APPLE COBBLER
Provided by Great Grub, Delicious Treats
Number Of Ingredients 17
Steps:
- Preheat oven to 375° and spray a 13 x 9 baking dish with a non stick spray.
- Peel and slice apples 1/4" thick and place in a large mixing bowl.
- Sprinkle sugar, brown sugar, lemon juice, corn starch, cinnamon and nutmeg over apples. Stir and let sit for 5 minutes., stir again and pour apples into prepared baking dish. Set aside.
- In a medium mixing bowl, whisk flour, sugar, brown sugar, baking powder and salt together. Add butter, and with a fork or pasty blender, mix until crumbly.
- Pour boiling water to flour mixture and stir until combined.
- Spoon mixture over apples and spread gently making sure all the apples are covered.
- Sprinkle with a little extra sugar and cinnamon on top and pop in the oven.
- Bake uncovered for 55-60 minutes or until topping is baked thoroughly and has started to brown.
- Serve warm topped wth vanilla ice cream.
EASY APPLE COBBLER
This is a delicious apple cobbler. My son often requests it instead of cake as a birthday dessert!
Provided by Elaine
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Combine 3 tablespoons sugar and cinnamon in a bowl.
- Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar.
- Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples. Lightly sprinkle water over top.
- Bake in the preheated oven until topping is golden brown, about 30 minutes.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 41.2 g, Cholesterol 15.5 mg, Fat 0.5 g, Fiber 2.4 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 47.9 mg, Sugar 30.8 g
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