7 Up Daiquiri Slushy Recipe 395

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7-UP DAIQUIRI SLUSHY RECIPE - (3.9/5)



7-Up Daiquiri slushy Recipe - (3.9/5) image

Provided by á-39535

Number Of Ingredients 4

2 cans limeade
2 empty limeade cans refilled with light rum
2 empty limeade cans refilled with water
2 cans 7 UP

Steps:

  • Mix all ingredients and freeze until slushy.

DAIQUIRI SLUSH



Daiquiri Slush image

Provided by foodistamomma

Time 3h

Yield 10

Number Of Ingredients 9

2 cups sugar
1 cup hot water
1 large can unsweetened pineapple juice
2 cups vodka
1/2 cup dry gin
1/2 cup light rum
2 cups cold water
3 cans frozen limeade
48 ounces lemon-lime soda

Steps:

  • Dissolve sugar in hot water. Mix the pineapple juice, vodka, gin, rum, water, and limeade with the sugar water. Freeze in a large container. Fill each glass 3/4 full with slush and then add cold lemon-lime soda and mix a little.

STRAWBERRY DAIQUIRI SLUSH



Strawberry Daiquiri Slush image

Cool and refreshing summer slush. Great use for those fresh strawberries as they make a nice addition to leave them quartered in the drink mix. For those of you that don't like to chew a drink, make sure to chop the berries smaller. Yield depends on the glasses used to serve and prep time is freezing time.

Provided by LAURIE

Categories     Punch Beverage

Time 6h5m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (3 ounce) package strawberry Jell-O gelatin dessert
1/4 ounce unsweetened strawberry Kool-Aid
1 cup hot water
1 (20 ounce) can pineapple juice
1 cup sugar
1 cup rum (or more)
1 lb fresh strawberries
2 (20 ounce) bottles ginger ale (or 7 up or sprite-20 oz or 1 liter)

Steps:

  • Mix jello and Kool-aid with the hot water to dissolve.
  • Add to all the other ingredients and mix well.
  • Freeze 1 hour.
  • Stir well.
  • Return to freezer and leave for 4-6 hours before serving, stirring every hour or so to slush it up.
  • Serve cold in tall glasses.

Nutrition Facts : Calories 413.6, Fat 0.3, Sodium 84.1, Carbohydrate 82, Fiber 1.7, Sugar 76.2, Protein 1.9

DAIQUIRI



Daiquiri image

Master the art of the daiquiri with white rum, sugar and lime. We also have three twists on this classic cocktail that will go down a storm at any party

Provided by Alice Lascelles

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 4

50ml white rum
25ml lime juice
10ml sugar syrup
ice

Steps:

  • Shake all the ingredients in a cocktail shaker and strain into a cocktail glass. 3 TWISTS Strawberry daiquiri This cocktail should only be attempted with fruit that's really ripe and sweet - if the berries are the big, bland variety from the chiller cabinet, the end result will just taste of mush. Allow one large handful of hulled strawberries for each cocktail. Place them in the empty shaker and give them a gentle crush with a muddler or pestle, then add the other ingredients and shake as normal and strain into your cocktail glass. Out of season, you could also make a version of this drink using Funkin strawberry purée which will be almost as good. Hemingway's 'Papa Doble' daiquiri The writer Ernest Hemingway drank at El Floridita in Havana so often they ended up creating a daiquiri recipe especially for him called the Papa Doble, made with a quadruple measure of white rum, lime, grapefruit juice and maraschino liqueur. I don't think many of us could handle a drink this size - as delicious as it is - so I've scaled it back a bit: 50ml white rum, 15ml pink grapefruit juice, 15ml lime juice, 15ml Luxardo maraschino liqueur, 5ml sugar syrup, shaken and strained into a cocktail glass or blended with ice, depending on what you prefer. La Terraza's blue daiquiri Another place Hemingway liked to drink when he went fishing was a little waterside bar about 10 miles outside Havana called La Terraza. La Terraza's signature daiquiri is made with blue curaçao, so it's the colour of a lagoon. You can make one too, simply by substituting 15ml Bols Blue curaçao in a normal daiquiri in place of the sugar syrup. A delicious guilty pleasure on a summer's day, especially with a cocktail umbrella.

Nutrition Facts : Calories 146 calories, Carbohydrate 7 grams carbohydrates, Sugar 7 grams sugar

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