Zesty Beef And Bean Dip Recipes

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ZESTY BEEF AND BEAN DIP



Zesty Beef and Bean Dip image

Every party-and tortilla chip-deserves beef and Old El Paso bean dip, made with tomatoes, onions and spice. It's quick and easy appetizer favorite.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 30m

Yield 32

Number Of Ingredients 6

1/2 pound lean (at least 80%) ground beef
1 small onion, chopped (1/4 cup)
1 can (16 oz) Old El Paso™ refried beans
1 can (14.5 oz) diced tomatoes with zesty mild green chilies, undrained
1 cup shredded taco-flavored Cheddar cheese (4 oz)
8 oz round red and green tortilla chips

Steps:

  • Spray 12-inch skillet with cooking spray; heat over medium heat. Cook beef and onion in skillet 8 to 10 minutes, stirring occasionally, until beef is brown; drain well.
  • Stir in refried beans and tomatoes. Cook 3 to 4 minutes, stirring occasionally, until hot. Stir in 3/4 cup of the cheese.
  • Spoon dip into serving dish or 1 1/2- to 2-quart slow cooker on Low heat setting. Dip will hold up to 2 hours in slow cooker. Top with remaining 1/4 cup of cheese. Serve with tortilla chips.

Nutrition Facts : Calories 80, Carbohydrate 8 g, Cholesterol 10 mg, Fiber 1 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 0 g, TransFat 0 g

ZESTY BEAN DIP



Zesty Bean Dip image

You can't go wrong with this fast and easy bean dip. It's perfect with tortilla chips.

Provided by MOLSON7

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 25m

Yield 28

Number Of Ingredients 4

1 (16 ounce) can refried beans
1 (1.25 ounce) package taco seasoning mix
1 tomato, chopped
1 cup shredded Cheddar cheese

Steps:

  • In a medium saucepan over medium heat, mix refried beans, taco seasoning mix and tomato. Allow the mixture to simmer approximately 20 minutes, stirring occasionally.
  • Spoon the mixture into a medium serving bowl. Top with Cheddar cheese and serve warm.

Nutrition Facts : Calories 36.4 calories, Carbohydrate 3.6 g, Cholesterol 5.5 mg, Fat 1.5 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 0.9 g, Sodium 165.5 mg, Sugar 0.4 g

BEEF AND BEAN DIP



Beef and Bean Dip image

Family loves to make burritos out of this beef and bean dip.

Provided by Billyboy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Bean Dip Recipes

Time 1h45m

Yield 20

Number Of Ingredients 10

¼ cup butter
3 tablespoons olive oil
2 medium sweet onions (such as Vidalia®), thinly sliced
2 tablespoons minced garlic
2 pounds lean ground beef
3 tablespoons chili powder
1 (12 ounce) bottle zesty Italian-style salad dressing
1 cup chunky salsa
2 (20.5 ounce) cans refried black beans
1 pound grated Cheddar cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Heat butter and oil in a very large skillet over medium heat. Add onions and garlic and saute until translucent, about 5 minutes. Add ground beef and chili powder; cook and stir until browned and crumbly, 5 to 7 minutes.
  • Add salad dressing and salsa and bring to a boil. Add beans and stir until smooth. Pour into a baking dish or foil pan.
  • Bake in the preheated oven, stirring every 15 minutes, until hot, about 1 hour. Sprinkle cheese on top if desired and cook until melted, about 15 more minutes. Serve warm.

Nutrition Facts : Calories 339.8 calories, Carbohydrate 13.9 g, Cholesterol 61.1 mg, Fat 24.1 g, Fiber 3.9 g, Protein 17.6 g, SaturatedFat 10.1 g, Sodium 716 mg, Sugar 2.7 g

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