn over the bread, then use a knife to slash the softer surface 4-5 times without cutting through the bread.
  • Brush with the herb and oil mixture and return to the broiler until bubbling and toasted (about 1 minute).
  • When cool, break into pieces and serve with the hummus.

Nutrition Facts : Calories 429.1, Fat 17.9, SaturatedFat 2.4, Sodium 641.3, Carbohydrate 57, Fiber 7.5, Sugar 1.5, Protein 11.1

ROASTED GARLIC CILANTRO JALAPENO HUMMUS



Roasted Garlic Cilantro Jalapeno Hummus image

I especially loved the roasted garlic and cilantro in this hummus. It's definitely not your traditional hummus! The flavors pack a punch and make you want to go back for more (and more) ...

Provided by Jodie Scales

Categories     Vegetable Appetizers

Time 1h

Number Of Ingredients 7

2 can(s) chickpeas/garbanzo beans (15 oz)
1 large garlic bulb (about 8 to 10 cloves or more)
1/4 c olive oil
1/2 bunch cilantro, fresh (washed and cut up)
1 large jalapeno pepper cut up (fresh or from a jar)
1/4 tsp sea salt
1/2 Tbsp lemon juice (1 teaspoon and a half)

Steps:

  • 1. Get your garlic ready. Set oven to 375. Peel and separate the garlic cloves and make a bowl out of foil. Place the cloves in the foil bowl and cover with the olive oil. Close the bowl up around the garlic till just a pinch is open on top. Put on/in a oven safe pan and roast for 35 to 45 minutes.
  • 2. When garlic is done take it out to cool while you prepare the other ingredients. In a food processor or blender put your chickpeas (drained but leave a little water 1/8 cup), lemon, salt, and jalapeno. Blend until most is chopped. Add the garlic along with the oil in the foil and blend until smooth. Now add your cilantro and blend until it is a pretty green color. You can serve it warm or cold with veggies for dipping or on bread.

CILANTRO JALAPENO HUMMUS



Cilantro Jalapeno Hummus image

Tasty! Utterly tasty! Enjoy with pita chips or tortilla chips. Garnish with cilantro sprigs.

Provided by tastywhalebacon

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Hummus Recipes

Time 10m

Yield 12

Number Of Ingredients 7

1 (15 ounce) can garbanzo beans, drained
1 cup fresh cilantro, or to taste
1 jalapeno pepper, stemmed and diced - or to taste
2 cloves garlic, diced
1 tablespoon olive oil, or as needed
salt and ground black pepper to taste
1 pinch garlic powder, or to taste

Steps:

  • Blend garbanzo beans, cilantro, jalapeno pepper, garlic, olive oil, salt, black pepper, and garlic powder in a blender until smooth.

Nutrition Facts : Calories 40 calories, Carbohydrate 5.7 g, Fat 1.4 g, Fiber 1.2 g, Protein 1.3 g, SaturatedFat 0.2 g, Sodium 71.7 mg, Sugar 0.1 g

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