Yummy Coconut Curry Chicken Recipes
COCONUT CHICKEN CURRY RECIPE BY TASTY
Here's what you need: chicken, medium white onion, fresh scallion, garlic, fresh cilantro, curry powder, fresh thyme, fresh parsley, salt, pepper, oil, medium white onion, garlic, curry powder, fresh scallion, coconut milk, pepper, chicken broth, fresh cilantro
Provided by Pierce Abernathy
Categories Dinner
Yield 6 servings
Number Of Ingredients 19
Steps:
- In a large mixing bowl, combine the chicken with the onion, scallions, garlic, cilantro, curry powder, thyme, parsley, salt, and pepper. Mix and let marinate for at least 1 hour in the refrigerator.
- Heat the oil in a medium skillet over medium heat until shimmering, and add the onion and garlic. Cook for 1-2 minutes, until fragrant.
- Add the curry powder and stir well, cooking for 3-4 minutes more.
- Add the scallions and coconut milk, increase the heat to medium-high, and cook for 8-10 minutes, until the coconut milk is boiling and begins to thicken.
- Add the marinated chicken and stir well. Cook the chicken for 5 minutes, or until starting to brown. Season with pepper.
- Add the chicken broth to the pot and stir.
- Bring to a rolling boil and cover the pot. Simmer for 30 minutes, until the sauce thickens into a gravy.
- Garnish with cilantro.
- Enjoy!
Nutrition Facts : Calories 700 calories, Carbohydrate 19 grams, Fat 36 grams, Fiber 4 grams, Protein 72 grams, Sugar 3 grams
COCONUT CURRY CHICKEN
A nice zippy chicken curry balanced out by the sweetness of coconut milk. This recipe is very basic and easy to customize to your taste. I have added hearts of palm, bamboo shoots, pineapple, mushrooms, onions or shallots...have fun with it!
Provided by Faith
Categories World Cuisine Recipes Asian
Time 55m
Yield 2
Number Of Ingredients 9
Steps:
- Place the chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Firmly pound the chicken with the smooth side of a meat mallet to a thickness of about 1/2 inch. Sprinkle the chicken on both sides with salt and pepper.
- Heat the vegetable oil in a skillet over high heat, and pan-fry the chicken breasts until the meat is no longer pink, about 4 minutes per side. Transfer the chicken breasts to a plate.
- Reduce the heat to medium; stir the green onions and curry paste into the skillet, and cook for 1 minute, stirring frequently. Pour the broth into the skillet, and scrape up and dissolve any brown flavor bits in the skillet with a spoon. Bring the mixture to a full boil, and cook until the mixture has thickened into a glaze, about 10 minutes; pour in the coconut milk, bring back to a boil, and cook until thickened, about 10 more minutes. Mix the lime juice into the sauce, and stir in any juices that have collected from the chicken. Return the chicken breasts to the pan, spoon sauce over the chicken, and simmer until heated through, about 2 minutes. Sprinkle with cilantro to serve.
Nutrition Facts : Calories 306.1 calories, Carbohydrate 4.6 g, Cholesterol 61.8 mg, Fat 21.4 g, Fiber 1.1 g, Protein 24.6 g, SaturatedFat 12.4 g, Sodium 475.6 mg, Sugar 1.2 g
COCONUT CURRY CHICKEN RECIPE
Wonderfully fresh and flavorful Coconut Curry Chicken is made with bright ingredients, zippy spices, and lean chicken breasts. Ready in just 30 minutes, this savory meal will quickly become a weeknight favorite.
Provided by Becky Hardin
Categories Main Course
Time 30m
Number Of Ingredients 14
Steps:
- Heat the coconut oil in a skillet set over medium-high heat. Add the chicken and season with salt and pepper. Cook, stirring occasionally, until golden and no longer pink. Remove from the skillet and set aside.
- Add the onion and sauté until translucent, about 5 minutes. Stir in the garlic, ginger, curry powder, cumin, coriander and cook until fragrant, about 60 seconds.
- Stir in the tomatoes and season with salt and pepper. Cook until the tomatoes are softened and juicy, about 3 minutes.
- Pour in the coconut milk and bring to a simmer. Stir in the chicken and cook until warmed through. Garnish with cilantro and serve over rice.
Nutrition Facts : Calories 580 kcal, Carbohydrate 14 g, Protein 53 g, Fat 37 g, SaturatedFat 27 g, TransFat 1 g, Cholesterol 145 mg, Sodium 288 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 6 g, ServingSize 1 serving
YUMMY COCONUT CURRY CHICKEN
An adapted recipe... tweaked to mine and the DBF's preference. Hope you enjoy! You can use any kind of chicken you prefer, we just happen to love dark meat! =D The sauce also freezes well, so if you have leftovers that you don't want to waste, pour it in a Ziploc bag and freeze!
Provided by cali_love
Categories Curries
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Season chicken pieces with salt and pepper. Prep and chop veggies.
- Heat oil and curry powder in a large skillet over medium-high heat for two minutes.
- Stir in onions and garlic, and cook 1 minute more.
- Add chicken, tossing lightly to coat with curry oil.
- Reduce heat to medium, and cook for 7 to 10 minutes, or until chicken is no longer pink in center and juices run clear.
- Pour coconut milk, tomatoes, tomato sauce, and sugar into the pan, and stir to combine.
- Cover and simmer, stirring occasionally, approximately 40 to 50 minutes.
- Add carrots and potatoes. Remove lid and cook uncovered for an additional 15-20 minutes, or until sauce has thickened up some.
- Serve over steaming jasmine rice and enjoy!
COCONUT CHICKEN CURRY
After experimenting, this is my adaptation of coconut chicken curry. Others ended up either too tangy, too tomato-like, or too lemony. This is what I feel better represents the sweet and savory flavor you get in a restaurant. I use generous amounts of sugar, cinnamon, and some butter, so if you plan on making this often you might want to try some of the others since mine is packed with the best stuff on earth that is worst for you! But it tastes so good!
Provided by Matthieu Duquette
Categories World Cuisine Recipes Asian Thai
Time 1h
Yield 4
Number Of Ingredients 24
Steps:
- Combine curry powder, cinnamon, cumin, turmeric, coriander, nutmeg, paprika, cayenne pepper, black pepper, cloves, allspice, and bay leaves in a large skillet. Cook over medium heat for 5 minutes, stirring occasionally, allowing the oils in the spices to activate. Pour olive oil into the skillet and add onion. Cook and stir until lightly browned, about 5 minutes. Stir in garlic, ginger, sugar, and salt; cook and stir for 5 minutes.
- Add chicken pieces, coconut milk, yogurt, and butter to the skillet. Bring to a boil, slightly reduce heat, and simmer until sauce reduces to desired thickness, about 30 minutes.
- Remove and discard bay leaves. Stir in lime juice and serve with lime wedges on the side.
Nutrition Facts : Calories 439.4 calories, Carbohydrate 29.2 g, Cholesterol 84.6 mg, Fat 27 g, Fiber 7.3 g, Protein 24 g, SaturatedFat 10.4 g, Sodium 217.7 mg, Sugar 15.5 g
More about "yummy coconut curry chicken recipes"
EASY COCONUT CURRY CHICKEN THIGHS - SIMPLY DELICIOUS
2021-03-30 Make the curry sauce: Add onions to the pan. Cook the onions until they are soft and translucent then add the garlic, ginger and spices. Cook the aromatics for 30 seconds until the spices start to stick to the pan. Pour in the …
From simply-delicious-food.com
From simply-delicious-food.com
COCONUT CHICKEN CURRY - JO COOKS
2022-04-02 Instructions. Cook the chicken: Heat the olive oil in a large skillet or Dutch oven. Add the chicken to the Dutch oven and season with salt and pepper. Cook for about 5 minutes or until the chicken is no longer pink. Finish the …
From jocooks.com
From jocooks.com
COCONUT CURRY CHICKEN: A KETO LOW CARB CURRY RECIPE
2019-03-25 Push the onion to the side. Increase heat to medium high. Add another tablespoon oil and the chicken in a single layer. Saute the chicken for just 1 to 2 minutes per side, only to brown the outside. Add the diced …
From wholesomeyum.com
From wholesomeyum.com
THAI CHICKEN CURRY WITH COCONUT MILK {EASY & ONE …
2022-06-21 Place a rack in the center of your oven and preheat the oven to 375 degrees F. Season the chicken with salt and black pepper. Melt the coconut oil over medium-high heat in a large, ovenproof skillet. Add the chicken and sear …
From wellplated.com
From wellplated.com
20-MINUTE COCONUT CHICKEN CURRY - FAMILY FOOD ON THE …
Instructions. Heat oil in a pan over medium-high heat. Add onion and red pepper and sauté until tender, 4-5 minutes. Add garlic and sauté an additional 30 seconds. Add chicken and sprinkle the seasonings over the entire pan. Cook …
From familyfoodonthetable.com
From familyfoodonthetable.com
CHICKEN CURRY | RECIPETIN EATS
2019-03-13 Add curry powder and cook for 2 minutes. Add coconut milk and chicken stock. Stir, lower heat to medium and cook, simmering rapidly, for 10 minutes until sauce reduces and thickens. Add peas and salt. Cook for a …
From recipetineats.com
From recipetineats.com
GRILLED COCONUT CURRY CHICKEN - FAVORITE FAMILY RECIPES
2017-06-27 Add all marinade ingredients into a blender and blend until smooth, then pour over the chicken and seal the bag. Keep bag in the fridge at least 2 hours before serving so the chicken has a chance to soak in the flavors. …
From favfamilyrecipes.com
From favfamilyrecipes.com
THAI COCONUT CURRY CHICKEN - DAMN DELICIOUS
2016-05-17 Directions: Preheat oven to 400 degrees F. Season chicken with salt and pepper, to taste. Melt butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden …
From damndelicious.net
From damndelicious.net
COCONUT CURRY CHICKEN [VIDEO] - SWEET AND SAVORY MEALS
2020-02-09 Pour in the coconut milk, lime juice, lime zest, and add the brown sugar, stir to combine. Simmer and stir occasionally until the curry thickens and the chicken is cooked through 5-7 minutes. Stir in the fish sauce if using. . …
From sweetandsavorymeals.com
From sweetandsavorymeals.com
COCONUT CHICKEN CURRY {VIDEO INCLUDED!}
2019-03-18 How to cook Coconut Chicken Curry Recipe: Heat oil in a large skillet over medium heat. Add curry, onions, and garlic and mix thoroughly. Cook for 3-4 minutes, stirring occasionally, letting the flavors meld. Add chicken, …
From butterwithasideofbread.com
From butterwithasideofbread.com
COCONUT CHICKEN CURRY {ONE PAN EASY RECIPE}
2020-07-26 Heat oil in a skillet and stir in the curry powder until dissolves into the oil. Add the onions and garlic. Cook until soft and wonderfully fragrant. Add in the cubed chicken. Cook until the chicken is no longer pink. It may release …
From feelgoodfoodie.net
From feelgoodfoodie.net
10 BEST COCONUT CREAM CURRY CHICKEN RECIPES | YUMMLY
2022-07-05 coconut cream, chicken stock, bamboo shoots, coconut cream, tomato and 13 more Healthy Curry Chicken Salad with Quinoa Simply Quinoa sunflower seeds, salt, raisins, Sriracha, cooked quinoa, pepper and 4 more
From yummly.com
From yummly.com
10 BEST CREAMY COCONUT CHICKEN CURRY RECIPES | YUMMLY
2022-06-24 curry powder, red onion, coconut milk, salt, coconut oil, coconut and 3 more Coconut Chicken Curry Chelsea's Messy Apron small yellow onion, tomato sauce, rice, coconut milk, white sugar and 9 more
From yummly.com
From yummly.com
COCONUT CHICKEN CURRY (25 MINUTE RECIPE) - BOWL OF …
2021-03-23 Add the curry powder (2 tablespoons) to the onions and garlic. Stir to coat and cook for 30 seconds – 1 minute, stirring frequently, to toast the spices. Add the coconut milk (15 oz. can) and allow to melt (coconut milk is often …
From bowlofdelicious.com
From bowlofdelicious.com
CREAMY COCONUT CHICKEN CURRY (30 MINUTE RECIPE!) - THE …
2019-08-16 Instructions. Heat the coconut oil in a large skillet over medium-high heat. Add the onion and cook until it softens, about 5 minutes. Add the garlic and ginger to the pan and cook for 1 minute. Add the cumin, coriander, …
From theendlessmeal.com
From theendlessmeal.com
COCONUT CURRY CHICKEN RECIPE - HOW TO MAKE COCONUT CURRY …
2022-05-19 Directions. In a large pot or high-sided skillet over medium heat, heat oil and butter. When butter is melted, add onion and shallots and cook until tender and translucent, …
From delish.com
5/5 (25)Total Time 35 mins
From delish.com
5/5 (25)Total Time 35 mins
COCONUT CURRY CHICKEN RECIPE | COCONUT MAMA
2022-03-02 Dice the onion and red bell pepper, mince the garlic and mince the ginger. Heat 2 tablespoons coconut oil in a large deep skillet over medium-high heat. Add the onion and saute for 3-5 minutes or until the onions begin to turn golden. Add the garlic and ginger; stir to coat everything with the oil.
From thecoconutmama.com
From thecoconutmama.com
COCONUT CURRY CHICKEN (30 MINUTE MEAL) | THE FRESH COOKY
2018-02-16 Stir into onions and spice mixture. Once browned, add coconut milk, tomatoes and tomato paste and stir to combine. Bring to simmer and cook covered for 20 minutes. If adding optional spinach, add at the end and cook until just wilted, about 2-3 minutes Serve over rice, quinoa, or zoodles (zucchini noodles).
From thefreshcooky.com
From thefreshcooky.com
CREAMY COCONUT CURRY CHICKEN - MY SUGAR FREE KITCHEN
2021-04-21 Add the oil, vegetables, garlic, ginger, lemongrass paste, curry powder, and yellow curry paste and stir through until it becomes fragrant. Add Coconut milk, fish sauce, sweetener and lime leaves and stir through, letting it come to a gentle bubble (about 3 – 4 minutes) Add chicken pieces into curry and mix in.
From mysugarfreekitchen.com
From mysugarfreekitchen.com
"SINCE MYSPACE" HOW TO MAKE COCONUT CURRY CHICKEN - FOOD …
2022-01-09 Step 3: Prepare the Base. Heat a large skillet on low heat. Add coconut oil. Once the oil is hot add the garlic, ginger, and scotch bonnet chili pepper. Allow to cook for 1 minute. Add the fresh thyme and the remaining curry spice mix …
From foodfidelity.com
From foodfidelity.com
DELICIOUS COCONUT CURRY CHICKEN - JUSTFORCOOK.COM
2020-08-12 Add the ginger and garlic. Stir to coat everything with all the oil. Reduce the heat to low then add the red curry paste, curry powder and coriander. Stir frequently for 2-3minutes, or till fragrant and lightly toasted. Return the heat to medium-high. Then add the remaining 1 tbsp coconut-oil & red pepper.
From justforcook.com
From justforcook.com
COCONUT CURRY CHICKEN | VIDEO - NISH KITCHEN
Add chicken in a single layer. Sprinkle with curry powder. Season with salt and pepper. Cook for 2-3 minutes or until browned on all sides.Transfer chicken to the slow cooker. Add onions, ginger, garlic, ground turmeric, curry powder, coconut milk, stock or broth and coriander leaves. Stir to …
From nishkitchen.com
From nishkitchen.com
CURRY CHICKEN WITH COCONUT MILK RECIPE - THESUPERHEALTHYFOOD
2022-06-02 Finish the dish: Add the onion, garlic, curry powder and stir. Cook for 2 more minutes then add the chicken broth, coconut milk, tomatoes, tomato paste and sugar. Stir everything together, bring to a boil then cover with a lid. Turn the heat down and simmer for another 15 to 20 minutes.
From thesuperhealthyfood.com
From thesuperhealthyfood.com
COCONUT CURRY CHICKEN - VALERIE'S KITCHEN
2021-11-26 Add the onions and bell pepper, and cook, stirring, for 2 minutes. Next, add the garlic and cook for 1 minute. Add the chicken, tossing lightly to coat it with the curry oil. Season with salt and pepper. Cook until the chicken is cooked through. Add the coconut milk, tomatoes, tomato sauce, sugar, and crushed red pepper and stir to combine.
From fromvalerieskitchen.com
From fromvalerieskitchen.com
CHICKEN CURRY - W/ CREAMY TOMATO COCONUT SAUCE - SHOW ME THE …
2020-06-29 Cook for 30-60 seconds or until fragrant. Be careful not to burn the garlic. Stir in chicken, tomato paste, and coconut milk. Bring to a simmer, reduce heat to low, and simmer, covered, for 20-25 minutes or until the chicken is cooked, stirring occasionally. Remove bay leaf and stir in lemon juice.
From showmetheyummy.com
From showmetheyummy.com
COCONUT CURRY CHICKEN - THE WOKS OF LIFE
2015-02-06 Instructions. Heat the oil in a large skillet or Dutch oven over low heat, and immediately add the curry powder. Let it cook in the oil for 1-2 minutes, making sure not to burn it. In the meantime, dice the onion and smash the garlic. Add them to the pot, turn the heat up to medium, and give everything a stir.
From thewoksoflife.com
From thewoksoflife.com
EASY COCONUT CURRY CHICKEN - CREME DE LA CRUMB
2016-04-26 Chop chicken into 1-inch (bite sized) pieces. Drizzle a large pan or skillet with oil over medium heat. Add chicken, onions, and peppers to pan. Saute 1-2 minutes. Sprinkle yellow curry powder over chicken and veggies. Continue to saute 5-7 minutes or until chicken is cooked through. Add red curry paste, coconut milk, sugar, and lime juice to pan.
From lecremedelacrumb.com
From lecremedelacrumb.com
EASY CHICKEN CURRY - SIMPLY DELICIOUS
2022-01-26 How to make easy chicken curry. Marinate the chicken: Chop the chicken into bite-size chunks and place in a mixing bowl or dish. Add the yogurt and half of the spices (the other half will be used in the curry sauce), salt and pepper and stir to mix well. Cover and allow to marinate for at least 10 minutes but up to 24 hours in the fridge.
From simply-delicious-food.com
From simply-delicious-food.com
QUICK & EASY THAI COCONUT CHICKEN CURRY - YUMMY HEALTHY EASY
2014-10-28 Instructions. Heat olive oil in the bottom of pan on medium-high. Add chicken and sear until lightly brown, about 3 minutes. Reduce heat to medium. Add in Imagine® Thai Coconut Curry Sauce. Let simmer with chicken until chicken is cooked through. Serve over cooked rice.
From yummyhealthyeasy.com
From yummyhealthyeasy.com
CHICKEN CURRY WITH COCONUT MILK | YUMMY O YUMMY
Heat 1 tbsp coconut oil in the same pan over medium-high heat and add the marinated chicken pieces. Cook for 5 – 8 minutes stirring in between. Add the ground onion-tomato paste and thin coconut milk. Bring to a boil. Cook for a few minutes. Bring down the heat to medium-low. Cover and cook for about 18 – 20 minutes, stirring occasionally.
From yummyoyummy.com
From yummyoyummy.com
QUICK COCONUT CHICKEN CURRY - MY FUSSY EATER | EASY KIDS RECIPES
2018-09-17 Heat the oil in a large frying pan. Add the onion and fry for 2-3 minutes until soft. Add the garlic, curry powder and garam masala and cook for another minute, stirring constantly. Add the ground almonds, coconut milk and chicken stock and bring to the boil. Add the diced chicken and cook for 10-12 minutes on a high simmer.
From myfussyeater.com
From myfussyeater.com
COCONUT CHICKEN CURRY RECIPE (VIDEO) COOKED BY JULIE
2017-08-30 Add the chicken, potatoes, tomato puree, coconut milk, 1/4 cup water, bay leaves, and reduce the heat to medium. Season with salt and pepper to taste, cover and cook for 15 minutes. In a small bowl, combine the corn starch and 1 tsp water. Add the cornstarch mixture and mix until well incorporated. Cook for an additional 2-3 minutes.
From cookedbyjulie.com
From cookedbyjulie.com
COCONUT CHICKEN CURRY RECIPE | HOW TO COOK A YUMMY CHICKEN AT …
Stir it. After 2 minutes add 2 cups of hot water. Add chicken pieces and stir slowly to mix with the boiled spices. Cook for 20 minutes covering with a lid. Add salt and hot spices powder to the chicken. Stir it. Add coconut milk and cover. Cook until the gravy is …
From sultanarecipe.com
From sultanarecipe.com
COCONUT CURRY CHICKEN {30 MINUTES!} - CHELSEA'S MESSY APRON
2019-06-02 Heat 2 tablespoons coconut oil in a large deep skillet over medium-high heat. Add the onion and saute for 3-5 minutes or until onions begin to turn golden. Add the garlic and ginger; stir to coat everything with the oil. Lower the heat to low and add in the curry powder, red curry paste, and coriander.
From chelseasmessyapron.com
From chelseasmessyapron.com
COCONUT CHICKEN CURRY RECIPE | MEL'S KITCHEN CAFE
2020-10-10 Instructions. Season chicken pieces with salt and pepper. Heat oil, curry powder, and paprika in a large skillet or saucepan over medium-low heat for two minutes, until fragrant (but don’t let it burn). Turn the heat up to medium and stir in onions and garlic and cook 7-9 minutes more or until onions are very clear.
From melskitchencafe.com
From melskitchencafe.com
COCONUT CURRY CHICKEN RECIPE | THE GRACIOUS PANTRY
Add all the remaining seasonings, including the curry paste and the sweetener. Sauté everything, stirring constantly, over medium to high heat, until the chicken is fully cooked through. It should be at least 165 F. on a meat thermometer. If needed for …
From thegraciouspantry.com
From thegraciouspantry.com
DELICIOUS AND EASY COCONUT CURRY CHICKEN RECIPE
2018-04-16 Easy Coconut Curry Chicken – Healthy and Delicious. This easy chicken coconut curry is surprisingly delicious for so few ingredients. Tender pieces of chicken in a thick and creamy curry gravy with a hint of lime. Sometimes curry recipes can seem a little overwhelming – but not this dish. This dish is simple and straightforward.
From dinnerplanner.com
From dinnerplanner.com
COCONUT CURRY WITH CHICKEN: YOUR HOW-TO GUIDE
2021-07-24 Step 5: The Final Touches. Once the chicken is cooked through, remove the cover, and bring to a boil. Let the ingredients boil for 2 to 3 minutes. Add the rest of the coconut milk and the cilantro to the pan and stir well. Let the curry simmer for a few minutes before removing from heat. So, there you have it!
From fortheloveofcoconut.com
From fortheloveofcoconut.com
COCONUT CURRY CHICKEN [20 MINUTES!] - WHAT MOLLY MADE
2020-05-07 Combine the coriander, turmeric, cumin, salt and pepper in a medium bowl. Add the cubed chicken and toss to coat. Set aside. Heat a large skillet over medium high heat. Add 2 tablespoons of coconut oil and allow to melt and get hot then add the diced onion. Cook, stirring frequently, until soft and translucent, 3-4 minutes.
From whatmollymade.com
From whatmollymade.com
CHICKEN CURRY WITH COCONUT MILK - YAY KOSHER - QUICK AND EASY
2021-02-18 Open the can of coconut milk. The can of coconut milk should have a hard layer on top of the liquid. This is the fat from the coconut milk and should be stirred in. Break it apart with a knife and pour it into the stock pot along with the contents of the can. Then add the coconut milk, broth, chicken breast, salt, pepper, and curry powder to ...
From yaykosher.com
From yaykosher.com
CREAMY COCONUT CURRY CHICKEN RECIPE - CHISEL & FORK
2020-10-03 Sauté the onions and bell pepper for 5 minutes, or until onions begin to soften. Add the chicken and cook for about 3-4 minutes per side, or until chicken is done. Stir in the garlic and ginger and cook for 30 seconds.. Add the coconut milk, tomato paste, curry paste, sugar, coriander, fish sauce, curry powder and salt, stirring to combine.
From chiselandfork.com
From chiselandfork.com
COCONUT CHICKEN CURRY INDIAN - RUMKI'S GOLDEN SPOON
2021-12-23 Creamy coconut chicken curry aka coconut chicken curry easy is a rich, creamy, mild and scrumptious curry which is perfect for weekend dinner. It’s healthy, warm, full of flavours, utterly delicious and most importantly kids friendly. In this wholesome treat preparation, chicken pieces are cooked in spicy onion-tomato gravy along with coconut milk. This cosy …
From rumkisgoldenspoon.com
From rumkisgoldenspoon.com
COCONUT CURRY CHICKEN RECIPE | MYRECIPES
Step 1. Rinse chicken and pat dry. Pour butter into a 9- by 13-inch baking dish. In a wide, shallow bowl, combine coconut and curry powder. Dip chicken in butter to coat, then roll in coconut. Place chicken pieces slightly apart in the baking dish. Pat any remaining coconut mixture on top. Sprinkle with salt.
From myrecipes.com
From myrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#curries #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #poultry #vegetables #asian #indian #thai #chicken #stove-top #comfort-food #meat #chicken-breasts #chicken-thighs-legs #tomatoes #taste-mood #savory #equipment #4-hours-or-less
You'll also love