1920 Rice Pudding Recipes
OLD-FASHIONED RICE PUDDING I
This pudding turns out in a lovely custard texture. A great balm for those seeking a return to some of the old-fashioned foods of their youth! We like it best because it is oven-baked and not made on the stove top.
Provided by Juanita
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 2h45m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a 2 quart baking dish.
- Beat together the eggs and milk. Stir in white sugar, uncooked rice, butter, vanilla extract, raisins, and nutmeg. Pour into prepared pan.
- Bake for 2 to 2 1/2 hours in the preheated oven. Stir frequently during the first hour.
Nutrition Facts : Calories 293.5 calories, Carbohydrate 49.4 g, Cholesterol 80.1 mg, Fat 7 g, Fiber 0.7 g, Protein 9.1 g, SaturatedFat 3.8 g, Sodium 105.2 mg, Sugar 32.9 g
1920 RICE PUDDING
This recipe is from a book compiled and up-dated by Jaine Rodack called "Forgotten Recipes". I am posting this recipe because I believe this is a recipe my dear sister-in-law has been wanting. It is posted word for word from this cookbook, but I am guessing at the times as I have not made this recipe.
Provided by Darlene Summers
Categories Long Grain Rice
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Wash the rice.
- Mix rice with milk, syrup, salt, cinnamon and raisins.
- Grease a pudding dish (actually vegetable oil would do just as well); pour pudding into dish.
- Bake slowly at 250° for 3 hours, stirring often to prevent sticking during the first hour.
- Serve hot or cold.
Nutrition Facts : Calories 373.3, Fat 9.1, SaturatedFat 5.6, Cholesterol 34.2, Sodium 454, Carbohydrate 64.8, Fiber 1.1, Sugar 37.6, Protein 9.6
SUN-MAID OLD-FASHIONED CREAMY RICE PUDDING
A tasty creamy rice pudding recipe that does not use eggs. Sun-Maid puts this recipe around the time of the 1920's.
Provided by Caryn
Categories Dessert
Time 2h10m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Combine rice, sugar, milk, and salt in a 6-cup baking dish.
- Bake in a moderately slow oven (325 degrees) 2 hours, until rice is very soft, stirring every 20 minutes.
- Stir in vanilla and raisins, sprinkle with cinnamon, bake without stirring until a light golden crust forms, about 15 minutes longer.
More about "1920 rice pudding recipes"
10 BEST OLD FASHIONED BAKED RICE PUDDING RECIPES
2022-07-11 Aunt Lee's Old Fashioned (Baked) Rice Pudding Food.com. white rice, eggs, granulated sugar, ground nutmeg, butter, ground cinnamon and 3 more.
From yummly.com
From yummly.com
HARD TIMES PUDDING – A FRUGAL DESSERT FROM THE 1920S
2017-09-23 How to make pudding from scratch in the instant pot: Pour 2 cups of water into the insert. Place the trivet in the insert, and put the uncovered bowl on the trivet. Turn on the sauté function, and cover the pot, leaving the seal …
From melissaknorris.com
From melissaknorris.com
THE RISE OF RICE PUDDING – A HISTORY AND A 14TH …
2016-04-11 Serves 4. 120g short-grain rice, such as arborio. 500ml beef broth. 500ml almond milk. A few saffron strands. Method. Put the rice and broth in a deep saucepan and heat gently. Stir well and bring to the boil. Simmer and stir …
From missfoodwise.com
From missfoodwise.com
56 VINTAGE RECIPES FROM THE ’30S WORTH TRYING TODAY
2022-02-28 Old-Fashioned Rice Pudding This comforting dessert is a wonderful way to end any meal. As a girl, I always waited eagerly for the first heavenly bite. Today, my husband likes to top his with a scoop of ice cream. …
From tasteofhome.com
From tasteofhome.com
HOMEY, CREAMY RICE PUDDING | EVERYDAY JEWISH LIVING
2013-01-17 Instructions: In a saucepan combine the rice and water. Bring the mixture to a boil then reduce the heat and let the mixture simmer, uncovered for 20 minutes. Add 1¾ cups of the milk, sugar, maple syrup and maple extract. …
From ou.org
From ou.org
POPULAR 1920'S FOOD RECIPES YOU'VE GOT TO TRY! - TASTE OF …
2021-11-25 This authentic German potato salad recipe came from Speck’s Restaurant, which was a famous eating establishment in St. Louis from the 1920s through the ‘50s. I ate lunch there almost every day and always ordered the …
From tasteofhome.com
From tasteofhome.com
ROARING TWENTIES DESSERTS THAT DESERVE A COMEBACK
2021-08-16 Tomato Soup Cake. Credit: Jody. Also sometimes referred to as "mystery cake" due to the secret ingredient, tomato soup cake is a creative take on baked goods that came about in the Depression era. There is no claim-to …
From allrecipes.com
From allrecipes.com
MOM'S OLD-FASHIONED RICE PUDDING - MY JUDY THE …
2012-03-26 In a medium saucepan, combine rice, milk and sugar and bring to a light boil, stirring often (I added a pinch of salt). Simmer for 45 minutes, or until rice is tender, stirring occasionally. Beat 2 eggs with an additional 1/2 cup milk …
From myjudythefoodie.com
From myjudythefoodie.com
OLD-FASHIONED RICE PUDDING WITH MERINGUE TOPPING
2017-03-05 Preheat oven to 350° F. Place the egg yolks in a small bowl, then add 3/4 cup of sugar. Stir until smooth. Set aside. In a large saucepan (or double boiler, if available), stir the corn starch into the milk to make a …
From ahundredyearsago.com
From ahundredyearsago.com
OLD FASHIONED RICE PUDDING - CANADIAN MENNONITE …
2017-05-03 1 tsp. vanilla. Stir together the first four ingredients in a large casserole dish. Bake in 350o F oven for two hours, stirring after one hour. Leave cover on casserole dish for this cooking time. Beat two eggs, add some hot …
From canadianmennonite.org
From canadianmennonite.org
OLD FASHIONED RICE PUDDING RECIPES - NATURALLY DELICIOUS …
2 tablespoons butter. Wash white rice and cook in double boiler with scalded milk. Meanwhile, cook brown sugar, teaspoon salt, and butter in a saucepan until mixture is syrupy, while stirring constantly. When rice is almost tender, stir in …
From homemade-dessert-recipes.com
From homemade-dessert-recipes.com
ABBY'S GOURMET RICE PUDDING (VRP 096) | VINTAGE …
Abby’s Gourmet Rice Pudding Recipe Card Front. Front of the recipe card for Abby’s Gourmet Rice Pudding. Vintage Recipe Box 96. There are lots of fun recipes to read in the box this recipe for Abby’s Gourmet Rice Pudding was …
From vintagerecipeproject.com
From vintagerecipeproject.com
HOW TO MAKE THE ABSOLUTE EASIEST RICE PUDDING - KITCHN
2021-06-12 Instructions. Measure out the rice and milk. Place 1 cup uncooked short-grain or long-grain white rice, or 3 cups cooked rice in a large saucepan. Add 4 cups milk for uncooked rice, 3 cups milk for cooked rice. Add the …
From thekitchn.com
From thekitchn.com
10 BEST OLD FASHION RICE PUDDING WITH RAISINS RECIPES
2022-07-09 dark rum, sugar, raisins, rice pudding, half and half, figs, egg yolks and 4 more Pumpkin Rice Pudding Aound My Family Table pumpkin pie spice, raisins, pure vanilla extract, brown sugar and 3 more
From yummly.com
From yummly.com
THE BEST RICE PUDDING RECIPE (JUST 5 INGREDIENTS!) | MOM ON …
2021-08-28 Instructions. In a heavy bottomed, 3 quart sauce pan, combine the milk, water, sugar, cinnamon stick and rice. Stir to combine. 4½ cups whole milk, 1½ cups water, ¾ cup granulated sugar, 1 cinnamon stick, 1 cup Arborio rice. Bring to an intense simmer (just below boiling) over medium high heat, stirring often.
From momontimeout.com
From momontimeout.com
OLD-FASHIONED RICE PUDDING - SPICY SOUTHERN KITCHEN
2019-01-12 Instructions. In a large saucepan, combine 5 1/2 cups milk, sugar, and salt. Bring to a boil over medium-high heat. Stir in rice and reduce heat to low. Be sure to adjust the heat so that it is at a gentle simmer. Stirring occasionally, cook for 50 to 60 minutes. Mixture should thicken up to consistency of yogurt.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
BEST COOKING RECIPES IN 15-MIN: 1920 RICE PUDDING
2022-05-11 Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs Ingredients Servings: 4 5 tablespoons raw long grain rice...
From world15minrecipes.blogspot.com
From world15minrecipes.blogspot.com
CHOCOLATE RICE PUDDING, 1935 – A VINTAGE RECIPE TEST
Mix sugar and cocoa, add to rice. Add milk. 3. Bake in a slow oven (300 degrees) for about 1½ hours, stirring twice during the first hour. Allow to brown during the last half hour. Serve hot or cold. Yield: 4-5 servings. Chocolate Rice Pudding. Ingredients Directions.
From midcenturymenu.com
From midcenturymenu.com
OLD-FASHIONED RICE PUDDING RECIPE - RICK RODGERS
Position a rack in the center of the oven and preheat the oven to 300ºF. (Custards need to cook slowly, so don't raise the temperature.) Lightly butter an 8-inch-square baking dish. Whisk the eggs, sugar, vanilla, and salt together in a medium bowl. Gradually whisk in the milk.
From rickrodgers.com
From rickrodgers.com
RICE KRISPIES DATE PUDDING, 1928 – A VINTAGE RECIPE TEST
1 cup Rice Krispies crushed. 1 cup chopped nuts I used pecans. 1 cup chopped dates. Directions. 1. Beat the eggs, and add the sugar and milk. Mix the baking powder with the crumbs and add to the first mixture together with nuts and dates. Put into a small buttered baking dish and set in a pan of hot water in a 375-degree oven. Bake 40 minutes.
From midcenturymenu.com
From midcenturymenu.com
10 RICE PUDDING 1920S IDEAS | RICE PUDDING, RECIPES, RICE PUDDING …
Jun 6, 2020 - Explore Leisa Hill's board "Rice pudding 1920s" on Pinterest. See more ideas about rice pudding, recipes, rice pudding recipes.
From pinterest.com
From pinterest.com
OLD-FASHIONED RICE PUDDING RECIPE - I HEART EATING
2022-03-17 Step 8: Whisk until the rice mixture comes to a boil and thickens, about 1-2 minutes. Step 9: Remove from the heat and stir in the vanilla. At this point, you can stir in additional milk if you'd like a thinner consistency. Step 10: Let the pudding cool to room temperature. Serve warm or transfer to an air-tight container and place it into the fridge until ready to serve.
From ihearteating.com
From ihearteating.com
OLD FASHIONED RICE PUDDING - GRANDMA RAISED IN THE SOUTH
2017-02-18 1/2 teaspoon vanilla extract. DIRECTIONS: Combine cooked rice, 1 1/2 cups milk, and salt in a saucepan over medium heat; cook and stir until thick and creamy, 15 to 20 minutes. Stir remaining 1/2 cup milk, golden raisins, beaten egg, and white sugar into the rice mixture; stirring continually. Continue cooking until egg is set, 2 to 3 minutes.
From grandmaraisedinthesouth.com
From grandmaraisedinthesouth.com
1920 RICE PUDDING | NATURALLY SAVVY
5 tablespoons raw long grain rice. 4 cups milk. 1/2 cup cane syrup. 1/2 teaspoon salt. 1/2 teaspoon ground cinnamon. 1/2 cup raisins. Steps/Methods: Wash the rice. Mix rice with milk, syrup, salt, cinnamon and raisins. Grease a pudding dish (actually vegetable oil would do just as well); pour pudding into dish.
From naturallysavvy.com
From naturallysavvy.com
OLD FASHIONED RICE PUDDING - MY JUDY THE FOODIE
2014-03-05 In a medium saucepan, combine rice, milk and sugar and bring to a light boil, stirring often (I added a pinch of salt). Simmer for 45 minutes, or until rice is tender, stirring occasionally. Beat 2 eggs with an additional 1/2 cup milk and stir into mixture. Cook for 3 minutes, stirring constantly until thickened. Add vanilla.
From myjudythefoodie.com
From myjudythefoodie.com
OLD-FASHIONED RICE PUDDING RECIPE - MOMSDISH
2022-01-14 Instructions. In a large soup pot, bring the milk to a boil (be sure to keep a close eye on the milk as it boils pretty quickly). Add in the rice, oatmeal, salt, and sugar. Bring the heat down to medium and cook the pudding for 20-25 minutes, or until the rice is fully cooked. Serve warm with your favorite toppings!
From momsdish.com
From momsdish.com
"DECO"DENT DESSERTS POPULAR IN THE 1920'S AND 1930'S.
2018-03-03 1 can sweetened condensed milk. 3/4 cup each (more or less to taste) – shredded coconut, chopped walnuts*, raisins**. Preheat oven to 350 degrees. Combine all ingredients in a bowl with a wooden spoon until everything is evenly coated. If the “batter” looks too gooey, add additional cup of cornflakes.
From drivingfordeco.com
From drivingfordeco.com
RICE PUDDING - OLD FASHIONED RECIPE - BLUEBOXRECIPE
In a large sauce pan whisk together milk, sugar, nutmeg, egg yolks and cornstarch. Bring mixture to a boil, don’t stop whisking. Boil mixture for 1 minute until thickened. Transfer cooked pudding to large bowl. Whip egg whites with vanilla and sugar until stiff peaks are formed. Mix cooked rice into warm pudding.
From blueboxrecipe.com
From blueboxrecipe.com
RICE PUDDING | VINTAGE RECIPE PROJECT
2019-11-19 If you make this Rice Pudding recipe, join our Facebook group and share your photos! (Or just join anyway, we would love to have you!!!) Rice Pudding. Print Ingredients. 2 eggs 2 cups milk ½ cup raisins ½ cup sugar 1 T. powdered sugar ½ t. …
From vintagerecipeproject.com
From vintagerecipeproject.com
CLASSIC STOVE-TOP RICE PUDDING - THE BOSSY KITCHEN
2018-10-26 Instructions. Use a 1 quart pot with cover. Place the rice and water into the pot, bring to a boil then simmer for few minutes, covered, until the rice absorbs the water. . Add milk, butter and salt and cook the rice on low heat, stirring constantly to avoid scorching.
From thebossykitchen.com
From thebossykitchen.com
OLD FASHIONED RICE PUDDING RECIPE - DISH 'N' THE KITCHEN
2022-01-05 Stir together the milk, rice, sugar, cinnamon, and salt in a large heavy bottomed pot such as a Dutch oven. Bring to a boil over high heat, and then turn the heat down to low simmer so it doesn’t boil over. Cook (uncovered) until the pudding is thick and creamy, stirring frequently, about 30 to 35 minutes.
From dishnthekitchen.com
From dishnthekitchen.com
A BRIEF HISTORY: RICE PUDDING – WRITING IN THE KITCHEN
2017-10-08 Rice was an expensive import, and these were luxury Lenten dishes for the rich. Recipes for baked rice puddings began to appear in the early 17th century and nutmeg survives in modern recipes. Here’s a link to an authentic Tudor-style rice pudding; the recipe was inspired by several historical Tudor dynasty cooking manuscripts.
From writinginthekitchen.com
From writinginthekitchen.com
AN OLD-FASHIONED DINER-STYLE BAKED RICE PUDDING
2019-05-31 In a 3-quart saucier or a 4-quart saucepan, stir together the evaporated milk, arborio rice, dark or golden raisins and vanilla extract. Set aside for 15-20 minutes, to allow rice time to soften a bit and raisins time to plump a bit. During this time: ~ Step 2. In a 2-cup measuring container, use a fork to vigorously whisk eggs.
From bitchinfrommelanieskitchen.com
From bitchinfrommelanieskitchen.com
RICE PUDDING, WITH BYGONE MEMORIES - THE ROYAL CHEF
Preheat the oven to 350 degrees F. Place the rice, sugar and milks into the casserole dish and stir. Sprinkle the nutmeg over the milk. place in the center of the oven and cook for about 2 hours, stirring every 20 minutes for the first hour and a half. If the skin becomes too brown tent a sheet of aluminum foil over the top of the dish so as ...
From theroyalchef.com
From theroyalchef.com
CLASSIC DESSERT: 9 VINTAGE RECIPES FOR RICE PUDDING (1966)
2018-05-09 Cook rice according to package directions. In a two-quart saucepan, combine pudding and sugar. Stir in 24 cups milk until blended. Add hot cooked rice. Cook over medium heat, stirring constantly, until mixture comes to a boil. Blend in vanilla. Pour pudding into a buttered 8-inch square pan and cool.
From clickamericana.com
From clickamericana.com
MOM'S OLD FASHIONED RICE PUDDING RECIPE
2010-05-17 Preheat the oven to 350 degrees (325 for convection). Add following ingredients to a blender: ½ cup sugar, ⅛ teaspoon salt, 1 quart whole milk, 1 teaspoon vanilla extract, and 3 eggs and blend until well combined. Spray baking dish with cooking spray. Add egg mixture to cooked rice and transfer to the baking dish.
From grumpyshoneybunch.com
From grumpyshoneybunch.com
MY GRANDMA'S RICE PUDDING RECIPE - SIMPLY SCRATCH
2018-01-24 Preheat your oven to 350°. Pour the butter into a small baking dish (roughly 10 x 7 x 2.5 or 1-1/2 quarts), tilt the baking dish to coat the bottom and up on the sides a little. In a medium bowl combine the milk and sugar and whisk to combine. Then add in the rice, raisins (if using), vanilla and cinnamon.
From simplyscratch.com
From simplyscratch.com
1920 RICE PUDDING RECIPE | EAT YOUR BOOKS
Save this 1920 rice pudding recipe and more from A Gracious Plenty: Recipes and Recollections from the American South to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
RICE_PUDDING_RECIPE_1970 : MARIAN ARTHUS : FREE DOWNLOAD, …
2017-11-25 Rice Pudding Recipe, 1970. Dimension of packaging: 5.0 inches width by 3.0 inches height. Digital image and Etext created by Gerard Arthus, any questions regarding this item should be directed to [email protected].
From archive.org
From archive.org
OLD FASHIONED RICE PUDDING - CATHERINE'S PLATES
Preheat oven to 325 degrees. Place milk, rice, sugar, and salt in a large saucepan. Bring to a boil over medium heat stirring constantly. Place mixture in a greased 1 1/2 quart baking dish, cover with lid and bake for 45 minutes, stirring after 15 minutes and after the 30 minutes. Stir in vanilla and continue to bake until rice is tender ...
From catherinesplates.com
From catherinesplates.com
1920S PUDDINGS - RECIPES | COOKS.COM
Preheat oven to 350°F. In a mixing bowl, measure flour, sugar, 2 tbsp. cocoa (or use up to 4 tbsp.), baking powder and salt. Blend in milk ...
From cooks.com
From cooks.com
OLD FASHIONED RICE PUDDING DOWNTON ABBEY RECIPE - LENTEN CHEF
2019-11-13 Instructions. Preheat the oven to 300 F (150 C). Butter a shallow 4-cup (950 ml) ovenproof dish. Combine the milk, rice, and sugar in a bowl and whisk together well, then mix in the vanilla. Pour the mixture into the prepared dish. Bake the pudding for 3 hours.
From lentenchef.com
From lentenchef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love