10 Layer Taco Salad Recipes
TASTY LAYERED TACO SALAD
My colorful and attractive salad looks very appealing when layered in a trifle dish. It can be used as a main dish or side. I've even served it at potlucks. -Elissa Dougherty, Babylon, New York
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings (1 cup each).
Number Of Ingredients 16
Steps:
- In a small skillet, cook beef over medium heat until no longer pink; drain. Stir in water and taco seasoning. Bring to a boil; cook and stir for 2 minutes. Cool slightly., In a small bowl, mash avocados with onion, garlic and lemon juice. In a 3-qt. glass bowl, layer with beef, avocado mixture, lettuce, olives, tomatoes, cucumber, green onions, cheese, salsa and sour cream. Serve immediately with chips.
Nutrition Facts : Calories 289 calories, Fat 21g fat (11g saturated fat), Cholesterol 65mg cholesterol, Sodium 559mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 3g fiber), Protein 13g protein.
SEVEN-LAYER TACO SALAD
Pre-seasoned frozen chicken strips and a quick mayo dressing make this dish ultra-easy.
Provided by Betty Crocker Kitchens
Categories Dinner
Time 1h20m
Yield 6
Number Of Ingredients 8
Steps:
- In 13x9-inch (3-quart) glass baking dish, layer salad greens, tomatoes and onions. In 1-quart bowl, mix mayonnaise and taco seasoning mix; spread over onions. Top with chicken and cheese. Cover tightly with plastic wrap.
- Refrigerate at least 1 hour or until serving time. Top individual servings with tortilla chips.
Nutrition Facts : Calories 560, Carbohydrate 33 g, Cholesterol 85 mg, Fat 6, Fiber 3 g, Protein 23 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1550 mg, Sugar 6 g, TransFat 1/2 g
LAYERED TACO CASSEROLE
If you enjoy Tex-Mex this is Incredible! I make this often for family get-togethers, as everyone loves and requests this.
Provided by Recipe USA
Categories Meat
Time 1h
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Lightly coat a 13 x 9 x 2 baking pan with nonstick cooking spray; set aside.
- In large skillet cook meat until brown. Drain fat. Stir in water, taco seasoning and garlic powder. Bring to a boil; reduce heat. Simmer, uncovered, about 5 minutes or to desired consistency; set aside.
- In mixing bowl combine cottage cheese, cheddar cheese and onion.
- Place 6 tortillas in prepared pan. Top with half of the meat and dollop with half of the cheese mixture. Repeat layers. Bake, uncovered for 40 to 45 minutes or until heated through.
- Top with lettuce and tomatoes. Serve with sour cream, if desired.
Nutrition Facts : Calories 391.6, Fat 21.6, SaturatedFat 10.5, Cholesterol 78.6, Sodium 459.4, Carbohydrate 22.4, Fiber 3.2, Sugar 3.9, Protein 27.2
SEVEN LAYER TACO DIP
I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.
Provided by SUE CASE
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 30m
Yield 56
Number Of Ingredients 11
Steps:
- In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
- Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
- Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.
Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g
10 LAYER SALAD
This recipe was given to me from my girlfiend's mom and it's quite possibly the best salad I've ever eaten. We make it for all of our family get togethers now and it's a hit every single time. I typically use 2 cups of Hellman's Mayo but the original recipe calls for 1 1/2 cups.
Provided by WVU-Chef
Categories Cauliflower
Time 20m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, layer each of the following ingredients:.
- Layer 1: Shredded Iceburg Lettuce.
- Layer 2: Peas.
- Layer 3: Red Onion.
- Layer 4: Cauliflower.
- Layer 5: Celery.
- Layer 6: Green Pepper.
- Layer 7: Mayo to cover whole salad.
- Layer 8: Parmesan Cheese.
- Layer 9: Zesty Italian Seasoning.
- Layer 10: Bacon.
- Once you have your layers, cover and refrigerate for 24 hours.
- When ready to serve, toss salad and enjoy!
Nutrition Facts : Calories 229.3, Fat 15.8, SaturatedFat 4, Cholesterol 23.8, Sodium 563.5, Carbohydrate 14.4, Fiber 2.4, Sugar 5, Protein 8.6
TACO SALAD
Katherine's Famous Vegetarian Taco Salad; layered, so chips don't get soggy! Top with sour cream or guacamole if you'd like. We like to make our own bowls for individual tastes.
Provided by KITKATY
Categories Salad Taco Salad Recipes
Time 30m
Yield 7
Number Of Ingredients 9
Steps:
- In a medium-size mixing bowl combine beans, burger, taco seasoning, onions, salsa, and refrigerate.
- When ready to serve, layer in individual bowls: chips, cheese, lettuce, bean mixture, and top with diced tomatoes.
Nutrition Facts : Calories 675.7 calories, Carbohydrate 81.2 g, Cholesterol 33.9 mg, Fat 26.4 g, Fiber 18.7 g, Protein 32.3 g, SaturatedFat 8.7 g, Sodium 1850.8 mg, Sugar 8.1 g
More about "10 layer taco salad recipes"
10 BEST TACO SALAD RECIPES | YUMMLY
LAYERED TACO SALAD RECIPE - PILLSBURY.COM
2016-05-25 Steps. In 10-inch skillet, cook 1 lb lean ground turkey and 1 package (1 oz) Old El Paso™ original taco seasoning mix over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked. Set aside to cool …
From pillsbury.com
From pillsbury.com
EASY LAYERED TACO SALAD (WITH GROUND BEEF!) - AVERIE COOKS
2020-06-09 Instructions. To a large skillet, add the olive oil, beef, red pepper, and cook over medium-high heat for about 5 minutes, or until beef is cooked through; stir and crumble beef as it cooks. Add the refried beans and stir to …
From averiecooks.com
From averiecooks.com
10 BEST GROUND BEEF TACO SALAD RECIPES | YUMMLY
2022-06-16 Taco Salad Blackstone. doritos, black beans, red wine vinegar, corn, jalapenos, shredded Colby Jack cheese and 10 more.
From yummly.com
From yummly.com
EASY LAYERED TACO SALAD RECIPE - THIS MAMA COOKS!
2021-10-12 1. To make the guacamole layer, cut the avocado in half. Remove the avocado pit and scoop out the flesh with a spoon into a small bowl. Mash avocado with a fork to break it up. 2. Add the Greek yogurt, lime juice, salt, …
From thismamacooks.com
From thismamacooks.com
LAYERED TACO SALAD {FOR A CROWD OR FAMILY TACO NIGHT!}
2018-05-14 Spread the dressing mixture evenly over the onion layer. Top the dressing mixture with a layer tomatoes and then a layer of cheese. Cover and refrigerate for up to 12 hours. At serving time, top with cubed avocado. Serve …
From thekitchenismyplayground.com
From thekitchenismyplayground.com
10 LAYERED SALADS FOR EVERY SEASON | RECIPES, DINNERS …
Layered Salads for Every Season. Use seasonal produce for these filling dinner salads tailored for winter, spring, summer and fall. Plus, an evergreen salad to whip up anytime. Save Collection ...
From foodnetwork.com
From foodnetwork.com
LAYERED TACO SALAD {IN A CAKE PAN} - CHINDEEP
2016-02-23 ripe avocado chunks, (optional) tortilla chips for topping. Cook the ground beef, canned chilies and taco seasoning in a skillet until beef is brown all the way through and the liquid from the chilies has evaporated. Place in …
From chindeep.com
From chindeep.com
FAVORITE LAYERED TACO SALAD | VINTAGE RECIPE REDUX
2019-04-01 Remove meat mixture from pan and set aside. In medium skillet, combine Sauce Ingredients (e.g., tomato sauce, salt, chili powder, chopped onion and tomatoes). Simmer over low heat for 10 minutes. Cool before proceeding. …
From thegoodheartedwoman.com
From thegoodheartedwoman.com
8-LAYER TACO SALAD RECIPE | EATINGWELL
Step 1. Heat oil in a large skillet over medium-high heat. Add turkey, chili powder and 1/4 teaspoon salt. Cook, stirring and breaking up lumps, until cooked through, about 5 minutes. Advertisement. Step 2. Meanwhile, mash avocado, yogurt and the remaining 1/4 teaspoon salt in a small bowl with a fork until smooth. Step 3.
From eatingwell.com
From eatingwell.com
10 LAYER TACO SALAD | LAYERED TACO SALADS, HEALTHY SUPPER RECIPES ...
Jun 5, 2020 - Beautiful way to serve a taco salad, great for parties or entertaining.
From pinterest.ca
From pinterest.ca
10 LAYER TACO SALAD | MAKE GOOD - MASTERCOOK
Taco Salad; 4 cups shredded iceberg lettuce OR other crisp salad greens; 1 can (4 ounces) sliced black olives, drained; 1-1/2 cups diced Roma tomatoes OR quartered grape tomatoes; 1/4 cup thinly sliced green onions; 1/4 cup minced fresh cilantro; 1 pound (500g) ground beef OR turkey; 1 package taco seasoning mix; 4 corn tortillas, cut into wedges
From mastercook.com
From mastercook.com
LAYERED TACO SALAD - RECIPES - PAGE 10 | COOKS.COM
Use a shallow round platter 10-12 inches in diameter. Layer ingredients as follows: Layer 1: Refried beans and taco seasoning, combined. Spread on platter, ... Serve with tortilla chips.
From cooks.com
From cooks.com
7 LAYER TACO SALAD - THE LIFE JOLIE
2019-03-01 This 7 Layer Taco Salad is an easy recipe to make for parties. Full of delicious Mexican-inspired flavors it's got seven (or more) layers of things like beans, cheese, corn, tomatoes and is served with a creamy taco ranch dressing. Top it with chicken for a healthy main dish or serve it on it's own as great side dish to pass. This is perfect to bring to a Cinco de …
From thelifejolie.com
From thelifejolie.com
7 LAYER TACO SALAD RECIPE - SALADPROGUIDE.COM
2021-12-24 In a small bowl, blend cream cheese with sour cream and taco seasoning. You can make homemade taco seasoning, or use one packet of store bought. Spread this in the bottom of a 13×9 baking dish. This can also be assembled in a trifle bowl! Layer 2:Meat or beans. Brown one pound of ground beef and add taco seasoning mix.
From saladproguide.com
From saladproguide.com
7 LAYER TACO SALAD - EASY SIDE DISH RECIPES
2021-07-09 Layer each item into a large trifle bowl beginning with the lettuce and ending with the green onions. When you reach the cheese layer, place in the center of the bowl and sprinkle with olives and green onions. Serve immediately or refrigerate covered until ready to serve. Serve along side taco dressing.
From saltysidedish.com
From saltysidedish.com
LAYERED TACO SALAD - SPARKLES TO SPRINKLES
2021-05-17 How to make Layered Taco Salad. Press the lettuce into the bottom of a trifle bowl and layer the other ingredients on top of the lettuce in the order given, saving some tomatoes for the top. Best if served immediately. If the salad needs to be refrigerated, wait to add the Fritos, sour cream, and green onions before serving.
From sparklestosprinkles.com
From sparklestosprinkles.com
TACO SALAD AND GUACAMOLE - KENT ROLLINS
In a Dutch oven or cast iron skillet add the meat and cook until lightly brown. Add the poblano, jalapeno, onion, to the ground beef. Add the cumin and the Kent Rollins' Chili Seasoning. Continue to cook for about 4 to 5 minutes, stirring occasionally. Set aside, keeping the …
From kentrollins.com
From kentrollins.com
10 EASY MEXICAN SALAD RECIPES - INSANELY GOOD
2022-06-06 Basically, the entire bottom half of the ingredients list contains only spices, oil, seasonings, etc. 9. Tomato and Tomatillo Salad. This simple recipe is quick and easy to prepare. Other than the dressing, it uses only five ingredients: vine-ripened tomatoes, tomatillos, avocado, Cotija cheese, and cilantro.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
23 LAYERED SALAD RECIPES THAT REALLY STACK UP - TASTE OF HOME
2018-03-01 Layered Garden Bean Salad. For easy entertaining, cover and refrigerate the salad a few hours before guests arrive so you don't have to bother with last-minute assembly. Turn it into a light lunch by adding sliced rotisserie chicken, salmon or tuna. —Melissa Wharton, Cincinnati, Ohio.
From tasteofhome.com
From tasteofhome.com
HOW DO YOU LAYER A TACO SALAD - SALADPROGUIDE.COM
2022-01-01 How Do You Make Taco Salad. Heat olive oil in a 12-inch non-stick skillet over medium-high heat. Crumble in beef in chunks. Let sear until browned on bottom, about 3 minutes then turn and break up beef and continue to cookie until cooked through. Drain fat from beef then stir in salsa, chili powder and cumin.
From saladproguide.com
From saladproguide.com
LAYERED MEXICAN SALAD - MOSTLY HOMEMADE MOM
2020-02-10 Instructions. Whisk together mayo, green chiles (undrained), and spices in a small bowl. Cover and refrigerate. Prepare the vegetables. Add the vegetables layers into a clear bowl or trifle dish in this order: half of the romaine, cucumber, tomatoes, avocados, and cheese. Repeat layers with remaining half of vegetables.
From mostlyhomemademom.com
From mostlyhomemademom.com
LAYERED TACO SALAD IN A JAR - A PERFECT MASON JAR RECIPE
2020-05-05 Cook taco meat. Let cool. Assemble the taco salad in a glass mason jar in the following order. The salsa goes at the bottom. Follow with half the lettuce. Then add the ground beef, corn, tomatoes, Feta Cheese, and then finally top with Frito Chips. Add guacamole to-go cup for extra flavor. Keep chilled until served.
From jenaroundtheworld.com
From jenaroundtheworld.com
LAYERED TACO SALAD | RECIPE CART
1 pound lean ground beef (90% lean) 2 tablespoons reduced-sodium taco seasoning 1 cup salsa 1 tablespoon lime juice 6 ounces baked tortilla chips (about 70 chips) 12 cups chopped iceberg lettuce 6 plum tomatoes, seeded and chopped 1 can (15 ounces) black beans, rinsed and drained 1-1/2 cups shredded reduced-fat Mexican cheese blend 1 large sweet yellow or red pepper, …
From getrecipecart.com
From getrecipecart.com
SUMMERTIME LAYER DIPS | ALLRECIPES
2022-06-24 Seven Layer Taco Dip. Credit: MomTo6. View Recipe. Seven-layer taco dip is a classic. Start with taco-seasoned refried beans topped with a sour cream and cream cheese mixture, salsa, tomato, bell pepper, green onions, lettuce, Cheddar cheese, and black olives. Serve with your favorite tortilla chips.
From allrecipes.com
From allrecipes.com
LAYERED TACO SALAD | 12 TOMATOES
In a skillet over medium-high heat, cook the ground beef with the taco seasoning until no longer pink. Transfer to refrigerator to chill until cold. Stir together sour cream, salsa, and lime juice. Set aside. Once meat is chilled, arrange in the bottom of a 9x13-inch baking dish.
From 12tomatoes.com
From 12tomatoes.com
10 LAYER SALAD RECIPE - THERESCIPES.INFO
In a medium bowl, combine sour cream, mayonnaise, lemon juice and salt, stirring until smooth. Spread evenly over radish layer, sealing edges. Top with cheese and bacon. Cover tightly with plastic wrap, and refrigerate for at least 8 hours or up to 24 hours. Let stand at room temperature for 15 minutes before ...
From therecipes.info
From therecipes.info
LAYERED TACO SALAD WITH GROUND BEEF - MACARONIEBITES
2021-07-14 Once the beef is completely broken up and halfway cooked through, add the taco seasoning. Drain and rinse the corn and black beans. Add your desired amount to over the lettuce. Add the peppers and onions to the bowl along with about 4oz of ground beef. Slice or mash 1/2 of the avocado and add on top along with a spoonful of salsa and sour cream.
From macaroniebites.com
From macaroniebites.com
SIMPLE RECIPES 狼 LAYERED TACO SALAD RECIPE | EPICURIOUS
10 ELEVATED TACO SALADS TO HELP YOU CELEBRATE CINCO DE MAYO …
Dec 8, 2016 - Countdown to post-work Margaritas and Mexican dinner—these taco salad recipes are easy to make at home, and better for you than nachos! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
From pinterest.com
From pinterest.com
LAYERED TACO SALAD
2022-06-17 Taco salad is one of my all time favorite meals. This Mexican American layered salad is a shout out to the years I spent living in Texas, when I fell in love with Tex Mex cuisine. This recipe features layers of lettuce, black beans, tomatoes, taco meat, pinto beans, guacamole, salsa, sour cream, tortilla chips, green onions, and cheese. What a ...
From irishamericanmom.com
From irishamericanmom.com
10 LAYER SALAD RECIPE | SPARKRECIPES
Shred the lettuce and layer bottom of the container, add peas as next layer (do not mix layers yet) add green pepper, add hard boiled egg, add celery, add red onion (diced) add water chesnuts, cover all layers with Helmans light mayo ~ a cup and a half. Smooth over top of layers. Sprinkle parm cheese and add bacon bits (low or reduced fat).
From recipes.sparkpeople.com
From recipes.sparkpeople.com
LAYERED TACO SALAD - SPICY SOUTHERN KITCHEN
2019-05-06 In a 3-quart glass bowl or trifle dish, layer the iceberg lettuce, the bean, corn, and cucumbers. Spread the cooled taco meat on top of the cucumbers. In a medium bowl, mix together the sour cream, salsa, and lime juice. Spread on top of the ground beef. Sprinkle cheese on top of sour cream mixture.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
LAYERED TACO SALAD - SWEET SAVORY AND STEPH
2021-04-28 This layered taco salad is a fun twist on taco night; simply combine all of the ingredients you would find on tacos into a fun, colorful salad. Perfect for the healthy eater, but simple enough to please the pickiest of palates, and kid-friendly, too. This also makes a fun dish to bring to a party! What you’ll need for this recipe
From sweetsavoryandsteph.com
From sweetsavoryandsteph.com
10 MINUTE TACO SALAD — EVERYDAY GOURMET
2022-04-23 Salad 1 firm-ripe avocado, squared ½ head iceberg lettuce, thinly sliced 1 large tomato, chopped 1 cup grated extra-sharp Cheddar 1 tin black beans, drained and rinsed 10 jalapenos, halved ¼ bag of plain tortilla chips. Dressing 1/4 cup fresh lime juice 1/2 cup chopped fresh coriander 1 fresh chopped chili 1/4 tsp ground cumin Pinch sea salt ...
From everydaygourmet.tv
From everydaygourmet.tv
WWW.MAKEGOOD.CA
Baking Powder: Bread Booster: Bread Machine Yeast: Canada Corn Starch: Canola Oil: Corn Oil: Corn Syrup: Golden Corn Syrup: Lily White® Corn Syrup: Pizza Yeast: Quick-Rise Yeast:
From makegood.ca
From makegood.ca
10 LAYER TACO SALAD - PLAIN.RECIPES
Stir in taco seasoning and follow package directions for preparation. Heat oil in a deep sided sauce pan to about 350°F or until a small strip of tortilla sizzles when dipped into the oil. Heat tortilla wedges in oil for 2 minutes or until crisp and golden.
From plain.recipes
From plain.recipes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love