10 Ways To Use Starfruit Recipes
15 STARFRUIT RECIPES
Starfruit can be used in salads, beverages, as well as in baked entrees and desserts!
Provided by Renee' Groskreutz
Number Of Ingredients 15
Steps:
- Choose one or more options from our list of starfruit recipes here!
- Create your new favorite dish.
- Pat yourself on the back for making food at home for you to enjoy!
- Share and comment! Did you make any tweaks, so it's all your own?
STAR FRUIT UPSIDE-DOWN CAKE
We were pleasantly surprised to find that star fruit tastes a lot like apple in this star-studded cake. So we drifted toward warm fall spices like cinnamon, nutmeg and allspice. The tropical fruit is packed with fiber and vitamin C, not to mention making the cake a conversation starter!
Provided by Food Network Kitchen
Categories dessert
Time 1h50m
Yield 8 servings (1 slice)
Number Of Ingredients 16
Steps:
- Position an oven rack in the center of the oven, and preheat to 350 degrees F. Butter a 9-inch round cake pan.
- For the topping: Melt the butter, brown sugar and lemon juice together in a microwave-safe small bowl in the microwave. Spread the mixture over the bottom of the prepared pan. Cover it with the starfruit slices by nestling them next to one another and overlapping (it will look crowded). Set aside.
- For the cake: Spread the pecans out on a baking sheet, and bake until nicely toasted, 8 to 10 minutes. Let cool, then pulse in a food processor until finely ground. Whisk together the ground pecans, flour, cinnamon, baking powder, baking soda, nutmeg, salt and allspice. Set aside.
- Beat the butter and brown sugar with an electric mixer on medium-high speed until light and fluffy, about 5 minutes. Add the eggs one at a time, beating to incorporate after each addition. Scrape down the side of the bowl as needed. Adjust the mixer speed to low, and add half the flour mixture, then the yogurt, then the remaining flour.
- Pour the batter into the pan, spread it out into an even layer and give it a few taps on the counter. Bake until golden brown, a toothpick or cake tester comes out clean in the center and the cake pulls away from the edges, 45 to 50 minutes. Let cool on a wire rack until the pan is cool enough to handle, then run a knife along the edge and invert the cake onto a serving platter. Let cool completely before serving.
Nutrition Facts : Calories 350 calorie, Fat 22 grams, SaturatedFat 11 grams, Cholesterol 90 milligrams, Sodium 320 milligrams, Carbohydrate 35 grams, Fiber 2 grams, Protein 5 grams, Sugar 23 grams
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- Fruit Smoothie Bowl. Fruit smoothie bowls are great because they are super easy to make and they make breakfast fun and tasty! This particular fruit smoothie bowl uses star fruit as well as almond milk, vanilla yogurt, almond butter, oats, avocado, and other fruits to make a delicious dish that you will absolutely love.
- Exotic Fruit Skewers. These exotic fruit skewers are perfect for the summertime. They are juicy, colorful, and incredibly refreshing. You can mix and match which fruits you want to use, but if you want to stick to the original recipe, you will be using pineapple, mango, lychee, banana, and star fruit.
- Starfruit Pineapple Mint Julep. Mint Juleps are already popular when it comes to cocktails, but when you add star fruit and pineapple to the mix, they somehow become even better!
- Starfruit Upside-Down Cake. This upside-down cake is a recipe that the whole family will enjoy. When you serve this cake, the star fruit will be on top and it looks absolutely amazing!
- Carambola Iced Tea Cooler. This carambola iced tea cooler is incredibly refreshing and full of delicious tropical flavors. This is an incredibly tasty recipe and it’s a great way for you to use up any fresh fruit if you don’t know what to do with it.
HOW TO EAT STAR FRUIT | EPICURIOUS
From epicurious.com
Estimated Reading Time 3 mins
- Choose a ripe star fruit. A ripe star fruit will be firm to the touch, have a bright yellow color, and may have slightly browned edges. Occasional patches of green are okay, but if a star fruit is mostly green in color, it means it's not ripe.
- Cut the star fruit into slices. Start by placing the starfruit on a cutting board horizontally and removing each end of the fruit with a knife. Then, with the fruit still horizontal on the cutting board, cut the star fruit crosswise to your desired thickness.
- Use It as a Drink Garnish. Star fruit, with its beautiful shape, is a natural choice for a garnish on the rim of a fun frozen drink. Just slice a little notch in it like you would a lemon or lime wedge, and stick it on the rim of your cocktail.
- Make Star Fruit Chips. Star fruit can also be baked and covered in a syrup for a fun, sweet star-shaped chip.
- Pickle It. Star Fruits are commonly made into pickles or chutneys. These could go in salads, on top of curries, or basically go anywhere you'd eat any kind of pickled produce.
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