Zapiekanka Polish Style Pizza Recipes
ZAPIEKANKA (POLISH-STYLE PIZZA)
Explore a new kind of pizza tonight and try this Zapiekanka (Polish-Style Pizza) recipe. This zapienkanka is as cheesy as it is good, and you'll wonder why you haven't made it before!
Provided by My Food and Family
Categories Spring 2019
Time 35m
Yield 4 servings, 2 slices each
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Place baguette halves, cut sides up, on foil-covered baking sheet.
- Melt butter in large skillet on medium heat. Add shallots; cook and stir 1 min. Add mushrooms and garlic; cook 7 to 9 min. or until mushrooms are tender and liquid is cooked off, stirring frequently. Spoon evenly onto baguette halves; top with cheese.
- Bake 12 to 15 min. or until cheese is melted and topping is heated through. Drizzle with ketchup.
- Cut each baguette half into 4 slices to serve.
Nutrition Facts : Calories 250, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 530 mg, Carbohydrate 30 g, Fiber 2 g, Sugar 7 g, Protein 12 g
POLISH-STYLE PIZZA WITH MUSHROOMS AND CHIVES (ZAPIEKANKA)
This late-night snack, popular in outdoor kiosks across Poland, is an Eastern European cousin to French-bread pizza, built on a savory base of sautéed mushrooms.
Provided by Adina Steiman
Time 40m
Yield Serves 2
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F; line a rimmed baking sheet with foil. Place bread halves cut side up on sheet.
- Melt butter in a medium skillet over medium heat. Cook onion, stirring, until translucent, 3-4 minutes. Add mushrooms and lightly season with salt and pepper; cook, stirring occasionally, until liquid is evaporated and mixture cooks down to a spreadable consistency, about 10 minutes more. Let cool.
- Spread 2 Tbsp. ketchup on each piece of bread. Divide mushroom mixture between pieces. Sprinkle mozzarella over each, leaving a bit in reserve. Top cheese with ham, then sprinkle ham with remaining cheese. Bake zapiekanki until bread is golden and crisp and cheese is lightly browned and bubbly, 12-14 minutes. Top with mayonnaise and your choice of toppings.
More about "zapiekanka polish style pizza recipes"
ZAPIEKANKI (POLISH PIZZA) - CURIOUS CUISINIERE
2013-12-29 Instructions. Preheat oven to 400°F. In a large, non-stick frying pan, heat oil. Add onions and mushrooms and sauté for 5 min, until soft. Season to …
From curiouscuisiniere.com
3.5/5 (4)Total Time 17 minsCategory DinnerCalories 584 per serving
From curiouscuisiniere.com
3.5/5 (4)Total Time 17 minsCategory DinnerCalories 584 per serving
- In a large, non-stick frying pan, heat oil. Add onions and mushrooms and sauté for 5 min, until soft. Season to taste with salt and pepper.
- Place baguette halves (or bread slices) on a baking sheet. Top with mushroom mixture and cheese.
POLISH ZAPIEKANKA (OPEN-FACED SANDWICH) RECIPE - THE …
2010-01-15 Steps to Make It. If the bread is long, cut it into 3 pieces and halve each horizontally, otherwise, cut it into 2 pieces. Layer meat, sautéed …
From thespruceeats.com
3.9/5 (35)Total Time 30 minsCategory Appetizer, SnackCalories 632 per serving
From thespruceeats.com
3.9/5 (35)Total Time 30 minsCategory Appetizer, SnackCalories 632 per serving
ZAPIEKANKA AUTHENTIC RECIPE | TASTEATLAS
Let the mushrooms cool slightly. Step 3/6. Meanwhile, preheat the oven to 180˚C. Grate the cheese and cut each baguette in half lengthwise. Step 4/6. Spread …
From tasteatlas.com
4.7/5 (29)Servings 4Cuisine PolishCategory Snack
From tasteatlas.com
4.7/5 (29)Servings 4Cuisine PolishCategory Snack
ZAPIEKANKA POLISH FRENCH BREAD PIZZA - POLISH HOUSEWIFE
2018-01-05 Preheat oven to 300 F. Slice the bread lengthwise and also crosswise, making 4 zapiekanka crusts. Add a thin layer of ham or other protein on top of the bread. Add mushrooms and butter to a pan and cook over …
From polishhousewife.com
From polishhousewife.com
POLISH ZAPIEKANKA: TOASTED BAGUETTE [BEST EVER!] | POLONIST
2022-03-01 Preheat the oven to 400°F (200°C). Cut the baguette lengthwise. Scoop it out a bit (you can reuse this for pulpety ). Wash the mushrooms, dry them and chop into small pieces. Peel the onion and chop into small pieces. …
From polonist.com
From polonist.com
POLISH OPEN-FACED SANDWICH (ZAPIEKANKA) RECIPE
2018-12-19 Preheat to 300F. In a skillet over medium heat melt butter, and pan fry mushrooms and onions until soft and cooked through. Season with salt and pepper to taste. On each half of the baguette, evenly spread the cooked …
From homeinthefingerlakes.com
From homeinthefingerlakes.com
ZAPIEKANKA (POLISH OPEN FACE SANDWICH) RECIPE
2016-09-24 Heat oil in a pan, add garlic and onions (if using) and cook till onions turn translucent. Next add the mushrooms and green pepper. Cook till both the veggies are tender. Season with Salt and pepper. Set aside. Preheat the oven …
From cookshideout.com
From cookshideout.com
ZAPIEKANKA, POLISH TOASTED SANDWICH - ELECTRIC BLUE FOOD
2021-04-06 Spread the butter on the bread; Add sliced mushrooms first and then grated cheese so that the whole baguette is evenly topped; Bake in the oven until the bread is crispy and the cheese has melted. When out of the oven, squeeze the ketchup all over and add a sprinkle of minced chives and crisp fried onion, if desired.
From electricbluefood.com
From electricbluefood.com
ZAPIEKANKI (POLISH PIZZA) - EVERYDAY DELICIOUS
2022-01-11 How to make zapiekanki step by step. STEP 1: Dice the onion, finely chop garlic, cut the mushrooms into 1/4-inch (7mm) slices. STEP 2: Heat 1 tablespoon clarified butter or frying oil in a large frying pan over medium heat. Add the onion, cook for about 5 minutes until soft and translucent. Add the garlic and herbs, cook for 30 seconds.
From everyday-delicious.com
From everyday-delicious.com
POLISH ZAPIEKANKA: POLISH STREET FOOD - ANNA IN THE KITCHEN
2022-04-24 Set the over to 380 F. Mix mushrooms with mozzarella cheese in a bowl. Sprinkle with some salt and pepper. Optionally, you can also add some corn, as well as sliced ham and peppers (both thinly sliced) as well. Put your cheese-mushroom mix on top of the baguettes and bake on a medium rack for about 3 minutes.
From annainthekitchen.com
From annainthekitchen.com
ZAPIEKANKA ~ POLISH OPEN FACED SANDWICH - SPICE YOUR LIFE!
2018-04-30 How to make Zapiekanka ~ Polish Open Faced Sandwich. Heat a kadai with butter and saute the onions, capsicum and corn till done. Takes about 3 to 4 …
From spicingyourlife.com
From spicingyourlife.com
ZAPIEKANKA - ROASTED BAGUETTE - COOKINPOLISH - POLISH FOOD RECIPES
2019-05-20 1 onion. cheddar cheese. salt and pepper. Saute diced onion, add diced mushrooms, salt and pepper. Make a shallow hole in the middle of baguette. Fill it with mushroom filling. Sprinkle with grated cheese. Place Zapiekanki in hot oven (360F/ 180 C) for 10 minutes.
From cookinpolish.com
From cookinpolish.com
POLISH ZAPIEKANKA RECIPE - THERESCIPES.INFO
Zapiekanka, Polish toasted sandwich An open-faced baguette sandwich topped with cheese and mushrooms and toasted in the oven. Finish it with a squeeze of ketchup and some crisp fried onions. Course Appetizer, Snack Cuisine Polish Keyword open-faced sandwich, polish sandwich, toasted sandwich Prep Time 10 minutes Cook Time 10 minutes
From therecipes.info
From therecipes.info
POLISH ZAPIEKANKA {SAVORY MUSHROOM TOAST} RECIPE
2016-05-23 After the liquid is well absorbed and the mushrooms are fragrant. the mixture should be thick yet still wet. Thicken the sauce by making a paste from flour, cold water, and cream; gradually stir into the mushroom mixture. Cook this mixture for an additional 5 minutes.
From athomewithrebecka.com
From athomewithrebecka.com
HOW TO MAKE FRENCH BREAD PIZZA CALLED ZAPIEKANKA - EPICURIOUS
2017-02-14 According to my Polish friend Ola Makuch, a native of Krakow, zapiekanka was the first Polish fast food in the last few years of Communism, first appearing in the 70's in small, family-owned "mala ...
From epicurious.com
From epicurious.com
ZAPIEKANKA (POLISH BAGUETTE PIZZAS) - SO VEGAN
2016-05-29 1. Preheat oven to 180°C. 2. Cut baguette in half and then slice each half horizontally through the middle to create 4 pizza bases. 3. Remove some of the inside of each pizza base to make room for the filling. 4. Heat a little olive oil in a frying pan. Once hot add the onions and cook until tender.
From wearesovegan.com
From wearesovegan.com
ZAPIEKANKA (POLISH-STYLE PIZZA) | COOKING RECIPES, COOKING, RECIPES
Discover a variety of recipes, cooking tips, and more today. Jan 12, 2020 - Kraft Canada Cooking is a great resource for meal ideas, easy food prep, and product details. Discover a variety of recipes, cooking tips, and more today. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.ca
From pinterest.ca
ZAPIEKANKA (POLISH-STYLE PIZZA) | RECIPE | RECIPES, KRAFT RECIPES ...
Jun 7, 2019 - Explore a new kind of pizza tonight and try this Zapiekanka (Polish-Style Pizza) recipe. This zapienkanka is as cheesy as it is good, and …
From pinterest.ca
From pinterest.ca
YUMMY POLISH ZAPIEKANKA YOU CAN EASILY MAKE AT HOME!
2017-09-19 Place the bread on a baking tray face open. Sprinkle with enough cheese to cover the entire ciabatta or baguette. Add the shredded mushrooms to cover the entire ciabatta. Sprinkle with more cheese to cover the entire ciabatta or baguette. Place the bread in the oven and turn the oven to broil on low setting. Bake for about 15 minutes.
From thesavvydreamer.com
From thesavvydreamer.com
ZAPIEKANKA (POLISH STREET FOOD) - UNCOMMONLY DELICIOUS
2020-08-12 Prepare feta and shredded cheese. Preheat the oven to 190 degrease. Line baking tray with non-stick baking paper. Cut the baguette in half, lengthwise. Spread tomato sauce on top. Add mushrooms then shredded cheese. Top up with spinach, feta, and olives. Sprinkle some dried oregano on top and bake for 7-10 min.
From uncommonlydelicious.com
From uncommonlydelicious.com
POLISH ZAPIEKANKA RECIPE | TRAVEL FOOD ATLAS
2022-06-06 Put the sliced mushrooms in a hot frying pan with oil and season them with a little pepper and sweet paprika. When the mushrooms are fried, take them out of the pan and place them evenly on the baguette. Finally, sprinkle with grated cheese and bake in the oven set to 180 degrees until the cheese is melted. Serve hot with ketchup.
From travelfoodatlas.com
From travelfoodatlas.com
RECIPE: YUMMY PIZZA BREAD A.K.A. ZAPIEKANKA - FOOD RECIPES
2021-07-20 Whatever it was about the Polish-style French-bread pizza I fell in love with in. Just like Hawaiian pizza, this version of zapiekanka uses canned pineapple combined with yellow cheese and boiled ham. Polish zapiekanka or open-faced sandwich is a popular street food served hot in the bigger cities of Poland. You can have Pizza bread a.k.a. Zapiekanka using …
From foodrecipes.buzz
From foodrecipes.buzz
ZAPIEKANKA | POLISH OPEN-FACED SANDWICH - MY COOKING JOURNEY
2018-05-01 Preheat the oven to 375° F and layer a large baking sheet with parchment. Chop all the vegetables and get the baguettes ready. In a cast iron pan, heat the oil. Add the onions, bell pepper and mushrooms along with salt and crushed red pepper and saute them in medium heat until they are caramelized lightly.
From mycookingjourney.com
From mycookingjourney.com
POLISH ZAPIEKANKA - BIGOVEN.COM
Polish Zapiekanka recipe: Traditional Polish street food. Traditional Polish street food. Add your review, photo or comments for Polish Zapiekanka. Polish Main Dish Sandwiches and …
From bigoven.com
From bigoven.com
ZAPIEKANKA POLISH FRENCH BREAD PIZZA RECIPE BY LOIS - COOKEATSHARE
If you spend much time at all in Polish cities, you’ll see folks walking around eating long skinny Zapiekanka Polish French Bread Pizza. They always look and smell terrific. Almost two years after my first visit to Poznan, curiosity got the better of me. As I was leaving Sweet Surrender one afternoon, rather than hop on my tram at Most ...
From cookeatshare.com
From cookeatshare.com
AUTHENTIC ZAPIEKANKA RECIPE - ONE OF THE BEST AND FASTEST POLISH …
Zapiekanka is very popular not only as a very fast dish you can make at home but also as street food. Subscribe ... Leave this field empty if you're human: * You will receive the latest news and updates once a new recipe goes live! Trending News. Traditional Hungarian bean soup with smoked pork ribs. 2 tygodnie temu . Jak zrobić ptysie? Pyszny polski deser.
From tasteisyours.com
From tasteisyours.com
TRADITIONAL ZAPIEKANKA RECIPE- POLISH STREET FOOD - YOUTUBE
In this video I show you how to make a traditional Zapiekanka.This Polish Street Food is very famous in Poland and very easy to prepare.It is a delicious bag...
From youtube.com
From youtube.com
ZAPIEKANKA – POLISH BAKED BAGUETTE – SHOWMETHECURRY.COM
Try our recipe for Zapiekanka (or Zapiekanki), the ShowMeTheCurry variation of this delicious and nutritious meal. Prep Time: 10 mins Cook Time: 15-20 mins including bake time Serves: 2 to 3. Ingredients: Olive Oil – 1 Tbsp Bell Pepper – 1/2, chopped Mushrooms – 4 to 5, sliced Onion – 1/2 small, chopped Garlic Powder – 1/2 tsp Crushed Red Chili Flakes – optional and to taste ...
From showmethecurry.com
From showmethecurry.com
HOW TO MAKE ZAPIEKANKA (EASY POLISH OPEN FACED SANDWICH …
In this video, Jason shows you how to make Zapiekanka. This is a popular street food item found in Poland and was one of our favourite things to eat when we ...
From youtube.com
From youtube.com
SIMPLE RECIPES 螺狼 HOW TO MAKE FRENCH BREAD PIZZA CALLED …
2017-02-14 Zapiekanka is unlike any pizza in America—or Italy, for that matter. It's also irresistible.
From recipes.lacestreetshoes.com
From recipes.lacestreetshoes.com
ZAPIEKANKA | TRADITIONAL SNACK FROM POLAND - TASTEATLAS
The scrumptious Polish zapiekanka is made with a plain white baguette cut lengthwise, topped with a variety of tasty ingredients and a generous heaping of grated semi-hard cheese, and grilled under a broiler. Hailing back to the 1970s, this snack originated at a time when even the most basic of ingredients were hard to come by in communist ...
From tasteatlas.com
From tasteatlas.com
ZAPIEKANKA – POLISH PIZZA BAGUETTE | INJOHNNYSKITCHEN
2017-06-11 Increase heat to high, add the mushrooms and brown them 5 minutes, stirring occasionally. Stir in the garlic and cook for another 2 minutes. Season with a generous amount of black pepper, salt, as well as the thyme, rosemary and red chili pepper flakes. Stir to combine and remove from heat. Preheat oven to 250°c (fan works best for an even ...
From injohnnyskitchen.com
From injohnnyskitchen.com
ZAPIEKANKA AKA POLISH TOASTED BAGUETTE W MUSHROOMS AND …
2019-09-20 Zapiekanka is a Polish street food that is super easy to make and is very popular in Poland. Wikipedia says: Zapiekanka is a is a Polish halved baguette or bread topped mainly with mushrooms and cheese, alsoham or other types of meat, and vegetables. Beside some basic versions there are several recipes like: “zapiekanka na ostro” (spicy ...
From sensualappealblog.com
From sensualappealblog.com
ZAPIEKANKA | FOODTALK
Instructions. In a skillet over medium heat, melt butter and sauté mushrooms until soft, cooked through and slightly golden brown. Season with salt and pepper to taste. Remove and set aside. In the same pan, melt 2 tablespoons of butter and caramelize onions for about 15 minutes or until soft and they are golden brown.
From foodtalkdaily.com
From foodtalkdaily.com
ZAPIEKANKA POLISH FRENCH BREAD PIZZA - ALL INFORMATION ABOUT …
Zapiekanka Polish French Bread Pizza - Polish Housewife trend polishhousewife.com. 1 loaf French bread Ham, sliced thin (enough to cover the bread) 2 tablespoons butter 16 ounces mushrooms, sliced 3 cups cheese, grated Ketchup Garlic sauce (optional) Instructions Preheat oven to 300 F Slice the bread lengthwise and also crosswise, making 4 zapiekanka crusts …
From therecipes.info
From therecipes.info
ZAPIEKANKA RECIPE - POLISH OPEN FACED SANDWICH
2018-08-01 Instructions. Preheat the oven to 160 degrees Celsius/ 320 degrees Fahrenheit. Line a baking tray with baking paper. Clean the mushrooms with kitchen paper and cut them into slices. Heat 1 tablespoon butter in a cast iron or a nonstick pan.
From whereismyspoon.co
From whereismyspoon.co
POLISH FOOD - ZAPIEKANKA RECIPE - EUROPEAN MARKET DELI AND CAFE
2011-12-11 20912 Redwood Road. Castro Valley, CA 94546 . Phone: 510-889-1223 . WE ARE OPEN DURING SHELTER IN PLACE. Hours: Mon-Sat 11am - 6 pm. Sundays 11am - 4 pm.
From europeanfoodbayarea.com
From europeanfoodbayarea.com
RECIPE FOR POLISH ZAPIEKANKA
2021-06-03 Guys, be careful with the double meaning of Zapiekanka in Polish. Traditionally, it is a casserole dish which has many varieties. E..g, with potatoes, champignions and sausage. My wife makes it for our kids. See below. Another zapiekanka is the cheese toast with champignions in it. pawian 187 | 17,544.
From polishforums.com
From polishforums.com
ZAPIEKANKA RECIPE- POLISH CUISINE - LONG LIVE THE KITCHEN
2022-02-13 Polish Food – Zapiekanka Recipe- Polish Cuisine Uploaded by Erik Pupillo on February 13, 2022 at 6:22 pm Polish Food – Zapiekanka Recipe- Polish Cuisine
From lltk.us
From lltk.us
ZAPIEKANKA: HOMEMADE POLAND’S NATIONAL FAST FOOD
2020-04-01 How to Prepare: Before preparing the zapiekanka topping, preheat your oven to 375 F. Now, melt the butter in a frying pan and add mushrooms with salt and pepper. Stir fry the mushrooms for 5 to 7 minutes. Cut the baguette in half lengthwise, and add the stir fried mushrooms on each half of baguette. Top the mushrooms with shredded cheese.
From epersianfood.com
From epersianfood.com
ZAPIEKANKA (OPEN FACE SANDWICH WITH MUSHROOM AND CHEESE)
2019-04-29 Instructions. Preheat the oven to 375 F. In a saute pan melt butter and add mushrooms. Add salt and pepper and saute mushrooms for 5-7 minutes. Cut your baguette in half lengthwise. Add mushrooms on each half of baguette. Add shredded cheese. Place in the oven and bake for about 7 minutes. You may want to also place them under the broiler for 1 ...
From eatingeuropean.com
From eatingeuropean.com
ZAPIEKANKA.....POLISH PIZZA - BLOGGER
2011-12-05 Sprinkle on some green peppers if you like. Top with cheese. I used mozzarella , a bit of provolone and some Polish Morski cheese. Sprinkle paprika and pizza seasoning and some granulated garlic over the cheese. Bake in a preheated 400 degree oven for about 20 minutes. Sprinkle with parsley and green onions.
From octoberfarm.blogspot.com
From octoberfarm.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
