Zucchini Snack Bread Recipes
ZUCCHINI BREAD
This moist bread has been in the family for as long as I can remember. I like it because it's easily thrown together in one bowl and very moist -- perfect for a snack at work or school!
Provided by Sackville
Categories Quick Breads
Time 1h10m
Yield 2 loaves, 16 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees.
- Combine all ingredients.
- Pour into two greased loaf pans.
- Bake for one hour.
Nutrition Facts : Calories 347.6, Fat 14.9, SaturatedFat 2.1, Cholesterol 34.9, Sodium 136.3, Carbohydrate 50.4, Fiber 1.1, Sugar 31.8, Protein 3.8
ZUCCHINI BREAD
Shred, dump and stir: This go-to zucchini bread is super simple. For an easy spin, stir in 1/2 cup of your favorite chopped nuts or a little grated orange zest.
Provided by Food Network Kitchen
Categories dessert
Time 2h25m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Adjust rack to the middle position and preheat the oven to 325 degrees F. Coat an 8 1/2-by-4 1/2-inch loaf pan with cooking spray.
- Whisk together the butter, oil, vanilla and eggs in a medium bowl. Fold in the zucchini.
- Whisk together the flour, brown sugar, granulated sugar, baking powder, baking soda and salt in a large bowl. Gently stir the zucchini mixture into the flour mixture until just combined. Spoon the batter into the prepared pan, smoothing out the top with the back of a spoon.
- Bake, rotating the pan about halfway through, until puffed and golden brown on top and a toothpick inserted into the center comes out clean, 1 hour to 1 hour 20 minutes.
- Let cool completely in the pan on a wire rack.
ZUCCHINI BREAD
Steps:
- Preheat the oven to 325 degrees F. Grease two 5-by-9-inch loaf pans with cooking spray.
- In a mixing bowl, sift together the flour, baking soda, baking powder, cinnamon and salt. Mix the sugar, oil and beaten eggs in a separate bowl and add to the flour mixture. Stir in the grated zucchini, coconut, nuts and cherries.
- Pour the batter into the loaf pans and bake until a toothpick inserted into the center of the loaf comes out clean, about 1 hour. Cool for 10 minutes before removing the loaves from the pans. Turn the breads out onto wire racks to cool completely.
OLD-FASHIONED ZUCCHINI BREAD
Moist, delicious, and not overly sweet, this is my family's favorite quick-bread and a great way to celebrate your garden's summer bounty!
Provided by Debs Recipes
Categories Quick Breads
Time 1h15m
Yield 2 loaves
Number Of Ingredients 12
Steps:
- Beat eggs until fluffy; add oil, sugar, vanilla, and zucchini; mix well.
- Combine dry ingredients and add to wet mixture; mix well.
- Toss nuts and/or raisins in a bit of flour then stir into batter.
- Pour batter into two 9x5" loaf pans that have been sprayed on bottoms only with no-stick cooking spray; bake at 350° for 1 hour or until bread tests (a toothpick inserted near center of loaf comes out clean) done; cool loaves for about 10 minutes in pans then loosen sides of loaves (I do this by running a small plastic knife around the edges) and remove from pans; cool completely before slicing.
- NOTE: I include about 3/4 cup whole wheat flour in the total amount.
Nutrition Facts : Calories 2539, Fat 118.8, SaturatedFat 16.8, Cholesterol 317.2, Sodium 2096.5, Carbohydrate 338.8, Fiber 8.7, Sugar 179, Protein 32.1
ZUCCHINI SNACK BREAD
Dad drove a logging truck through the beautiful forests and farmlands of northern Idaho's panhandle. Some days I would join him, and Mom would send along this moist bread for us to snack on.
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 2 loaves.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, cinnamon, salt, baking soda, baking powder and nutmeg; set aside. In another large bowl, lightly beat eggs; stir in sugar, oil and vanilla. Add dry ingredients; stir just until moistened. Fold in zucchini and nuts (batter will be stiff). , Pour into two greased and floured 8x4-in. loaf pans. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. Cool in pans 10 minutes before removing to a wire rack.
Nutrition Facts : Calories 184 calories, Fat 10g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 141mg sodium, Carbohydrate 22g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
More about "zucchini snack bread recipes"
CLASSIC ZUCCHINI BREAD RECIPE (BEST EVER!) - LIVE WELL BAKE …
2019-07-15 Instructions. Preheat oven to 350°F (177°C). Spray a 9x5-inch loaf pan with nonstick cooking spray, line with parchment paper for easier removal if desired, …
From livewellbakeoften.com
4.9/5 (7)Estimated Reading Time 6 minsCategory BreakfastTotal Time 1 hr
From livewellbakeoften.com
4.9/5 (7)Estimated Reading Time 6 minsCategory BreakfastTotal Time 1 hr
- Preheat oven to 350°F (177°C). Spray a 9x5-inch loaf pan with nonstick cooking spray, line with parchment paper for easier removal if desired, and set aside.
- In a large mixing bowl, whisk together the flour, cinnamon, baking powder, baking soda, nutmeg, and salt until well combined. Set aside.
- In a separate mixing bowl whisk together the oil, brown sugar, granulated sugar, eggs, and vanilla extract until well combined. Stir in the shredded zucchini.
- Combine the wet ingredients and dry ingredients and mix until just combined, then gently fold in the chopped walnuts. Pour the batter into the prepared loaf pan and spread into one even layer.
THE BEST ZUCCHINI BREAD - SPEND WITH PENNIES
2022-06-05 Preheat the oven to 350˚F. Prepare two 8×4 loaf pans with parchment paper. Combine flour, sugar, baking soda, cinnamon, and salt in a medium bowl. …
From spendwithpennies.com
4.9/5 (178)Calories 208 per servingCategory Bread, Breakfast, Dessert, Snack
From spendwithpennies.com
4.9/5 (178)Calories 208 per servingCategory Bread, Breakfast, Dessert, Snack
- Combine the flour, sugar, baking soda, cinnamon, and salt in a medium bowl. Stir and set aside.
ZUCCHINI BREAD - ONCE UPON A CHEF
2021-08-12 In a medium bowl, combine the flour, cinnamon, nutmeg, baking soda, baking powder and salt. Use a whisk to mix well. In a large bowl, whisk the eggs with the sugar. Add the grated zucchini, melted butter, and vanilla extract; using a …
From onceuponachef.com
From onceuponachef.com
PROTEIN-PACKED ZUCCHINI BREAD RECIPE | EATINGWELL
Step 2. Preheat oven to 325 degrees F. Coat a 9x5x3-inch loaf pan with cooking spray or line with parchment paper; set aside. Step 3. In a large bowl whisk together gluten-free oat flour, gluten-free all-purpose flour, almond flour, sugar, whey protein …
From eatingwell.com
From eatingwell.com
CLASSIC ZUCCHINI BREAD RECIPE - MAMA LOVES FOOD
2018-08-20 Instructions. Preheat your oven to 350 degrees and grease and lightly flour two loaf pans. Set aside. Grate your zucchini and set aside. In a large bowl, add the eggs and beat with a whisk. Slowly whisk in the sugar then the oil. In another …
From mamalovesfood.com
From mamalovesfood.com
BEST ZUCCHINI BREAD RECIPE - HOW TO MAKE ZUCCHINI …
2021-08-12 Heat oven to 350°F. Lightly oil 8 1/2- by 4 1/2-inch loaf pan. Line with parchment paper, leaving overhang on 2 long sides; lightly oil paper. In medium bowl, whisk together flour, cinnamon ...
From goodhousekeeping.com
From goodhousekeeping.com
HEALTHY ZUCCHINI BREAD {BEST EVER!} - IFOODREAL.COM
2021-07-07 Remove from the oven and transfer to a cooling rack to cool off for 10 minutes. Holding onto the flaps of parchment paper remove healthy zucchini bread from a loaf pan and let it cool off completely before slicing with sharp serrated knife. …
From ifoodreal.com
From ifoodreal.com
JOANNA GAINES'S ZUCCHINI BREAD RECIPE | POPSUGAR FOOD
2020-04-23 Directions. Preheat the oven to 350°F. Spray a 9-by-9-inch baking pan lightly with cooking spray. In a large bowl, whisk together the vegetable oil, sugar, eggs, and vanilla until smooth. In a ...
From popsugar.com
From popsugar.com
LEMON ZUCCHINI BREAD - TASTES BETTER FROM SCRATCH
2021-04-06 How to Make Lemon Zucchini Bread: Preheat oven to 350 degrees F. Grease and flour a 8 x 4 inch loaf pan. Set aside. In a large bowl, whisk together the flour, salt, baking powder, and baking soda. In another bowl, combine sugar and …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
HOMEMADE ZUCCHINI BREAD - OUR LOVE LANGUAGE IS FOOD
6. Divide batter between loaf pans 7. Bake 8. Cool loaves in their pans for 10-15 minutes, then turn out onto a cooling rack 9. Slice and serve 10. Store leftovers - see post for how to store in fridge or freezer
From ourlovelanguageisfood.com
From ourlovelanguageisfood.com
AMISH ZUCCHINI BREAD RECIPE
2022-06-27 Use a dish cloth or paper towel to squeeze as much water out of the zucchini as possible and. Fold the zucchini into the batter until it is evenly distributed throughout the mixture. Pour the mixture into a 9×5 inch loaf pan. Bake the bread for 60 minutes, or until the top begins to turn golden brown.
From theblogette.com
From theblogette.com
SIMPLY DELICIOUS ONE BOWL ZUCCHINI BREAD - YEYFOOD.COM
2022-06-30 Heat the oven to 350 degrees. Whisk the eggs, oil, sugars, vanilla, cinnamon, nutmeg, baking powder, baking soda, and salt in a large mixing bowl until well blended. Add the flour and stir it in ONLY until there are no streaks of flour left. Do not over-mix the batter.
From yeyfood.com
From yeyfood.com
ZUCCHINI BREAD {CLASSIC RECIPE} - TWO PEAS & THEIR POD
Sprinkle turbinado sugar evenly over the batter, if using. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Remove from the oven and let the bread cool in the pan for 10 minutes. Carefully remove the bread from the pan and cool completely on a wire rack before slicing.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
ZUCCHINI BREAD RECIPE - MOMTASTIC.COM
If you're looking for a great snack recipe, a classic loaf of Zucchini Bread is always welcome. During the summer, farmer's markets and grocery stores are During the summer, farmer's markets and ...
From momtastic.com
From momtastic.com
HEALTHY ZUCCHINI BREAD W/ CHOCOLATE CHIPS - PLANT BASED DESSERT …
2020-11-27 Instructions. Preheat oven to 350℉ and line a 8×4 loaf pan with parchment paper or grease it with a little extra oil. Make Flax eggs: Stir 2 Tbs flaxseeds in 5 Tbs water, and let set for 5 minutes. Take the grated zucchini and place it in the middle of a clean dish towel or large paper towel.
From simplegreensmoothies.com
From simplegreensmoothies.com
HEALTHY ZUCCHINI BREAD - THE NATURAL NURTURER
2020-04-28 Instructions. Preheat oven to 350℉ and line a 8×4 loaf pan with parchment paper or grease it with a little extra oil. Take the grated zucchini and place it in the middle of a clean dish towel or large paper towel. Wrap the zucchini in the towel and squeeze out as much of …
From thenaturalnurturer.com
From thenaturalnurturer.com
ZUCCHINI SNACK BREAD - DAIRY FREE RECIPES
Zucchini Snack Bread is a dairy free and vegetarian bread. This recipe serves 32. One serving contains 130 calories, 2g of protein, and 4g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of flour, baking soda, walnuts, and a handful of other ingredients are all it takes to make this recipe so ...
From fooddiez.com
From fooddiez.com
THE BEST ZUCCHINI BREAD OF YOUR LIFE FROM THE FOOD CHARLATAN
2021-06-15 Add 1/2 cup butter (1 stick) to a large microwave safe bowl. Melt the butter in the microwave. Add 1/4 cup oil, 3/4 cup brown sugar*, 1/4 cup sour cream, 2 eggs, and 2 teaspoons vanilla. Whisk together until combined. Shred the zucchini. Shred your zucchini using the side of your box grater with the largest holes.
From thefoodcharlatan.com
From thefoodcharlatan.com
BEST ZUCCHINI BREAD RECIPE - LOVE AND LEMONS
Preheat the oven to 350°F and grease or lightly spray two 8x4” loaf pans. Place the shredded zucchini on paper towels to drain. Set aside. In a medium bowl, combine the flours, cinnamon, baking powder, baking soda, and salt. In a large bowl, whisk together the eggs, sugar, olive oil, almond milk, and vanilla.
From loveandlemons.com
From loveandlemons.com
KETO ZUCCHINI BREAD - MYKETOPLATE
2022-06-28 Preheat oven to 350F/180C. Line a 9×5 loaf pan with parchment paper. Set aside. Place grated zucchini on a kitchen towel and squeeze out as much moisture as possible. In a large bowl, add the almond flour, sweetener, salt, cinnamon, and baking powder.
From myketoplate.com
From myketoplate.com
MOIST AND DELICIOUS ZUCCHINI BREAD RECIPE - MIDGETMOMMA
2020-05-20 Instructions. Heat the oven to 350°F. Spray bottoms only of two loaf pans with cooking spray. In large bowl, mix zucchini, applesauce, oil, egg, vanilla and sugar until well blended. Stir in all other remaining ingredients. Pour the batter evenly into pans.
From midgetmomma.com
From midgetmomma.com
ZUCCHINI BREAD RECIPE - ASHLEY CHRISTENSEN | FOOD & WINE
Butter an 8 1/2-by-4 1/2-inch loaf pan and coat it with sugar. In a large bowl, whisk the flour, cinnamon, salt, baking soda and baking powder. In a medium bowl, whisk the canola oil with the eggs ...
From foodandwine.com
From foodandwine.com
DOUBLE CHOCOLATE ZUCCHINI BREAD | FOODTALK
Instructions. Preheat the oven to 350 degrees. Peel, grate and drain the excess liquid from the zucchini. In a large bowl or stand mixer combine the wet ingredients. Slowly add in the dry ingredients and mix until everything is well incorporated. Pour the batter into a well greased 9x13 inch pan. Bake in …
From foodtalkdaily.com
From foodtalkdaily.com
ZUCCHINI BREAD RECIPE (MY FAVORITE!) - GEMMA’S BIGGER BOLDER …
2018-08-05 Preheat the oven to 350oF (180oC) then grease and line a 9 x 5 inch loaf tin. Set aside. Using a large box grater, grate 2 large zucchinis. In a large bowl combine the flour, cinnamon, baking powder, baking soda and sugar and set aside, In a jug mix …
From biggerbolderbaking.com
From biggerbolderbaking.com
GRANDMA'S ZUCCHINI BREAD RECIPE - SIMPLE & DELICIOUS BREAD RECIPE
2022-02-26 Although the zucchini bread is a moist and luscious recipe, it should not get soggy when it is being baked. That will leave pockets of the batter undercooked, and you will get unequal consistency when you cut through the bread. One of the reasons why zucchini bread gets soggy is because zucchini itself holds a lot of moisture.
From hookedtocook.com
From hookedtocook.com
OUR BEST ZUCCHINI BREAD RECIPES | TASTE OF HOME
THE BEST ZUCCHINI BANANA BREAD RECIPE - DELIGHTFUL E MADE
Press into the mesh of the sieve releasing any excess water. Set zucchini aside leaving in the sieve to let any remaining water drain. In a mixing bowl, combine the mashed bananas, vegetable oil, sugar, eggs and lemon juice. Whisk together well. Add in the pressed, shredded zucchini and whisk to …
From delightfulemade.com
From delightfulemade.com
EASY ZUCCHINI BREAD RECIPE - HOW TO MAKE ZUCCHINI BREAD
2021-07-14 Preheat the oven to 350˚. Butter or spray the inside of a 9-by-5-inch inch loaf pan. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon. Stir in the chocolate chips (if using). In another medium bowl, whisk together the eggs, oil, brown and granulated sugars, and vanilla. Stir in the zucchini.
From thepioneerwoman.com
From thepioneerwoman.com
ZUCCHINI BREAD - THE BEST EASY RECIPE! - CHOCOLATE COVERED KATIE
2020-06-17 Preheat oven to 350 F. Grease a 9×5 loaf pan. In a large bowl, combine first four ingredients. Whisk in remaining ingredients, then stir until just evenly mixed. Spread into the pan. Bake 50-55 minutes, or until loaf has risen and a toothpick inserted into …
From chocolatecoveredkatie.com
From chocolatecoveredkatie.com
ZUCCHINI BREAD - I HEART EATING
2019-06-24 How to make zucchini bread. Step 1: Grate the zucchini, and place it in a colander in the sink while you continue with the recipe. Don't wring or squeeze the zucchini. Step 2: In a large bowl, whisk the butter, sugar, eggs, vanilla, and salt together until well-combined. Step 3: Add the flour, baking soda, and cinnamon.
From ihearteating.com
From ihearteating.com
ZUCCHINI BREAD RECIPES | SPARKRECIPES
Chocolate Zucchini Bread or Muffins. I altered my favorite chocolate muffins to be practically fat free and low calorie. Moist and chocolatey! Only 109 cals and 2.5 g of fat for a large muffin, or per slice (12 a loaf) Submitted by: CASEYNJASON
From recipes.sparkpeople.com
From recipes.sparkpeople.com
ZUCCHINI BREAD - IMMACULATE BITES
2019-04-12 Preheat your oven to 350°F. Grease a 9×5-inch loaf pan with nonstick baking spray and set aside. In a medium bowl, whisk together the flour, baking powder, baking soda, lemon zest and salt. Set aside. In a large bowl, add the eggs, sugar, melted butter, oil, vanilla extract, and grated zucchini.
From africanbites.com
From africanbites.com
BEST ZUCCHINI BREAD WITH PECANS RECIPES | FOOD NETWORK CANADA
2014-04-24 Combine the zucchini, milk, oil and egg in a separate bowl. Stir the wet mixture into the dry mixture until just combined. Gently fold in the pecans. Scrape the batter into the prepared pan. Bake for 55 to 60 minutes or until a tester comes out clean when inserted into the center. Transfer to a wire rack to cool for 10 minutes.
From foodnetwork.ca
From foodnetwork.ca
THE BEST ZUCCHINI BREAD | FOODIECRUSH.COM
Instructions. Prepare two 8 1/2" X 4 1/2" loaf pans with non-stick baking spray and preheat the oven to 325°F. Grate the zucchini on the large grates of a box grater and set aside. In a large bowl, use an electric hand mixer to beat the eggs and oil until creamy yellow and frothy.
From foodiecrush.com
From foodiecrush.com
SENSATIONAL INA GARTEN ZUCCHINI BREAD RECIPE - CAKE DECORIST
Add the Zucchini - Using a rubber spatula, gently fold the shredded zucchini into the mixture. If desired, fold the chopped walnuts into the mixture as well. Bake the Bread - Evenly four the batter into the two loaf pans. Bake for 55-65 minutes, inserting a toothpick to see if it is done.
From cakedecorist.com
From cakedecorist.com
THE BEST CLASSIC ZUCCHINI BREAD - THE WHOLESOME DISH
2018-08-24 Preheat oven to 350 degrees F. Spray a 9x5 inch loaf pan with cooking spray. In a large bowl, add the grated zucchini, sugar, brown sugar, applesauce, oil, eggs, and vanilla. Whisk until well combined. Add the flour, baking powder, baking soda, salt, and cinnamon.
From thewholesomedish.com
From thewholesomedish.com
18 ZUCCHINI BREAD RECIPES EVERYONE WILL LOVE - OH MY VEGGIES
2017-08-28 Lemon Zucchini Bread // A Latte Food makes her zucchini bread zesty with hints of lemon and a sweet glaze. Carrot Zucchini Bread // Grated carrots gives this bread from Averie Cooks a double dose of vegetables. Healthy Zucchini Bread // This classic recipe from Cookie + Kate uses whole wheat flour and honey for a healthier spin.
From ohmyveggies.com
From ohmyveggies.com
HEALTHY ZUCCHINI BREAD RECIPE - NITHI'S CLICK N COOK
2020-03-16 Peel and grate the zucchini and squeeze out the excess liquid from the zucchini. To a bowl, add brown sugar. Add eggs. Whisk them gently for 2 to 3 minutes. Add grated zucchini. Fold the zucchini. Take wheat flour in a bowl. Add all the spices like …
From nithisclickncook.com
From nithisclickncook.com
ZUCCHINI BREAD | MYPLATE
Directions. Wash hands with soap and water. Preheat oven to 325 degrees and lightly grease and flour a 9 x 5 loaf pan. In a large mixing bowl, beat eggs lightly. Add sugar, oil, zucchini, and vanilla and beat. In a separate bowl, measure dry ingredients and stir to combine.
From myplate.gov
From myplate.gov
THE BEST ZUCCHINI BREAD RECIPE - AVERIE COOKS
2021-05-13 Preheat oven to 350F, and spray a 9x5-inch loaf pan with floured cooking spray, or grease and flour the pan; set aside. To a large mixing bowl, add the egg, oil, sour cream, vanilla, sugars, and whisk to combine. Add the flour, cinnamon, baking soda, baking powder, salt, …
From averiecooks.com
From averiecooks.com
ALMOND FLOUR ZUCCHINI BREAD STORY - IFOODREAL.COM
It's a great gluten-free and oil-free option for breakfast or as a grab and go snack. Almond Flour Zucchini Bread. Get Recipes. Almond Flour Zucchini Bread is moist and fluffy treat that is so easy to make! Naturally gluten free, oil free and refined sugar free, it’s perfect for a healthy breakfast or snack. Get Recipe. Eggs Maple syrup or honey Baking powder Baking soda Pure vanilla extract ...
From ifoodreal.com
From ifoodreal.com
BEST ZUCCHINI BREAD RECIPE - JOYFOODSUNSHINE
2020-06-14 Preheat oven to 350 degrees F. Grease a 9x5” loaf pan, set aside. In a medium bowl, combine flour, baking powder, baking soda, salt and cinnamon. Set aside. In a large bowl, whisk together melted butter, canola oil, eggs, and vanilla until combined. Add white and brown sugars and stir until the mixture is smooth.
From joyfoodsunshine.com
From joyfoodsunshine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search